Veal Holiday/Event Recipes

"This takes a little advance preparation, but it is great to come home to after a long day. Pastina and acini di pepe pasta is very small pasta and can be added the last hour or so of the cooking time."

View Full Recipe

Ingredients: pepper, fresh ground black pepper...

"Very special meatballs; I serve this for Christmas Eve dinner, accompanied with white rice or homemade noodles. The recipe is from Michael Field's Cooking School. I got it off Compuserve several years ago. Serves 6 to 8 as a main dish. Prep time includes chilling"

View Full Recipe

Ingredients: fresh ground pepper, cream...

"These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving you fill the wraps and pop them in the oven. For a lighter exterior I prefer to use Spring Roll wraps. Use your regular pork breakfast sausage. if you wish use Italian sausage or bratwurst"

View Full Recipe

Ingredients: monterey jack cheese, sausage meat...

"This is a hearty traditional Polish dish consisting of boiled cabbage leaves stuffed with ground beef, chopped onions, and rice or barley, baked in a spicy tomato sauce with sliced carrots for sweetness and mushrooms for heartiness. I remember eating only the stuffing when I was young. Now I eat it all and my kids cabbage they don't want. It's worth..."

View Full Recipe

Ingredients: pepper, ground veal, eggs...

"A hearty, stick to the ribs entree from TV chef Mario Batali. I substitute ground beef for the harder to find veal. Taken from Bon Appetit."

View Full Recipe

Ingredients: ground veal, dried thyme...

"This is real a show stopper. For that special person in your life. Yes expensive but so good. A hearty meal. A very rich sauce topped with tender veal chops, then piled high with sundried tomatoes, roasted peppers, Portabella mushrooms, then finally topped with melted cheese. Serve as is or with a crisp green salad and a side of mashed potatoes or my..."

View Full Recipe

Ingredients: cream, fresh thyme, veal chops...

"This is like my Chicken Parmesan, but this one goes into the oven to cook. We love this one a lot too! I serve boiled Parsleyed potatoes with this."

View Full Recipe

Ingredients: pepper, dry breadcrumbs, eggs...

"Wisconsin loves them and Brats are great for any type of grilling or get togethers. And what better then cooked in a beer from MILWAUKEE. Known as the beer Capitol of the world!"

View Full Recipe

Ingredients: pepper, bratwursts, sauerkraut...

"This is a quick and elegant meal that is tasty as well. You can't beat that. Prep and cook times are approximate."

View Full Recipe

Ingredients: pepper, eggs, fresh mushrooms...

"From: The Eastern European Cookbook" by Kay Shaw Nelson. -East Germany. Russians call it 'Kaliningrad'. This is an easy version...all the other versions I've seen posted make a mess of your kitchen."

View Full Recipe

Ingredients: eggs, margarine, milk...

"The spices and the soft, fragrant meat make this dish perfect for a family meal or for a larger gathering."

View Full Recipe

Ingredients: cinnamon, coriander leaves...