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    You are in: Home / Main Ingredient / Meat / Beef / Veal / Veal Main Dish
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    Veal Main Dish Recipes

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    Recommended Veal Main Dish Recipes

    Recipe #184102

    Classic Lasagna With Meat Sauce, Tomatoes and Bechamel Sauce ( L
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    Another fantastic Italian dish from Cucina. Lasagna is one of my favourite dishes and I just love the cheese! Yummy!!!

    Classic Lasagna With Meat Sauce, Tomatoes and Bechamel Sauce ( L

    By Pinaygourmet #345142 on August 31, 2006

    Recipe #184102

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    "Another fantastic Italian dish from Cucina. Lasagna is one of my favourite dishes and I just love the cheese! Yummy!!!"

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    Ingredients: oranges, zest of...

    4 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 40 mins

    Teresa's Veal -or-Chicken Piccata
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    A quick,easy,light and classy dish-tastes like you spent hours in the kitchen! Great for romantic dinner, celebrations, or dinner party.

    Teresa's Veal -or-Chicken Piccata

    Recipe #50453

    Teresa's Veal -or-Chicken Piccata

    By TGirl,RN on January 8, 2003

    Recipe #50453

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    "A quick,easy,light and classy dish-tastes like you spent hours in the kitchen! Great for romantic dinner, celebrations, or dinner party."

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    Ingredients: dry white wine, fresh parsley...

    118 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Veal Saltimbocca
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    This is the meal my husband always chooses when told I will cook ANYTHING he wants!

    Veal Saltimbocca

    Recipe #146311

    Veal Saltimbocca

    By Nick'sMom on November 25, 2005

    Recipe #146311

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    "This is the meal my husband always chooses when told I will cook ANYTHING he wants!"

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    Ingredients: fresh ground pepper, dried sage...

    2 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #166890

    Cheesecake Factory Meatloaf
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    I absolutely love their meatloaf and I found this copycat recipe online. I haven't tried it yet, but I plan to very soon!

    **Update - ok...

    Cheesecake Factory Meatloaf

    By Dave in Alpharetta, GA on May 4, 2006

    Recipe #166890

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    "I absolutely love their meatloaf and I found this copycat recipe online. I haven't tried it yet, but I plan to very soon! **Update - ok so I made this last night and I must say it came out pretty good. My wife loved it, she'd probably give it 5 stars, I'd lean more towards the 4 star rating. Also the cook time was off, I think next time I'll..."

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    Ingredients: pepper, Dijon mustard...

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Cabbage Rolls / Golabki / Stuffed Cabbage
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    This is a hearty traditional Polish dish consisting of boiled cabbage leaves stuffed with ground beef, chopped onions, and rice or barley, baked in a...

    Cabbage Rolls / Golabki / Stuffed Cabbage

    Recipe #51782

    Cabbage Rolls / Golabki / Stuffed Cabbage

    By Rita~ on January 17, 2003

    Recipe #51782

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    "This is a hearty traditional Polish dish consisting of boiled cabbage leaves stuffed with ground beef, chopped onions, and rice or barley, baked in a spicy tomato sauce with sliced carrots for sweetness and mushrooms for heartiness. I remember eating only the stuffing when I was young. Now I eat it all and my kids cabbage they don't want. It's worth..."

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    Ingredients: pepper, ground veal, eggs...

    21 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Wienerschnitzel (Breaded Veal Cutlets)
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    This recipe is almost identical to what I had at an authentic German restaraunt. The recipe comes from "The German Cookbook" by Mimi Sheraton,...

    Wienerschnitzel (Breaded Veal Cutlets)

    Recipe #184554

    Wienerschnitzel (Breaded Veal Cutlets)

    By Kim D. on September 3, 2006

    Recipe #184554

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    "This recipe is almost identical to what I had at an authentic German restaraunt. The recipe comes from "The German Cookbook" by Mimi Sheraton, which I altered slightly. I like to serve it with fried German potatoes and a melody of peas, carrots and corn."

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    Ingredients: eggs, fine dry breadcrumbs...

    4 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #148655

    Veal Meatballs
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    A local Italian restaurant makes an awesome veal meatball dinner served with a pesto sauce to allow the delicate flavors of the veal to shine through....

    Veal Meatballs

    By KelBel on December 18, 2005

    Recipe #148655

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    "A local Italian restaurant makes an awesome veal meatball dinner served with a pesto sauce to allow the delicate flavors of the veal to shine through. This is my version."

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    Ingredients: ground veal, egg whites...

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Mario Batali's Fettuccine Bolognese
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    A hearty, stick to the ribs entree from TV chef Mario Batali. I substitute ground beef for the harder to find veal. Taken from Bon Appetit.

    Mario Batali's Fettuccine Bolognese

    Recipe #30991

    Mario Batali's Fettuccine Bolognese

    By yooper on June 12, 2002

    Recipe #30991

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    "A hearty, stick to the ribs entree from TV chef Mario Batali. I substitute ground beef for the harder to find veal. Taken from Bon Appetit."

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    Ingredients: ground veal, dried thyme...

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Recipe #47781

    Homemade Bratwurst (German Pork & Veal Sausages)
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    This is how to make your own German sausages at home. This recipe is adapted from "Luchow's German Festival Cookbook." I have never personally...

    Homemade Bratwurst (German Pork & Veal Sausages)

    By HeatherFeather on December 8, 2002

    Recipe #47781

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    "This is how to make your own German sausages at home. This recipe is adapted from "Luchow's German Festival Cookbook." I have never personally made this recipe and I am posting this by request."

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    Ingredients: pork sausage casings, boneless pork loin...

    1 Reviews

    Prep Time:1 mins

    Total Time: 46 mins

    Recipe #213855

    Light Veal Marsala
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    from Cooking Light magazine. This is so quick and easy and yet good enough to serve to guests. 4 WW points per serving. Serve with egg noodles or garlic...

    Light Veal Marsala

    By HollyGolightly on February 26, 2007

    Recipe #213855

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    "from Cooking Light magazine. This is so quick and easy and yet good enough to serve to guests. 4 WW points per serving. Serve with egg noodles or garlic mashed potatoes."

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    Ingredients: dry marsala wine, beef consomme...

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    ragu bolognese
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    this is one of our favorite meat sauces although it is a bit of work. this works well with campanelle or penne to catch the sauce

    ragu bolognese

    Recipe #74123

    ragu bolognese

    By chia on October 28, 2003

    Recipe #74123

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    "this is one of our favorite meat sauces although it is a bit of work. this works well with campanelle or penne to catch the sauce"

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    Ingredients: dried oregano, chopped tomatoes...

    15 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

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    Newest Reviews for Veal Main Dish Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
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    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
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    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
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