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Recipe #469693
Linzer Torte is a holiday classic in the Austrian, Hungarian, Swiss, German
and Tyrolean traditions, often prepared for Christmas.
The...
"Linzer Torte is a holiday classic in the Austrian, Hungarian, Swiss, German and Tyrolean traditions, often prepared for Christmas. The recipe for this rich dessert has been known since the late 1600s and is thought to have originated in Linz, Austria. A copy from 1696 can be found at the Vienna Stadt-und Landesbibliothek. In the 1850s, an..."
Ingredients: cinnamon, egg whites...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs 45 mins
Recipe #469136
An earthy marriage of smoke, fire and cheese created by Monica Byrne, who runs a tiny restaurant in Red Hook, Brooklyn called Home/Made. There are two...
"An earthy marriage of smoke, fire and cheese created by Monica Byrne, who runs a tiny restaurant in Red Hook, Brooklyn called Home/Made. There are two important notes. First, the truffle oil that Byrne calls for is entirely optional. The dish works well without it. Second, use of the recipe's herb oil ought to be mandatory. This is an excellent..."
Ingredients: radicchio, salt & freshly ground black pepper...
Prep Time:45 mins
Total Time: 1 hrs 30 mins
Recipe #458362
Some of the best chocolate comes from Switzerland and Belgium. The "Swiss truffle" is made by combining melted chocolate into a heated cream,...
"Some of the best chocolate comes from Switzerland and Belgium. The "Swiss truffle" is made by combining melted chocolate into a heated cream, which is molded and set. The original recipe came from an old Canadian Living Christmas Book. I've made a few variations of these for Christmas gatherings and they're very popular. I've always used..."
Ingredients: icing sugar, liquid honey...
Prep Time:1 hrs
Total Time: 1 hrs 10 mins
Recipe #458116
traditional Swiss Christmas breads-shaped into santas - adapted from an internet reciipe
Recipe #457822
Some of the best chocolate comes from Switzerland and Belgium. The "Swiss truffle" is made by combining melted chocolate into a heated cream,...
"Some of the best chocolate comes from Switzerland and Belgium. The "Swiss truffle" is made by combining melted chocolate into a heated cream, which is molded and set before sprinkling with cocoa powder. The original recipe came from an old Canadian Living Christmas Book. I've made a few variations of these for Christmas gatherings and they're..."
Ingredients: frozen orange juice concentrate, icing sugar...
Prep Time:1 hrs
Total Time: 1 hrs 10 mins
Recipe #457478
Found this on recipedotcom. The reviews rave about the flakiness of the dough and it being one of the best tea bread recipes. Hope it lives up to its...
"Found this on recipedotcom. The reviews rave about the flakiness of the dough and it being one of the best tea bread recipes. Hope it lives up to its reputation. It makes 6 rather smallish logs. May double recipe."
Ingredients: dried currants, eggs...
Prep Time:3 hrs
Total Time: 3 hrs 25 mins
This makes a delightful appetizer or accompaniment to any meal.
Recipe #456613
Found in Multicultural Cookbook of Life-Cycle Celebrations. Typical berries grown in Switzerland you could use for garnish include: Blackberries,
...
"Found in Multicultural Cookbook of Life-Cycle Celebrations. Typical berries grown in Switzerland you could use for garnish include: Blackberries, Strawberries, Blueberries, Raspberries, Elderberries, Blackcurrants, Red currants, Gooseberries."
Ingredients: chocolate, confectioners' sugar...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
Use good quality white chocolate such as Lindt for this lovely coffee.
"Use good quality white chocolate such as Lindt for this lovely coffee."
Ingredients: half-and-half, maraschino cherries...
Prep Time:12 mins
Total Time: 12 mins
"Something lighter for the Swiss leg of ZWT 7."
Ingredients: nonfat milk, cream of tartar...
Prep Time:20 mins
Total Time: 27 mins
Recipe #455740
From the book "How to Present and Serve Food Attractively" and found in "The Good Cook Salads". Posted for ZWT7. The cooking time is...
"From the book "How to Present and Serve Food Attractively" and found in "The Good Cook Salads". Posted for ZWT7. The cooking time is the refrigeration time needed for the dressing."
Ingredients: cucumbers, pitted black olives...
Prep Time:30 mins
Total Time: 4 hrs 30 mins
This is great if you like the taste of fondue, but don't have a fondue pot! Very tasty appetizer. If you want to give this some more zing, just...
"This is great if you like the taste of fondue, but don't have a fondue pot! Very tasty appetizer. If you want to give this some more zing, just add about 1/8 t. of your favorite dried spice (dill, basil, oregano, cayenne, garlic, etc.) to the cheese mixture."
Ingredients: Dijon mustard, dry white wine...
Prep Time:10 mins
Total Time: 20 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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