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    You are in: Home / Cuisine / Asian / Middle Eastern / Turkish
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    Turkish Recipes

    From Kofta to Turkish coffee, our library of Turkish recipes offers highlights of this Middle Eastern cuisine.

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    Newest Turkish Recipes

    Turkish Spiced BBQ'd Meat Patties
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    Family meals that help support healthy families. Every family benefits from eating meals together. This is great alternative to regular burgers with an...

    Turkish Spiced BBQ'd Meat Patties

    Recipe #478168

    Turkish Spiced BBQ'd Meat Patties

    By Annikki on April 18, 2012

    Recipe #478168

    "Family meals that help support healthy families. Every family benefits from eating meals together. This is great alternative to regular burgers with an international flare. For more Family inspired foods please check my blog: http://victoriafamilymeals.blogspot.ca/"

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    Ingredients: cinnamon, cumin, curry powder...

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #477503

    Grilled Eggplant Drizzled With Multiple Middle-Eastern Flavours
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    Delicious and worthy of company. Modified from Eggplant With Tahini/Labneh Sauce, http://www.greenprophet.com

    Grilled Eggplant Drizzled With Multiple Middle-Eastern Flavours

    By UmmBinat on April 7, 2012

    Recipe #477503

    "Delicious and worthy of company. Modified from Eggplant With Tahini/Labneh Sauce, http://www.greenprophet.com"

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    Ingredients: ground cumin, salt & freshly ground black pepper...

    Prep Time:7 mins

    Total Time: 47 mins

    Stuffed Pide (Turkish Pizza)
    Handle

    This recipe is for one of the Turkish version of Pide, as every region has its own way of making Pide. This is the version that we all love most.

    Stuffed Pide (Turkish Pizza)

    Recipe #477418

    Stuffed Pide (Turkish Pizza)

    By awalde on April 5, 2012

    Recipe #477418

    "This recipe is for one of the Turkish version of Pide, as every region has its own way of making Pide. This is the version that we all love most."

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    Ingredients: ground cumin, chopped tomatoes...

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Recipe #475965

    Sarmale (Stuffed Cabbage)
    Handle

    In the Slavic former provinces of the Ottoman Empire (Slovenia, Bosnia and Herzegovina, Croatia, Serbia, Bulgaria, Republic of Macedonia and Romania),...

    Sarmale (Stuffed Cabbage)

    By Celticevergreen on March 8, 2012

    Recipe #475965

    "In the Slavic former provinces of the Ottoman Empire (Slovenia, Bosnia and Herzegovina, Croatia, Serbia, Bulgaria, Republic of Macedonia and Romania), sarmale is a traditional meal for Christmas and other religious holidays. Traditionally, a pot filled with sarmale is usually prepared for an entire family. This also occurs in Armenia, as well."

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    Ingredients: canned whole tomatoes, dried breadcrumbs...

    Prep Time:20 mins

    Total Time: 2 hrs 50 mins

    Recipe #474696

    Turkish Beef Ragout
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    Ready, Set, Cook! Special Edition Contest Entry. This dish is so flavorful and delicious. It has wonderful spices, such as Cumin and Cinnamon. It has a...

    Turkish Beef Ragout

    By lisaeizaddoust_5525046 on February 21, 2012

    Recipe #474696

    "Ready, Set, Cook! Special Edition Contest Entry. This dish is so flavorful and delicious. It has wonderful spices, such as Cumin and Cinnamon. It has a little Cayenne Pepper for heat. If you like it Spicier, you may add more spices. Cook on the stovetop in a Dutch Oven for 2 1/2 hours or in a Slow Cooker on low for 9 hours. This dish is best served..."

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    Ingredients: cilantro, cinnamon, cumin...

    Prep Time:40 mins

    Total Time: 11 hrs 10 mins

    Turkish Chickpea Salad (Nohut Salatasi)
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    This salad takes literally 5 minutes to put together, but sure packs a wallop as far as flavor. You may regularly have these ingredients on hand, making...

