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    You are in: Home / Dietary / Vegetarian / Vegan / Vegan Holiday/Event
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    Vegan Holiday/Event Recipes

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    Watermelon Meyer Lemonade
    Watermelon Meyer Lemonade

    By WhiskingWings on May 24, 2012

    Recipe #479931

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    "This is a 100% sugar free drink (sweetened with naturally sweet stevia) that is perfect for summer. I love using frozen fruit as ice cubes in drinks, because they don't water the beverage down and are edible! I'm lucky enough to have a Meyer lemon tree at home, but of course you can use whatever lemons you have on hand."

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    Ingredients: watermelon, berries...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Watermelon Meyer Lemonade

    Soft, Spicy, Heavenly Ginger Cookies
    Soft, Spicy, Heavenly Ginger Cookies

    By pollen on May 21, 2012

    Recipe #20431

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    "I found the original recipe for these cookies on allrecipes.com, and modified it to be vegan, as well as by changing the spices slightly. They are truly delicious cookies, and very easy to make."

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    Ingredients: fresh ginger, margarine...

    120 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Soft, Spicy, Heavenly Ginger Cookies

    Yummy Vegan Spinach Artichoke Dip
    Yummy Vegan Spinach Artichoke Dip

    By theprettyvegan on May 21, 2012

    Recipe #212129

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    "I make this as an appetizer for dinner parties all the time. It's delicious and easy."

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    Ingredients: dried basil, dried parsley...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Yummy Vegan Spinach Artichoke Dip

    Ginger-Tea Lemonade
    Ginger-Tea Lemonade

    By Sharon123 on May 10, 2012

    Recipe #477310

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    "Love tea and love lemonade! This combines the two with ginger, another favorite! Recipe courtesy Giada De Laurentiis Show: Giada at Home, Episode: Dig in for a Cause"

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    Ingredients: club soda, sparkling water...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Ginger-Tea Lemonade

    Sago Gula Melaka
    Sago Gula Melaka

    By dale! on May 10, 2012

    Recipe #23985

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    "A popular dessert in Malaysia where I first came across it. It may sound a little strange but tastes really good. A great dessert for a Malaysian or Asian themed dinner party. I got this recipe from a cooking magazine I bought in....Malaysia!!"

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    Ingredients: coconut milk, pearl sago...

    1 Reviews

    Prep Time: 50 mins

    Total Time: 50 mins

    Sago Gula Melaka

    Port and Sesame Biscuits
    Port and Sesame Biscuits

    By WhiskingWings on April 30, 2012

    Recipe #478717

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    "If I was making these vegan "tasting cookies" for company, I'd use a good white port, but I've made them with regular tawny and they were delicious as well. They're not overly sweet, but great to put on a cheese tray with fruit and crackers after dinner."

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    Ingredients: fennel seeds, lemon zest...

    0 Reviews

    Prep Time: 1 hrs 15 mins

    Total Time: 1 hrs 28 mins

    Port and Sesame Biscuits

    Absolutely Perfect Kool-Aid
    Absolutely Perfect Kool-Aid

    By Lennie on April 27, 2012

    Recipe #33387

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    "Who would have thought you could improve on the package directions of Kool-Aid? Well, you can! This is now my family's favourite way to prepare Kool-Aid, at one-and-a-half strength. We tried it at double-strength, but preferred this method, with this amount of sweetness. The extra flavour burst is particularly noticeable, we have found, with cherry,..."

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    Ingredients: Kool-Aid, cold water, sugar...

    55 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Absolutely Perfect Kool-Aid

    From the Farm - Radish Salad - Longmeadow
    From the Farm - Radish Salad - Longmeadow

    By Andi of Longmeadow Farm on April 19, 2012

    Recipe #456695

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    "The tops of radishes had just poked through the soil, and now I know those bright red radishes are ready for the picking. My FIL was a lovely soul from the Caribbean, and served this lovely, sparkling, nutritious radish salad for a bit of a palette cleansing, and also aside "frijoles con arroz", which was a perfect compliment to this dish...."

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    Ingredients: red radishes, limes, mint...

    8 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    From the Farm - Radish Salad - Longmeadow

    Oven Candied Lemon Slices
    Oven Candied Lemon Slices

    By Sharon123 on April 16, 2012

    Recipe #404343

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    "Great to top pies, tarts, cakes, etc. Adapted from Better Homes and Gardens magazine. You can do this with limes and oranges too."

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    Ingredients: lemons, sugar...

    3 Reviews

    Prep Time: 5 mins

    Total Time: 50 mins

    Oven Candied Lemon Slices

    Honey Girl Cocktail
    Honey Girl Cocktail

    By jmelyn on April 16, 2012

    Recipe #141333

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    "I found this recipe in...Bon Appetit?--I think. It's apparently a drink that is served at the Lahaina (sp?) Luau in Maui. Anyway, it's very tasty. Hope you enjoy!"

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    Ingredients: guava juice, frozen sliced strawberries in syrup...

    3 Reviews

    Prep Time: 5 mins

    Total Time: 10 mins

    Honey Girl Cocktail

    FLUFFY Peasant Bread (VEGAN and LOW FAT)
    FLUFFY Peasant Bread (VEGAN and LOW FAT)

    By KitchenManiac on April 4, 2012

    Recipe #64261

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    "A very healthy, simple and delish bread."

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    Ingredients: salt, water, white sugar...

    10 Reviews

    Prep Time: 5 mins

    Total Time: 3 hrs 5 mins

    FLUFFY Peasant Bread (VEGAN and LOW FAT)

    Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar
    Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar

    By Um Safia on March 28, 2012

    Recipe #285862

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    "'Zrodiya Mcharmla' also known as 'Carottes au vinaigre' is a very famous carrot dish in Algeria. This is actually delicious & isn't hard to make...beautiful with roast chicken! For a change to the carrots, you can also use courgette / zucchini or potato in its place."

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    Ingredients: hot pepper, oil, paprika...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Algerian ' Zrodiya Mcharmla' - Carrots With Vinegar

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    Newest Reviews for Vegan Holiday/Event Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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