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    You are in: Home / Cuisine / European / Swiss / Swiss Chocolate
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    featured recipe

    Most Popular Swiss Chocolate Recipes

    Après-Ski Holiday Hot Chocolate With Brandy and Cream
    Handle

    This spiced cinnamon hot chocolate is liberally laced with brandy and topped with whipped cream, it is the type of hot chocolate I remember drinking après-ski...

    Après-Ski Holiday Hot Chocolate With  Brandy and Cream

    Recipe #272173

    Après-Ski Holiday Hot Chocolate With Brandy and Cream

    By French Tart on December 17, 2007

    Recipe #272173

    "This spiced cinnamon hot chocolate is liberally laced with brandy and topped with whipped cream, it is the type of hot chocolate I remember drinking après-ski in Germany and in the French Alps. It is the perfect drink to warm your tingling fingers and toes on a cold and frosty evening or morning. Great throughout the Holiday season, as well as..."

    View Full Recipe

    Ingredients: chocolate, cinnamon sticks...

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #45183

    Chocolate Fondue
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    Chocolate Fondue

    By Mimi Bobeck on November 4, 2002

    Recipe #45183

    ""

    View Full Recipe

    Ingredients: cocoa powder, corn syrup...

    Prep Time:10 mins

    Total Time: 25 mins

    Baker's Fabulously Flawless Fudge
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    This is from a REALLY old edition of Reader's Digest. I request this for my birthday instead of a cake. I think it is divine. Very rich though,...

    Baker's Fabulously Flawless Fudge

    Recipe #141479

    Baker's Fabulously Flawless Fudge

    By Saturn on October 17, 2005

    Recipe #141479

    "This is from a REALLY old edition of Reader's Digest. I request this for my birthday instead of a cake. I think it is divine. Very rich though, beware! I usually omit the nuts and it still turns out just fine. (Cook time is chill time)"

    View Full Recipe

    Ingredients: BAKER'S Semi-Sweet Chocolate, pecans...

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    More Most Popular Swiss Chocolate Recipes

    Newest Swiss Chocolate Recipes

    Recipe #458362

    Dark Chocolate Toblerone Truffles
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    Some of the best chocolate comes from Switzerland and Belgium. The "Swiss truffle" is made by combining melted chocolate into a heated cream,...

    Dark Chocolate Toblerone Truffles

    By Just_Ducky!! on June 8, 2011

    Recipe #458362

    "Some of the best chocolate comes from Switzerland and Belgium. The "Swiss truffle" is made by combining melted chocolate into a heated cream, which is molded and set. The original recipe came from an old Canadian Living Christmas Book. I've made a few variations of these for Christmas gatherings and they're very popular. I've always used..."

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    Ingredients: icing sugar, liquid honey...

    Prep Time:1 hrs

    Total Time: 1 hrs 10 mins

    Recipe #458302

    Swiss Chocolate Cherry Kuchen
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    This is reputedly a never fail, sure to impress dessert! Submitted for ZWT7.

    Swiss Chocolate Cherry Kuchen

    By Elmotoo on June 8, 2011

    Recipe #458302

    "This is reputedly a never fail, sure to impress dessert! Submitted for ZWT7."

    View Full Recipe

    Ingredients: eggs, tart red cherries...

    Prep Time:10 mins

    Total Time: 30 mins

    Toberlone Swiss Chocolate Fondue
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    Konrad Egli, a Swiss restaurateur who had popularized cheese fondue, introduced fondue bourguignonne at his Chalet Suisse restaurant in 1956. Then in...

    Toberlone Swiss Chocolate Fondue

    Recipe #458280

    Toberlone Swiss Chocolate Fondue

    By Nyteglori on June 7, 2011

    Recipe #458280

    "Konrad Egli, a Swiss restaurateur who had popularized cheese fondue, introduced fondue bourguignonne at his Chalet Suisse restaurant in 1956. Then in the mid 1960s, he invented chocolate fondue as part of a promotion for Toblerone chocolate. Suggested dippers; Angelfood cake, pound cake, apples, maraschino cherries, marshmallows."