    Turkish Chickpea Salad (Nohut Salatasi)

    Recipe #473894

    Turkish Chickpea Salad (Nohut Salatasi)

    By threeovens on February 8, 2012

    Recipe #473894

    "This salad takes literally 5 minutes to put together, but sure packs a wallop as far as flavor. You may regularly have these ingredients on hand, making this a go-to choice for a side salad or a light lunch. DH adds croutons to his sometimes, sort of like a panzanella!"

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    Ingredients: ground cumin, fresh ground black pepper...

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #473560

    Yogurtlu Mor Lahana Salatasi
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    Turkish Red Cabbage Salad with Yogurt Sauce. From turkishcookbook.com

    Yogurtlu Mor Lahana Salatasi

    By Cookgirl on February 4, 2012

    Recipe #473560

    "Turkish Red Cabbage Salad with Yogurt Sauce. From turkishcookbook.com"

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    Ingredients: extra virgin olive oil, fresh dill...

    Prep Time:15 mins

    Total Time: 21 mins

    Recipe #473485

    Sephardic Chickpea and Olive Salad
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    This salad is light and refreshing, and tastes better the second day!

    Sephardic Chickpea and Olive Salad

    By Sephardi Kitchen on February 2, 2012

    Recipe #473485

    "This salad is light and refreshing, and tastes better the second day!"

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    Ingredients: cumin powder, extra virgin olive oil...

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #473414

    Aash E Aaloo (Persian Soup)
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    A rich soup made with various herbs, rice, meat and prunes.

    Aash E Aaloo (Persian Soup)

    By Stacia_ on February 2, 2012

    Recipe #473414

    "A rich soup made with various herbs, rice, meat and prunes."

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    Ingredients: cooking oil, long-grain rice...

    Prep Time:1 hrs

    Total Time: 2 hrs

    Baklava - Orange/Pomegranate Honey Syrup
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    Don’t let the complex instruction fool you… it IS simple, it’s just hard to find detailed directions. It’s really not a “science”...

    Baklava - Orange/Pomegranate Honey Syrup

    Recipe #473413

    Baklava - Orange/Pomegranate Honey Syrup

    By BekaWild on February 2, 2012

    Recipe #473413

    "Don’t let the complex instruction fool you… it IS simple, it’s just hard to find detailed directions. It’s really not a “science” like baking and pastry is, so fee free to play around a little! The important part is that you have everything prepared before you start to assemble with the dough, it can be finicky,..."

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    Ingredients: cinnamon, cinnamon sticks...

    Prep Time:1 hrs

    Total Time: 2 hrs

    Yumurta Piyazi - Gaziantep/ Turkish-Style Egg Salad
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    Spruced up from turkishcookbook.com. I hardboil eggs the same manner as the woman who posted this recipe on her site: "I love eggs cooked 'between...

    Yumurta Piyazi - Gaziantep/ Turkish-Style Egg Salad

    Recipe #473314

    Yumurta Piyazi - Gaziantep/ Turkish-Style Egg Salad

    By Cookgirl on January 30, 2012

    Recipe #473314

    "Spruced up from turkishcookbook.com. I hardboil eggs the same manner as the woman who posted this recipe on her site: "I love eggs cooked 'between soft boiled and hard boiled' so I only leave the eggs in the hot water for 4 minutes." I couldn't determine by looking at the photo posted on her site if she used Italian/flat leaf parsley or curly..."

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    Ingredients: cracked black pepper, extra virgin olive oil...

    Prep Time:10 mins

    Total Time: 14 mins

    Recipe #472132

    Izmir Kofte
    Handle

    Turkish meatballs in a tomato sauce baked in the oven.

    Izmir Kofte

    By Chef #805844 on January 17, 2012

    Recipe #472132

    "Turkish meatballs in a tomato sauce baked in the oven."

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    Ingredients: pepper, cumin...

    Prep Time:20 mins

    Total Time: 50 mins

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    Newest Reviews for Turkish Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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