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    You are in: Home / Main Ingredient / Vegetables / Vegetables Vegan
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    Vegetables Vegan Recipes

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    Healthy Vegetables Vegan Recipes

    Healthy Cucumber-Tomato Salad
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    Since I don't like salad dressing, I created this simple salad. Not only is it yummy but it is better for you since the only dressing it does have...

    Healthy Cucumber-Tomato Salad

    Recipe #28662

    Healthy Cucumber-Tomato Salad

    By Malriah on May 18, 2002

    Recipe #28662

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    "Since I don't like salad dressing, I created this simple salad. Not only is it yummy but it is better for you since the only dressing it does have is the one it creates. After we finish eating the veggies, I like to strain the seeds out of the juice and use it as a salad dressing substitute on a green salad. Since you make it in a bowl with a sealable..."

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    Ingredients: pepper, cucumbers, fresh basil...

    102 Reviews

    Prep Time:1 hrs 10 mins

    Total Time: 1 hrs 10 mins

    Tuscan White Bean & Spinach Soup
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    This dish was inspired by Vote_for_Pedro's White Bean & Spinach Soup. Like the original, this is quick, easy and full of flavor. It makes a nice...

    Tuscan White Bean & Spinach Soup

    Recipe #150898

    Tuscan White Bean & Spinach Soup

    By justcallmetoni on January 8, 2006

    Recipe #150898

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    "This dish was inspired by Vote_for_Pedro's White Bean & Spinach Soup. Like the original, this is quick, easy and full of flavor. It makes a nice dinner for 4 served with a good salad or it can be a starting course and serve more. Use 3 or 4 cups of broth according to how thick you like your soups or how much liquid your pasta absorbs."

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    Ingredients: shell pasta, diced tomatoes...

    98 Reviews

    Prep Time:8 mins

    Total Time: 25 mins

    Greek-Style Oven Fries
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    When I first saw this recipe I though it was "Geek"-style, not Greek. Tried them anyway, and they're very good, geeky or Greeky!

    Greek-Style Oven Fries

    Recipe #18762

    Greek-Style Oven Fries

    By Mirj on February 3, 2002

    Recipe #18762

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    "When I first saw this recipe I though it was "Geek"-style, not Greek. Tried them anyway, and they're very good, geeky or Greeky!"

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    Ingredients: pepper, garlic, lemon juice...

    72 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Black Bean Dip
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    Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too.

    Black Bean Dip

    Recipe #38564

    Black Bean Dip

    By Sue Lau on August 26, 2002

    Recipe #38564

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    "Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too."

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    Ingredients: ground cumin, mild green chilies...

    67 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Potato Squashers
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    Yet another fantastic recipe published in the Toronto Star. It comes from Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating by B.C....

    Potato Squashers

    Recipe #294371

    Potato Squashers

    By Dreamer in Ontario on March 25, 2008

    Recipe #294371

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    "Yet another fantastic recipe published in the Toronto Star. It comes from Eat, Drink & Be Vegan: Everyday Vegan Recipes Worth Celebrating by B.C. author Dreena Burton. The potatoes may be served as is or with your favourite toppings; i.e. sour cream)"

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    Ingredients: extra virgin olive oil, yukon gold potatoes...

    62 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 29 mins

    Easy Low Fat Oven Roasted Peppered Potato Wedges
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    This is my Dad's recipe!!! Brilliant low fat & EASY roasted potato wedges with freshly ground black pepper and olive oil. I have also added garlic,...

    Easy Low Fat Oven Roasted Peppered Potato Wedges

    Recipe #193370

    Easy Low Fat Oven Roasted Peppered Potato Wedges

    By French Tart on November 1, 2006

    Recipe #193370

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    "This is my Dad's recipe!!! Brilliant low fat & EASY roasted potato wedges with freshly ground black pepper and olive oil. I have also added garlic, lemon wedges, fresh thyme, fresh rosemary, cumin, chilli.......the list is endless! I have posted the basic recipe and it is obviously easy to add whatever you like, depending on the mood, season &..."

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    Ingredients: fresh ground black pepper, olive oil...

    60 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Roasted Rosemary Potatoes with Garlic
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    This Italian favorite pairs up especially well with the recipes I posted for Mediterranean Roasted Green Beans with Slivered Amonds recipe #21300 and/or...

    Roasted Rosemary Potatoes with Garlic

    Recipe #59917

    Roasted Rosemary Potatoes with Garlic

    By Bev on April 16, 2003

    Recipe #59917

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    "This Italian favorite pairs up especially well with the recipes I posted for Mediterranean Roasted Green Beans with Slivered Amonds recipe #21300 and/or Roasted Asparagus recipe #21148. From The Mediterranean Vegan Kitchen."

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    Ingredients: fresh ground pepper, dried rosemary...

    59 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Homemade Low Calorie Potato Chips
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    Betcha can't eat just one!

    Homemade Low Calorie Potato Chips

    Recipe #13526

    Homemade Low Calorie Potato Chips

    By Mirj on October 30, 2001

    Recipe #13526

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    "Betcha can't eat just one!"

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    Ingredients: olive oil, potatoes, salt...

    57 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    Homemade Salsa using canned tomatoes!
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    Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium....

    Homemade Salsa using canned tomatoes!

    Recipe #75751

    Homemade Salsa using canned tomatoes!

    By SaraFish on November 5, 2003

    Recipe #75751

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    "Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

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    Ingredients: pepper, tomatoes with juice...

    53 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Properly Prepared Spaghetti Squash
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    This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw...

    Properly Prepared Spaghetti Squash

    Recipe #162765

    Properly Prepared Spaghetti Squash

    By BentSlightly on April 3, 2006

    Recipe #162765

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    "This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw up."

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    Ingredients: pepper, garlic, olive oil...

    50 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Roasted Baby Red Potatoes
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    Roasting brings out the flavors of the potatoes, onions and garlic. You choose what color you want to use for the bell pepper.

    Roasted Baby Red Potatoes

    Recipe #129353

    Roasted Baby Red Potatoes

    By PaulaG on July 11, 2005

    Recipe #129353

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    "Roasting brings out the flavors of the potatoes, onions and garlic. You choose what color you want to use for the bell pepper."

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    Ingredients: dried basil, olive oil...

    48 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Spicy Hash Browns - Homemade
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    Spicy Hash Browns - Homemade

    Spicy Hash Browns - Homemade

    Recipe #519

    Spicy Hash Browns - Homemade

    By Malarkey Test on October 6, 1999

    Recipe #519

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    "Spicy Hash Browns - Homemade"

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    Ingredients: cooking spray, olive oil...

    47 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

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    Newest Reviews for Vegetables Vegan Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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