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    You are in: Home / Cuisine / European / Swiss
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    Swiss Recipes

    From fondue to Swiss Steak, our library of Swiss recipes offers highlights of this comforting cuisine.

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    Most Popular Swiss Recipes

    Karen's Swiss Steak (Stove Top, Crock Pot or Oven)
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    This recipe can be prepared on the stove top, or in the oven or crock pot. I decided to post it since it is a bit different than the swiss steak recipes...

    Karen's Swiss Steak (Stove Top, Crock Pot or Oven)

    Recipe #16273

    Karen's Swiss Steak (Stove Top, Crock Pot or Oven)

    By Karen From Colorado on December 26, 2001

    Recipe #16273

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    "This recipe can be prepared on the stove top, or in the oven or crock pot. I decided to post it since it is a bit different than the swiss steak recipes I have seen on here. Just wait until you smell this stuff cooking!"

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    Ingredients: pepper, dry mustard...

    104 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 45 mins

    Cheese Fondue
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    Cheese Fondue

    Recipe #45177

    Cheese Fondue

    By Mimi Bobeck on November 4, 2002

    Recipe #45177

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    Ingredients: cornstarch, kirsch...

    39 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Spaetzle (noodles)
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    Spaetzle (noodles)

    Recipe #53605

    Spaetzle (noodles)

    By Mimi Bobeck on February 5, 2003

    Recipe #53605

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    Ingredients: eggs, nutmeg, salt...

    36 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Cabbage Casserole
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    A recipe from Amish country from Lovis Stoltzfus in Kinzers, PA . A good and satisfying side dish.

    Cabbage Casserole

    Recipe #36882

    Cabbage Casserole

    By Miss Annie on August 12, 2002

    Recipe #36882

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    "A recipe from Amish country from Lovis Stoltzfus in Kinzers, PA . A good and satisfying side dish."

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    Ingredients: pepper, cream of mushroom soup...

    28 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Pretzels
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    Pretzels

    Recipe #54482

    Pretzels

    By Mimi Bobeck on February 21, 2003

    Recipe #54482

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    Ingredients: coarse salt, eggs, salt...

    25 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #126082

    Coq Au Vin Fondue from "the Melting Pot"
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    The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another...

    Coq Au Vin Fondue from "the Melting Pot"

    By darthlaurie on June 15, 2005

    Recipe #126082

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    "The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with your choice of uncooked meats and veggies. Let guests cook their choice of meats and veggies in the fondue broth."

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    Ingredients: garlic, green onions...

    23 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #45182

    Three-Cheese Fondue with Champagne
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    Three-Cheese Fondue with Champagne

    By Mimi Bobeck on November 4, 2002

    Recipe #45182

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    Ingredients: cornstarch, brie cheese...

    23 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    New Potatoes With Three-Cheese Fondue
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    New Potatoes With Three-Cheese Fondue

    Recipe #45181

    New Potatoes With Three-Cheese Fondue

    By Mimi Bobeck on November 4, 2002

    Recipe #45181

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    Ingredients: cream cheese, extra virgin olive oil...

    22 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Creamy Cheddar Fondue
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    Quick, easy!

    Creamy Cheddar Fondue

    Recipe #32959

    Creamy Cheddar Fondue

    By Ocean~Ivy on July 2, 2002

    Recipe #32959

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    "Quick, easy!"

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    Ingredients: nonfat milk, fat free cream cheese...

    18 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #66251

    Swiss Muesli
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    I make a container of this once a week & keep it in the fridge to have for breakfast every morning. It is a healthy, nutritious and delicious way to...

    Swiss Muesli

    By *Marli* on July 7, 2003

    Recipe #66251

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    "I make a container of this once a week & keep it in the fridge to have for breakfast every morning. It is a healthy, nutritious and delicious way to start the day! Experiement & add whatever fruit you like. Prep time doesn't include the overnight soaking, from the "Healthy Living Cookbook"."

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    Ingredients: hazelnuts, honey, milk...

    18 Reviews

    Prep Time:8 mins

    Total Time: 8 mins

    Skiers Swiss Cereal (Rainy Day Breakfast)
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    I found this in a Diane Mott Davidson mystery book. It is SO easy and flavorful, put it together the night before then cook it on the stove top in the...

    Skiers Swiss Cereal (Rainy Day Breakfast)

    Recipe #238466

    Skiers Swiss Cereal (Rainy Day Breakfast)

    By MarraMamba on July 3, 2007

    Recipe #238466

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    "I found this in a Diane Mott Davidson mystery book. It is SO easy and flavorful, put it together the night before then cook it on the stove top in the morning. Never a big fan of porridge or oatmeal, this one changed my mind. I use all sorts of different fruit depending on mood and what is at hand. Apples, blueberries, or banana along with the mentioned..."

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    Ingredients: cinnamon, cream...

    17 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Swiss Spaetzle (Very Easy Homemade Noodle)
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    Homemade spaetzle are quick to prepare and really very good.
    Serve topped with cheese and/or fried onions…or plain with butter…or...

    Swiss Spaetzle (Very Easy Homemade Noodle)

    Recipe #441475

    Swiss Spaetzle (Very Easy Homemade Noodle)

    By awalde on November 9, 2010

    Recipe #441475

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    "Homemade spaetzle are quick to prepare and really very good. Serve topped with cheese and/or fried onions…or plain with butter…or baked again until roasted in the oven...or with a meal with sauce; for example, Zürigschnätzlets (Veal in Cream Sauce- Veal Zurich) (Recipe #175785)…or….."

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    Ingredients: eggs, milk, salt...

    16 Reviews

    Prep Time:20 mins

    Total Time: 25 mins

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    Newest Reviews for Swiss Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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