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    You are in: Home / Occasion / Taste/Mood
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    Taste/Mood Recipes

    Categories for certain common flavors or moods... (select a subcategory)

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    Newest Taste Mood Recipes

    Recipe #480197

    Apple, Amaretto, Cream Cheese Omelet for Two
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    This is from Bed and Breakfast in North Vancouver, British Columbia, called "A Touch of English". Please enjoy. This is also delicious with...

    Apple, Amaretto, Cream Cheese Omelet for Two

    By Annacia on May 30, 2012

    Recipe #480197

    "This is from Bed and Breakfast in North Vancouver, British Columbia, called "A Touch of English". Please enjoy. This is also delicious with Frangelico (or hazelnut extract/flavoring) in place of the Amaretto."

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    Ingredients: cream, cream cheese, eggs...

    Prep Time:10 mins

    Total Time: 22 mins

    Saintly Smooth Fudge
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    Fudgy, smooth chocolate and a kiss of sea salt is what this surprisingly healthy, gluten free candy is all about! I won't judge if you eat the mixture...

    Saintly Smooth Fudge

    Recipe #480196

    Saintly Smooth Fudge

    By WhiskingWings on May 30, 2012

    Recipe #480196

    "Fudgy, smooth chocolate and a kiss of sea salt is what this surprisingly healthy, gluten free candy is all about! I won't judge if you eat the mixture out of the food processor instead of pressing and chilling it... I did! I'm offering two variations, one is a vegan, nut free alternative made with SunButter, the other uses the incredible decadence..."

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    Ingredients: coconut oil, nutella, stevia...

    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #480178

    Pineapple Habanero Chutney
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    Great served with recipe #396222.

    Pineapple Habanero Chutney

    By gailanng on May 30, 2012

    Recipe #480178

    "Great served with recipe #396222."

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    Ingredients: cornstarch, habaneros, onions...

    Prep Time:20 mins

    Total Time: 35 mins

    Boiled Ground Conch
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    Simple Recipe that I got from my mum then and now one of Hubby's favourite dish. It can be served with plain white rice or Eat it on its own. Dip...

    Boiled Ground Conch

    Recipe #480165

    Boiled Ground Conch

    By Ernie Eryelle on May 29, 2012

    Recipe #480165

    "Simple Recipe that I got from my mum then and now one of Hubby's favourite dish. It can be served with plain white rice or Eat it on its own. Dip into Sweet Spicy Black Soya Bean Sauce. One of Asians' Favourite Seafood Servings."

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    Ingredients: ground conch, ginger...

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #480163

    Crispy Fish Sticks
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    After experimenting for a while, I came up with the closest recipe in creating the best fish-sticks every-one will love, including picky eaters. Leftover...

    Crispy Fish Sticks

    By foodieforlife2 on May 29, 2012

    Recipe #480163

    "After experimenting for a while, I came up with the closest recipe in creating the best fish-sticks every-one will love, including picky eaters. Leftover or old bread will also come to good use."

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    Ingredients: fine breadcrumbs, tilapia fillets...

    Prep Time:35 mins

    Total Time: 40 mins

    Recipe #480161

    Jambalaya - Vegan
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    This is a combination of a couple of jambalaya recipes that we love. Start with a small amount of the liquid smoke and add more to suit your taste.

    Jambalaya - Vegan

    By KissKiss on May 29, 2012

    Recipe #480161

    "This is a combination of a couple of jambalaya recipes that we love. Start with a small amount of the liquid smoke and add more to suit your taste."

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    Ingredients: canned red beans, butter beans...

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #480160

    Zucchini Bars With Cream Cheese Frosting
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    Yummy way to use up that over-abundance of zucchini from your garden. This makes about 2 dozen bars.

    Zucchini Bars With Cream Cheese Frosting

    By breezermom on May 29, 2012

    Recipe #480160

    "Yummy way to use up that over-abundance of zucchini from your garden. This makes about 2 dozen bars."

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    Ingredients: cream cheese, eggs...

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #480158

    Oh so Easy Fish Bake (Gooseberry Patch)
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    I found this in the Gooseberry Patch Best-Ever Casseroles cookbook. The author says that you can also use red snapper or orange roughy in place of cod,...

    Oh so Easy Fish Bake (Gooseberry Patch)

    By PSU Lioness on May 29, 2012

    Recipe #480158

    "I found this in the Gooseberry Patch Best-Ever Casseroles cookbook. The author says that you can also use red snapper or orange roughy in place of cod, if you desire. (Submitted by Athena Colegrove or Big Springs, TX)"

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    Ingredients: dry breadcrumbs, eggs...

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #480155

    Dinosaur BBQ's Baked Beans
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    Every year I went to UB, I went to an amazing retreat at the most spectacular camp in the Adirondacks. I was lucky to get to work in the kitchen with...

    Dinosaur BBQ's Baked Beans

    By handsandfeet on May 29, 2012

    Recipe #480155

    "Every year I went to UB, I went to an amazing retreat at the most spectacular camp in the Adirondacks. I was lucky to get to work in the kitchen with some incredible chefs. I have always disliked baked beans, but they made some I couldn't stop eating. A few years later I found out they were using a recipe from Dinosaur Barbecue, a famous restaurant..."

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    Ingredients: cider vinegar, Dijon mustard...

    Prep Time:10 mins

    Total Time: 28 mins

    Recipe #480154

    Sweet and Smoky Chicken (Gooseberry Patch)
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    I found this in the Gooseberry Patch Best-Ever Casseroles cookbook and I am posting for safekeeping. Jennifer Eveland-Kupp from Temple, PA describes it...

    Sweet and Smoky Chicken (Gooseberry Patch)

    By PSU Lioness on May 29, 2012

    Recipe #480154

    "I found this in the Gooseberry Patch Best-Ever Casseroles cookbook and I am posting for safekeeping. Jennifer Eveland-Kupp from Temple, PA describes it as "an old Pennsylvania Dutch recipe sure to please dinner guests." I will update times after I make it."

    View Full Recipe

    Ingredients: pepper, dark molasses, ketchup...

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #480144

    Simple Velvet Chicken (Gooseberry Patch)
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    I found this in the Gooseberry Patch Best-Ever Casseroles cookbook and I'm posting for safekeeping. It was originally submitted by Katie French fro...

    Simple Velvet Chicken (Gooseberry Patch)

    By PSU Lioness on May 29, 2012

    Recipe #480144

    "I found this in the Gooseberry Patch Best-Ever Casseroles cookbook and I'm posting for safekeeping. It was originally submitted by Katie French fro Portland, TX. Before you make it, you should know that it is NOT supposed to taste like the Asian Velvet Chicken. I will adjust cooking times after I make it."

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    Ingredients: cream of chicken soup, margarine...

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #480143

    Gooseberry Patch Swiss Chicken
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    This recipe is from the Gooseberry Patch Best-Ever Casseroles cookbook and was submitted by Paula Lichiello from Forest, VA. I am posting for safe keeping....

    Gooseberry Patch Swiss Chicken

    By PSU Lioness on May 29, 2012

    Recipe #480143

    "This recipe is from the Gooseberry Patch Best-Ever Casseroles cookbook and was submitted by Paula Lichiello from Forest, VA. I am posting for safe keeping. Prep/cook times are approximate and I will update after I make it."

    View Full Recipe

    Ingredients: sliced almonds, cream of chicken soup...

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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    Newest Reviews for Taste/Mood Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

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    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
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