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"A tasty, light bean soup. Inspired by Lorna Sass' recipe in "Great Vegetarian Cooking Under Pressure". I've eliminated oil and increased the zip. I love that it can be on the table in well under 30 minutes."
Ingredients: cilantro, corn kernels, cumin...
Prep Time: 10 mins
Total Time: 20 mins
"I make this as an appetizer for dinner parties all the time. It's delicious and easy."
Ingredients: dried basil, dried parsley...
Prep Time: 10 mins
Total Time: 30 mins
"Crispy tofu in a sweet, blazing hot sauce. In my take on this dish, it gets its tang from tamarind and its heat from Thai dragon peppers. This recipe makes a little extra sauce because it's so good, you'll want to put it on everything."
Ingredients: cornstarch, tamarind paste...
Prep Time: 15 mins
Total Time: 45 mins
"Peanuty taste with a fraction of the fat and plenty of fiber. Vary the proportion of beans to peanut butter to your preference. From Veggie Life magazine."
Ingredients: garbanzo beans, hot water...
Prep Time: 10 mins
Total Time: 10 mins
"Oh so delicious if you like eggplant like me! Modified from a recipe found on http://desertcandy.blogspot.ca"
Ingredients: fresh ground black pepper, eggplants...
Prep Time: 10 mins
Total Time: 45 mins
"I got these vegan recipe from Dr. McDougall's Mobile Cookbook. I try to eat less meat and dairy just for overall health reasons... you don't miss them at all in this comfort soup! Everyone I have shared this with loves it, whether they are vegan, vegetarian or not."
Ingredients: cumin, fat-free refried beans...
Prep Time: 10 mins
Total Time: 40 mins
"These falafel burgers have a rich meaty flavor. Serve them to vegans and omnis alike. They'll all love it. Developed by Seho Chon"
Ingredients: nutritional yeast, sliced almonds...
Prep Time: 10 mins
Total Time: 15 mins
"Are you looking for a fast, easy appetizer - most likely with items you already have on hand? Look no further. This recipe comes from Eva Longoria. She suggests serving with toast triangles. You could use any type of cracker or bread. It doesn't get much easier! Note: try to use a good quality olive oil since there are few ingredients to this recipe...."
Ingredients: dried red pepper flakes, kosher salt...
Prep Time: 5 mins
Total Time: 5 mins
"Robust flavours in a vegan salad that makes a deliciously nutritious one-dish meal. Great for picnics!"
Ingredients: cucumbers, curry powder...
Prep Time: 20 mins
Total Time: 30 mins
"The tastiest, least preservative-filled vegan pizza topping flavoured like meat I've ever had - homemade OR bought! This is fairly spicy, so modify the pepper flakes to taste"
Ingredients: fennel seeds, garlic powder...
Prep Time: 48 hrs
Total Time: 48 hrs 50 mins
"This is an untried recipe from Robin Robertson's Vegan Planet. I probably won't be trying it until fava beans are in season again but it sounds so good that I thought I'd post it in case anyone else wants to try it with dried, frozen or canned fava beans. The recipe notes that if favas are unavailable, you can substitute butter or lima beans. Serve..."
Ingredients: ground cumin, dried currants...
Prep Time: 10 mins
Total Time: 50 mins
"i love spicy food and dhals (lentil curry) and never seem to make the same one twice as i'm always making different versions, this i made last night and it is divine!"
Ingredients: chopped tomatoes, fresh ginger...
Prep Time: 15 mins
Total Time: 55 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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