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    You are in: Home / Main Ingredient / Meat / Beef / Veal / Veal Oven
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    Most Popular Veal Oven Recipes

    Hidden Valley Ranch Sausage Stars
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    These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving...

    Hidden Valley Ranch Sausage Stars

    Recipe #37199

    Hidden Valley Ranch Sausage Stars

    By Bergy on August 13, 2002

    Recipe #37199

    "These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving you fill the wraps and pop them in the oven. For a lighter exterior I prefer to use Spring Roll wraps. Use your regular pork breakfast sausage. if you wish use Italian sausage or bratwurst"

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    Ingredients: monterey jack cheese, sausage meat...

    Prep Time:15 mins

    Total Time: 25 mins

    Cabbage Rolls / Golabki / Stuffed Cabbage
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    This is a hearty traditional Polish dish consisting of boiled cabbage leaves stuffed with ground beef, chopped onions, and rice or barley, baked in a...

    Cabbage Rolls / Golabki / Stuffed Cabbage

    Recipe #51782

    Cabbage Rolls / Golabki / Stuffed Cabbage

    By Rita~ on January 17, 2003

    Recipe #51782

    "This is a hearty traditional Polish dish consisting of boiled cabbage leaves stuffed with ground beef, chopped onions, and rice or barley, baked in a spicy tomato sauce with sliced carrots for sweetness and mushrooms for heartiness. I remember eating only the stuffing when I was young. Now I eat it all and my kids cabbage they don't want. It's worth..."

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    Ingredients: pepper, ground veal, eggs...

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Pan Seared Veal Chops With Rosemary
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    This is a wonderful veal dish. It doesn't take very long to make.

    Pan Seared Veal Chops With Rosemary

    Recipe #34625

    Pan Seared Veal Chops With Rosemary

    By Miss Annie on July 23, 2002

    Recipe #34625

    "This is a wonderful veal dish. It doesn't take very long to make."

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    Ingredients: salt & freshly ground black pepper, fresh rosemary...

    Prep Time:15 mins

    Total Time: 35 mins

    Veal Osso Buco
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    Italian COMFORT FOOD!!!!!!!!!!!! Serve Veal on a bed of polenta or risotto and spoon sauce over.

    Veal Osso Buco

    Recipe #54107

    Veal Osso Buco

    By Rita~ on February 15, 2003

    Recipe #54107

    "Italian COMFORT FOOD!!!!!!!!!!!! Serve Veal on a bed of polenta or risotto and spoon sauce over."

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    Ingredients: dry white wine, fresh thyme...

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #30571

    Beef or Veal alla Pizzaiola
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    This is a flavorful recipe for less tender cuts of beef or veal. I usually prepare this dish using beef chuck steak, beef round steak or veal chops. This...

    Beef or Veal alla Pizzaiola

    By Dee514 on June 8, 2002

    Recipe #30571

    "This is a flavorful recipe for less tender cuts of beef or veal. I usually prepare this dish using beef chuck steak, beef round steak or veal chops. This can be cooked either on top of the stove or in the oven."

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    Ingredients: fresh Italian parsley, chuck steaks...

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #11839

    Veal Parmesan
    Handle

    A Classic

    Veal Parmesan

    By Lali on September 20, 2001

    Recipe #11839

    "A Classic"

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    Ingredients: dried red pepper flakes, Italian tomatoes...

    Prep Time:15 mins

    Total Time: 1 hrs

    Never-The-Same-Twice Meatloaf
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    Every time you make this recipe, use a different chutney and/or a different barbecue sauce. The possibilities are almost endless!

    Never-The-Same-Twice Meatloaf

    Recipe #22810

    Never-The-Same-Twice Meatloaf

    By Mille® on March 17, 2002

    Recipe #22810

    "Every time you make this recipe, use a different chutney and/or a different barbecue sauce. The possibilities are almost endless!"

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    Ingredients: chutney, ground veal, onions...

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Mario Batali's Fettuccine Bolognese
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    A hearty, stick to the ribs entree from TV chef Mario Batali. I substitute ground beef for the harder to find veal. Taken from Bon Appetit.

    Mario Batali's Fettuccine Bolognese

    Recipe #30991

    Mario Batali's Fettuccine Bolognese

    By yooper on June 12, 2002

    Recipe #30991

    "A hearty, stick to the ribs entree from TV chef Mario Batali. I substitute ground beef for the harder to find veal. Taken from Bon Appetit."

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    Ingredients: ground veal, dried thyme...

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Recipe #35034

    Yumpin' Yiminy Burgers
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    Yumpin' Yiminy Burgers

    By Mille® on July 25, 2002

    Recipe #35034

    ""

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    Ingredients: pepper, ground veal...

    Prep Time:10 mins

    Total Time: 20 mins

    Veal Schnitzel With Herb and Cheese Crust
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    This is a variation on a recipe my mum used to make when I was growing up. It is so comforting and relatively easy to put together. I serve it with mashed...

    Veal Schnitzel With Herb and Cheese Crust

    Recipe #92487

    Veal Schnitzel With Herb and Cheese Crust

    By Sassy Syrah on June 2, 2004

    Recipe #92487

    "This is a variation on a recipe my mum used to make when I was growing up. It is so comforting and relatively easy to put together. I serve it with mashed potatoes and green peas and beans. She used to serve it with tinned mushrooms in a butter sauce heated up slowly. I however think it would be better with a creamy fresh mushroom sauce. I cannot post..."

    View Full Recipe

    Ingredients: eggs, veal schnitzels, panko...

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #45730

    Hungarian Veal Stew
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    This is yummy served over mashed potatoes. Boneless chicken or lean pork could be substituted for the veal if desired.

    Hungarian Veal Stew

    By *Pixie* on November 12, 2002

    Recipe #45730

    "This is yummy served over mashed potatoes. Boneless chicken or lean pork could be substituted for the veal if desired."

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    Ingredients: sliced mushrooms, onions...

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Veal Parmigiana
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    This is like my Chicken Parmesan, but this one goes into the oven to cook. We love this one a lot too! I serve boiled Parsleyed potatoes with this.

    Veal Parmigiana

    Recipe #22126

    Veal Parmigiana

    By MizzNezz on March 11, 2002

    Recipe #22126

    "This is like my Chicken Parmesan, but this one goes into the oven to cook. We love this one a lot too! I serve boiled Parsleyed potatoes with this."

    View Full Recipe

    Ingredients: pepper, dry breadcrumbs, eggs...

    Prep Time:15 mins

    Total Time: 45 mins

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    Newest Reviews for Veal Oven Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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