Turkey Breasts Brunch Recipes

"This flavorful, light and fiber-rich chili is a nice alternative to grilled food on a hot night. Make it in the morning when it is cool outside or cook it right before serving. I serve it with brown rice mixed with fresh cilantro, a dollop of low fat sour cream and baked tortilla chips."

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Ingredients: cumin, salt & fresh ground pepper...

"Adapted from "Clean Eating" Sept 2009"

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Ingredients: pepper, Dijon mustard...

"This is a lighter version of one of my favorite recipes. I got this from the Jennie-O turkey web site. Wonderful with side salad for light summer dinner or lunch."

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Ingredients: fresh ground black pepper, egg whites...

"I think this was a sandwich that was originally on the menu at The Brown Hotel in Louisville,Ky.I first heard of it on a local news cooking segment.Here in Dallas we have premiere chef named Dean Fearing from the famous restaurant called "The Mansion on Turtle Creek". This is Chef Dean's "Texas" style Original Hot Brown."

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Ingredients: cooked bacon, milk...

"This sounded great so I plan to make it within the next week. The Recipe comes from the Traverse Bay Fruit Company (Traverse City, Michigan). Traverse City and vicinity is the World's Capitol for great fresh CHERRIES."

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Ingredients: dried cranberries, dried parsley flakes...

"I just watched Tyler Florence make this. Its looks so good!"

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Ingredients: rolls, extra virgin olive oil...

"Lower fat version of a popular sandwich! One of my favorite sammies. I frequently make this in my George Foreman Grill. For me, the greatest part of this is that it doesn't call for the standard Thousand Island dressing, which I hardly ever have on hand."

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Ingredients: deli turkey, ketchup...

"A great twist on an american favorit... I use to love BLT's growing up and now I have found an even healthier alternative to specially if you use fat free low carb. tortillas. It will shure to please..."

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Ingredients: flour tortillas, light ranch salad dressing...

"Who doesn't love a pita? Serve this with a side salad to make a meal. (per serving-cal.191-fat 4g-sodium 386-fiber 2g-sugars 3g)"

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Ingredients: lean ground turkey, ketchup...

"Fresh! Healthy! With a hint of lime and chilli or fresh mint and cranberry; your choice. Make sure you use mozzerella cheese so that the pizza will come out of the oven dry and delecious not soggy and greasy."

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Ingredients: prepared pizza crust, peri-peri...

"This is a great dish for brunches. You can use chicken or left over turkey. We used to make it for boxing day every year with the left over turkey. This recipe is best when made the night before and cooked the next morning."

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Ingredients: dry mustard, eggs...