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    You are in: Home / Cuisine / Asian / Middle Eastern / Turkish / Turkish Side Dishes
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    Turkish Side Dishes Recipes

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    Tabbouli / Tabouli / Tabbouleh Salad (Parsley Salad)
    Tabbouli / Tabouli / Tabbouleh Salad (Parsley Salad)

    By Chef floWer on May 8, 2012

    Recipe #197922

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    "A Lebanese friend showed me how to make this back in 1996. It's my mother-in-laws favourite salad and I normally make it on request specially for her. I prefer flat leaf fresh parsley (also known as Italian Parsley) as it's better texture but curly leaf is alright. I normally buy the parsley and spring onions from the supper market prepacked bunches..."

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    Ingredients: fresh Italian parsley, fresh parsley...

    30 Reviews

    Prep Time: 30 mins

    Total Time: 30 mins

    Tabbouli / Tabouli / Tabbouleh Salad (Parsley Salad)

    Turkish Braised Leeks with Olives
    Turkish Braised Leeks with Olives

    By Dancer^ on April 21, 2012

    Recipe #38863

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    ""

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    Ingredients: pitted black olives, chopped tomatoes...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 5 mins

    Turkish Braised Leeks with Olives

    Hummus Amongus
    Hummus Amongus

    By Gingerbee on February 20, 2012

    Recipe #22060

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    "There's a large Middle Eastern population in Bayridge Brooklyn and amazing restaurants line the avenues...hummus is served with every dish on the menu...it's one of my favorite things in the whole wide world...if you haven't tried it, please do. I think you'll love it!"

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    Ingredients: ground cumin, tahini paste...

    47 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    Hummus Amongus

    Imam Baildi Aka Stuffed Eggplant (Aubergine)
    Imam Baildi Aka Stuffed Eggplant (Aubergine)

    By Mysterygirl on January 4, 2012

    Recipe #83756

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    "The mediteranean deli down the street makes the most awesome eggplant. After asking for help on the boards, I finally discovered its Turkish and/or Greek name. This recipe is from El Cafe Griego - it sounds the closest to all I've looked at. I can't wait to try it."

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    Ingredients: olive oil, onions, oregano...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Imam Baildi Aka Stuffed Eggplant (Aubergine)

    Potato Borek
    Potato Borek

    By Schweik on November 8, 2011

    Recipe #314724

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    "Yhis one comes from King Arthur Flour."

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    Ingredients: cumin, eggs, frozen peas...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Potato Borek

    Turkish Wedding Pilaf (Dugun Pilav)
    Turkish Wedding Pilaf (Dugun Pilav)

    By UmmBinat on November 7, 2011

    Recipe #360252

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    "A nice simple and tasty pilaf. I sometimes use chicken stock in replacment of the meat one. It's a must to use basmati! Very good with Braised Lamb (Tas Kebap). Basically the recipe from The Complete Middle East Cookbook by Tess Mallos"

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    Ingredients: olive oil, pine nuts, salt...

    7 Reviews

    Prep Time: 0 mins

    Total Time: 30 mins

    Turkish Wedding Pilaf (Dugun Pilav)

    Zucchini Fritters With Dill
    Zucchini Fritters With Dill

    By Tisme on February 17, 2011

    Recipe #439104

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    "Can't give your Zucchini away!!!! Try these, they can be served hot, cold or even at room temperature. We love them hot straight from cooking served with lemon wedges and a nice yougurt based sauce such as Cacik or Tzatziki Sauce. Found this in a local paper and such a great way to use up those Zucchini over the summer months."

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    Ingredients: rice flour, dill, eggs...

    2 Reviews

    Prep Time: 35 mins

    Total Time: 40 mins

    Zucchini Fritters With Dill

    Ispanak Kavurma (Turkish Spinach)
    Ispanak Kavurma (Turkish Spinach)

    By Cookgirl on February 10, 2011

    Recipe #414676

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    "Courtesy of turkishcookbook.com with only a couple adjustments. I don't usually boil spinach (truthfully?: never) but boiled spinach can be beautiful..."

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    Ingredients: extra virgin olive oil, baby spinach leaves...

    5 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Ispanak Kavurma (Turkish Spinach)

    Homemade Yogurt by Sy
    Homemade Yogurt by Sy

    By Skipper/Sy on January 30, 2011

    Recipe #78046

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    "Home made yogurt is fun and easy to make, especially when made to your liking. That is, you can use regular milk, non-fat milk, goat milk... and/or add cream to taste. While traveling throughout the "Near East" I had a chance to taste many variations of yogurt, especially Turkish and Iranian yogurts. The recipe below is one with a rich creamy..."

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    Ingredients: half-and-half, milk, yogurt...

    2 Reviews

    Prep Time: 45 mins

    Total Time: 12 hrs 45 mins

    Homemade Yogurt by Sy

    Chef Flower's Potato Salad - Kibrisli Patates Salata
    Chef Flower's Potato Salad - Kibrisli Patates Salata

    By Chef floWer on December 3, 2010

    Recipe #282409

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    "This is my mother’s recipe, she always makes it if we had a barbeque. All my relatives have a different version of Patates Salata, some add lemon juice instead of vinegar. Others relatives add beetroot/beet or fresh parsley or fresh mint or onions. This is the way I like it, quick, simple and mums recipe."

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    Ingredients: dried mint, olive oil...

    10 Reviews

    Prep Time: 10 mins

    Total Time: 35 mins

    Chef Flower's Potato Salad - Kibrisli Patates Salata

    Turkish Apricot Compote (Kayisi Kompostosu)
    Turkish Apricot Compote (Kayisi Kompostosu)

    By UmmBinat on August 19, 2010

    Recipe #387397

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    "POSTED FOR RAMADAN TAG. From http://www.turkishcookbook.com/ NOTE: I just realized almond extract contains alcohol unless there are alcohol free ones around. I would like to know."

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    Ingredients: sugar, water, fresh apricots...

    2 Reviews

    Prep Time: 25 mins

    Total Time: 31 mins

    Turkish Apricot Compote (Kayisi Kompostosu)

    Lime-Scented Bulgar Pilaf With Raisins and Pine Nuts
    Lime-Scented Bulgar Pilaf With Raisins and Pine Nuts

    By morgainegeiser on June 15, 2010

    Recipe #428608

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    "Bulgar wheat dishes are particularly popular in Turkey where delicately flavored pilafs are often served."

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    Ingredients: bulgur wheat, dill weed...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Lime-Scented Bulgar Pilaf With Raisins and Pine Nuts

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    Newest Reviews for Turkish Side Dishes Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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