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    You are in: Home / Cuisine / European / Swiss / Swiss Side Dishes
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    Swiss Side Dishes Recipes

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    Newest Swiss Side Dishes Recipes

    Recipe #460131

    Creamy Cauliflower Mac
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    A wonderful mac and cheese with creamy cauliflower puree adapted from a recipe by Mark Bittman.

    Creamy Cauliflower Mac

    By PanNan on July 9, 2011

    Recipe #460131

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    "A wonderful mac and cheese with creamy cauliflower puree adapted from a recipe by Mark Bittman."

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    Ingredients: Dijon mustard, elbow macaroni...

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    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    Spargel - White Asparagus With Easy Hollandaise Sauce
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    A traditional spring or early summer dish of sauteed white asparagus (spargel), drizzled with a simple warm hollandaise sauce. Pairs beautifully with...

    Spargel - White Asparagus With Easy Hollandaise Sauce

    Recipe #458804

    Spargel - White Asparagus With Easy Hollandaise Sauce

    By BecR on June 14, 2011

    Recipe #458804

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    "A traditional spring or early summer dish of sauteed white asparagus (spargel), drizzled with a simple warm hollandaise sauce. Pairs beautifully with light, simple spring or summer fare such as slices of premium quality cured ham (try Black Forest ham), sliced boiled eggs and boiled new potatoes served with melted butter and sprinkled with fresh snipped..."

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    Ingredients: fresh edible flowers, white asparagus...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Gruyere Potato Gratin
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    Sourced from allcuisines.com and posted for ZWT 7. Another way to jazz up potatoes.

    Gruyere Potato Gratin

    Recipe #458389

    Gruyere Potato Gratin

    By Coasty on June 9, 2011

    Recipe #458389

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    "Sourced from allcuisines.com and posted for ZWT 7. Another way to jazz up potatoes."

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    Ingredients: gruyere cheese, heavy cream...

    2 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    Recipe #458161

    Baked Cauliflower, Mountain Fashion
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    This is a good main dish for meatless days.

    Baked Cauliflower, Mountain Fashion

    By morgainegeiser on June 6, 2011

    Recipe #458161

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    "This is a good main dish for meatless days."

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    Ingredients: pepper, egg yolks, salt water...

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #458075

    Green Pea and Saffron Risotto
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    From the Italian Speaking region of Switzerland- Ticino
    recipe found on the internet.

    Green Pea and Saffron Risotto

    By petlover on June 6, 2011

    Recipe #458075

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    "From the Italian Speaking region of Switzerland- Ticino recipe found on the internet."

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    Ingredients: green peas, milk, olive oil...

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    Prep Time:10 mins

    Total Time: 40 mins

    White Risotto from the Ticino
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    A Swiss rice recipe

    White Risotto from the Ticino

    Recipe #458069

    White Risotto from the Ticino

    By morgainegeiser on June 6, 2011

    Recipe #458069

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    "A Swiss rice recipe"

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    Ingredients: pepper, onions...

    1 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #458047

    Pumpkin or Squash Rosti
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    Adapted from a swiss recipes website-posted for ZW7 - these are usually served as a side dish with meat.

    Pumpkin or Squash Rosti

    By petlover on June 5, 2011

    Recipe #458047

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    "Adapted from a swiss recipes website-posted for ZW7 - these are usually served as a side dish with meat."

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    Ingredients: winter squash, dried oregano...

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    Prep Time:15 mins

    Total Time: 30 mins

    "gilded" Zucchini
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    TESTED RECIPES FROM THE GRAUBUNDEN, by the Chur chapter of the Swiss Women's Institutes. submitted for ZWT7. a lovely vegetarian dish.

    "gilded" Zucchini

    Recipe #457965

    "gilded" Zucchini

    By Elmotoo on June 4, 2011

    Recipe #457965

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    "TESTED RECIPES FROM THE GRAUBUNDEN, by the Chur chapter of the Swiss Women's Institutes. submitted for ZWT7. a lovely vegetarian dish."

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    Ingredients: eggs, milk, oil...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #457955

    Le Papet Vaudois -- Swiss Leeks
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    This is adapted from a recipe found on the internet. This recipe is from the French speaking part of Switzerland. Its traditionally served with sausage...

    Le Papet Vaudois -- Swiss Leeks

    By petlover on June 4, 2011

    Recipe #457955

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    "This is adapted from a recipe found on the internet. This recipe is from the French speaking part of Switzerland. Its traditionally served with sausage on the top and french bread."

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    Ingredients: dry white wine, evaporated skim milk...

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    Prep Time:15 mins

    Total Time: 45 mins

    Buendner Spinach With Smoked Bacon
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    For ZWT7. Very simple recipe and similar to what I make on weekends to go with my eggs!

    Buendner Spinach With Smoked Bacon

    Recipe #457885

    Buendner Spinach With Smoked Bacon

    By Abi Fae on June 3, 2011

    Recipe #457885

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    "For ZWT7. Very simple recipe and similar to what I make on weekends to go with my eggs!"

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    Ingredients: garlic cloves, salt...

    4 Reviews

    Prep Time:0 mins

    Total Time: 15 mins

    Recipe #457884

    Sauerkrautsalat Mit Schinken (Saurkraut Salad)
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    For ZWT7... There were a few saurkraut salads, but I didn't see any with the same ingredients.

    Sauerkrautsalat Mit Schinken (Saurkraut Salad)

    By Abi Fae on June 3, 2011

    Recipe #457884

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    "For ZWT7... There were a few saurkraut salads, but I didn't see any with the same ingredients."

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    Ingredients: blue grapes, cooked ham, honey...

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #457879

    Basler Kaeswaie (Swiss Cheese Tart)
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    Recipe by Nick Malgieri: "You may be surprised to learn, however, that every year the Swiss city of Basel puts on an impressive three-day carnival...

    Basler Kaeswaie (Swiss Cheese Tart)

    By Annacia on June 3, 2011

    Recipe #457879

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    "Recipe by Nick Malgieri: "You may be surprised to learn, however, that every year the Swiss city of Basel puts on an impressive three-day carnival bash called Fasnacht, in which its citizens party all night, watch fabulous parades and costumes, and indulge in the best in traditional food and drink. Baslers have been doing Fasnacht since the..."

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    Ingredients: fresh ground black pepper, eggs...

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    Prep Time:20 mins

    Total Time: 45 mins

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    Newest Reviews for Swiss Side Dishes Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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