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    You are in: Home / Main Ingredient / Fruit / Tropical / Tropical Canning
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    Exotic Mango Banana Jam Delite
    Exotic Mango Banana Jam Delite

    By Rita~ on May 9, 2012

    Recipe #227487

    "This will bring the tropic to you! Serve it on bread, in a cake glaze a chicken or over cream cheese as a spread. Love to see what you do with it! Will make about 8-10 (8 oz) half pints for gift giving or about 160 servings, 1 Tbsp. each for your own consumption. ;)"

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    Ingredients: fruit pectin, lemon juice...

    Prep Time: 30 mins

    Total Time: 1 hrs

    Exotic Mango Banana Jam Delite

    Christmas Jam
    Christmas Jam

    By Dib's on May 9, 2012

    Recipe #73727

    "Recipe posted by request."

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    Ingredients: crushed pineapple, cranberries...

    Prep Time: 5 mins

    Total Time: 35 mins

    Christmas Jam

    Carrot-Pineapple-Orange Marmalade
    Carrot-Pineapple-Orange Marmalade

    By NorthwestGal on September 15, 2011

    Recipe #464203

    "This is a wonderful marmalade recipe from Ball's 2010 Blue Book Guide to Preserving. which was their 100th anniversary edition. It adds a new twist to regular orange marmalade. The marmalade is an essential ingredient in a muffin recipe that I wanted to make, so I decided to make a batch for that purpose, and in the end I discovered the marmalade is..."

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    Ingredients: orange pulp, fresh pineapple...

    Prep Time: 40 mins

    Total Time: 1 hrs 15 mins

    Carrot-Pineapple-Orange Marmalade

    Mango and Pineapple Jam
    Mango and Pineapple Jam

    By Sharon123 on August 5, 2011

    Recipe #42416

    "This is yummy and makes a tasty topping for vanilla ice cream."

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    Ingredients: crushed pineapple, lime juice...

    Prep Time: 10 mins

    Total Time: 30 mins

    Mango and Pineapple Jam

    Honeysuckle Blossom Pineapple Jelly
    Honeysuckle Blossom Pineapple Jelly

    By Rita~ on June 25, 2011

    Recipe #459349

    "A delicious golden jelly that tastes a bit like honey with a hint of pineapples.I you enjoyed my dandelion jelly give this one a try!"

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    Ingredients: fresh edible flowers, bottled lemon juice...

    Prep Time: 1 hrs

    Total Time: 2 hrs

    Honeysuckle Blossom Pineapple Jelly

    Mango Jam
    Mango Jam

    By Saeriu on April 12, 2011

    Recipe #368367

    "I came up with this recipe when mangoes were on sale. I shared with some gals at work and both said that a spoonful was like a ray of sun. It can definitely cheer you up on a chilly March morning in the Midwest. With four mangoes, I added about 4 cups of sugar. This may taste great with a little dijon mustard mixed in and used as a dipping sauce..."

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    Ingredients: mangoes, sugar, water...

    Prep Time: 15 mins

    Total Time: 45 mins

    Mango Jam

    Mango Butter
    Mango Butter

    By dicentra on October 15, 2010

    Recipe #439378

    "This is so pretty in the jars."

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    Ingredients: lemon juice, mangoes...

    Prep Time: 10 mins

    Total Time: 50 mins

    Mango Butter

    Pineapple Ghost Chili Sauce
    Pineapple Ghost Chili Sauce

    By Rita~ on October 4, 2010

    Recipe #438373

    "Serious Sweet Pain! Butt Jolokia is also known as the Ghost Pepper over 1 million scoville units. That's 3 times hotter then the habanero! Gloves are a must when preparing the ghost chili's. Check here for bottling the sauce http://www.leeners.com/hotsauce-about-bottling.html here for the bottles http://www.leeners.com/condiments-bottling.html I..."

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    Ingredients: cinnamon, cumin, garlic...

    Prep Time: 20 mins

    Total Time: 50 mins

    Pineapple Ghost Chili Sauce

    Pineapple Tomatillo Salsa
    Pineapple Tomatillo Salsa

    By Rita~ on September 30, 2010

    Recipe #438103

    "Pineapple brings this tomatillo to a tropical level. Ginger gives it a bite. Roasting is optional but does bring out the sugars bringing this salsa to an other level of goodness. Roasting just one side softens the top parts of the fruit and vegetables so some will puree very soft leaving other parts of the fruit firmer. Take note to taste your peppers..."

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    Ingredients: cilantro, pepper, ground cumin...

    Prep Time: 40 mins

    Total Time: 1 hrs 15 mins

    Pineapple Tomatillo Salsa

    Award Winning Pineapple Preserves
    Award Winning Pineapple Preserves

    By cookiedog on September 13, 2010

    Recipe #226245

    "I needed some pineapple preserves to make Ang1102's Recipe #168803. No problem I thought, I'll just pick some up at my corner store. No luck, They didn't have any so I thought no problem, I'll just get a recipe off of zaar. No luck!, I went on a search and was attracted to this recipe because it only uses 2 ingredients and looked easy. Boy did I get..."

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    Ingredients: granulated sugar, crushed pineapple in juice...

    Prep Time: 15 mins

    Total Time: 40 mins

    Award Winning Pineapple Preserves

    Peachy Mango Salsa, Canned for Chris!
    Peachy Mango Salsa, Canned for Chris!

    By Rita~ on August 20, 2010

    Recipe #435610

    "Chris aka Chef #1118755 made and reviewed my recipe #68547 and asked about canning it. This is the result of that recipe. I did add garlic and or ginger to it. Yes an optional choice. Used fresh jalapenos in place of the canned green chilies. Be sure not to use over ripe mango's, they need to be firm but fresh. If they are so soft you can't peel with..."

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    Ingredients: cilantro, fresh mango...

    Prep Time: 1 hrs

    Total Time: 1 hrs 35 mins

    Peachy Mango Salsa, Canned for Chris!

    Banana Butter
    Banana Butter

    By Martina on January 2, 2010

    Recipe #70989

    "A lovely flavored spread for scones, toast, or pound cake. From C.C. Preserves."

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    Ingredients: canned crushed pineapple, granulated sugar...

    Prep Time: 15 mins

    Total Time: 30 mins

    Banana Butter

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    Newest Reviews for Tropical Canning Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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