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    You are in: Home / Cuisine / Asian / Middle Eastern / Turkish / Turkish Ramadan
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    Healthy Turkish Ramadan Recipes

    Recipe #11505

    Eggplant (Aubergine) Salad
    Handle

    yum

    Eggplant (Aubergine) Salad

    By Nye McClelland on September 7, 2001

    Recipe #11505

    "yum"

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    Ingredients: cilantro, pepper, coriander...

    Prep Time:50 mins

    Total Time: 1 hrs 20 mins

    Turkish Coffee....kah'wah
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    Turkish coffee is not just limited to turkey, but is a traditional drink all over the middle east. You can buy freshly roasted and prepared coffee beans...

    Turkish Coffee....kah'wah

    Recipe #141885

    Turkish Coffee....kah'wah

    By chef FIFI on October 19, 2005

    Recipe #141885

    "Turkish coffee is not just limited to turkey, but is a traditional drink all over the middle east. You can buy freshly roasted and prepared coffee beans while you wait Turkish coffee from most middle eastern grocers in the united states. They usually use a combo blend of light and dark coffee beans and grind cardamom up in it at the same time.You can..."

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    Ingredients: coffee, ground cardamom, sugar...

    Prep Time:1 mins

    Total Time: 3 mins

    Turkish Apricot Compote (Kayisi Kompostosu)
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    POSTED FOR RAMADAN TAG. From http://www.turkishcookbook.com/ NOTE: I just realized almond extract contains alcohol unless there are alcohol free ones...

    Turkish Apricot Compote (Kayisi Kompostosu)

    Recipe #387397

    Turkish Apricot Compote (Kayisi Kompostosu)

    By UmmBinat on August 27, 2009

    Recipe #387397

    "POSTED FOR RAMADAN TAG. From http://www.turkishcookbook.com/ NOTE: I just realized almond extract contains alcohol unless there are alcohol free ones around. I would like to know."

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    Ingredients: sugar, water, fresh apricots...

    Prep Time:25 mins

    Total Time: 31 mins

    Torshi Lift
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    Of all the pickles prepared in the Middle East-and there are many of them - this is one of the most spectacular looking. A delight to serve with grilled...

    Torshi Lift

    Recipe #26966

    Torshi Lift

    By Angela Sara on April 30, 2002

    Recipe #26966

    "Of all the pickles prepared in the Middle East-and there are many of them - this is one of the most spectacular looking. A delight to serve with grilled and roasted meats. Be patient and resist the temptation to open the jar before they are ready! Once opened they will keep for 4-6 weeks in a cool place, if they last that long! From a favourite book..."

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    Ingredients: dates, garlic, salt...

    Prep Time:15 mins

    Total Time: 25 mins

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    Newest Reviews for Turkish Ramadan Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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