    View Full Recipe

    Ingredients: chocolate, Creme de Cacao...

    Prep Time:5 mins

    Total Time: 15 mins

    More New Swiss Chocolate Recipes

    Healthy Swiss Chocolate Recipes

    Magenbrot, Soft Gingerbread
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    Sweet pieces of bread, often sold at street fairs in Switzerland

    Magenbrot, Soft Gingerbread

    Recipe #440295

    Magenbrot, Soft Gingerbread

    By awalde on October 23, 2010

    Recipe #440295

    "Sweet pieces of bread, often sold at street fairs in Switzerland"

    View Full Recipe

    Ingredients: chocolate, cinnamon, cloves...

    Prep Time:2 hrs

    Total Time: 2 hrs 50 mins

    Chocolate-Spice Cookies (Basler Brunsli)
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    I love a spicy cookie!

    Chocolate-Spice Cookies (Basler Brunsli)

    Recipe #134138

    Chocolate-Spice Cookies (Basler Brunsli)

    By Saturn on August 20, 2005

    Recipe #134138

    "I love a spicy cookie!"

    View Full Recipe

    Ingredients: confectioners' sugar, egg whites...

    Prep Time:20 mins

    Total Time: 29 mins

    More Healthy Swiss Chocolate Recipes

    Quick & Easy Swiss Chocolate Recipes

    Après-Ski Holiday Hot Chocolate With Brandy and Cream
    Handle

    This spiced cinnamon hot chocolate is liberally laced with brandy and topped with whipped cream, it is the type of hot chocolate I remember drinking après-ski...

    Après-Ski Holiday Hot Chocolate With  Brandy and Cream

    Recipe #272173

    Après-Ski Holiday Hot Chocolate With Brandy and Cream

    By French Tart on December 17, 2007

    Recipe #272173

    "This spiced cinnamon hot chocolate is liberally laced with brandy and topped with whipped cream, it is the type of hot chocolate I remember drinking après-ski in Germany and in the French Alps. It is the perfect drink to warm your tingling fingers and toes on a cold and frosty evening or morning. Great throughout the Holiday season, as well as..."

    View Full Recipe

    Ingredients: chocolate, cinnamon sticks...

    Prep Time:5 mins

    Total Time: 10 mins

    Le Chocolat Suisse
    Handle

    It was in 1904 that Ovaltine was developed in Bern, Switzerland. And it has remained a staple milk-flavoring favorite since it was first introduced to...

    Le Chocolat Suisse

    Recipe #457466

    Le Chocolat Suisse

    By NorthwestGal on May 28, 2011

    Recipe #457466

    "It was in 1904 that Ovaltine was developed in Bern, Switzerland. And it has remained a staple milk-flavoring favorite since it was first introduced to the world market more than a hundred years ago. Here, it gets an update and is paired with a natural accompaniment for a creamy chocolate drink, peppermint! The great thing about this drink is that..."

    View Full Recipe

    Ingredients: peppermint schnapps, ovaltine...

    Prep Time:1 mins

    Total Time: 1 mins

    Lavender Fudge
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    Chocolate is soothing then you add lavender and you're in Heaven.

    Lavender  Fudge

    Recipe #172465

    Lavender Fudge

    By Rita~ on June 15, 2006

    Recipe #172465

    "Chocolate is soothing then you add lavender and you're in Heaven."

    View Full Recipe

    Ingredients: chocolate chips, lavender...

    Prep Time:10 mins

    Total Time: 15 mins

    More Quick & Easy Swiss Chocolate Recipes

    Recommended Swiss Chocolate Recipes

    More Recommended Swiss Chocolate Recipes

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    Newest Reviews for Swiss Chocolate Recipes

    Toberlone Swiss Chocolate Fondue

    "What a fun fondue! The only reason I am not rating this 5 stars is because of the amounts of cream and butter. I only used about 1/2 cup of cream and..." more 

    By LifeIsGood
    on June 7, 2011

    Chocolate Fondu

    "This was so easy I had to try it! I used apricots, apples, and bananas. I did scale the recipe down for one. Thanks for a yummy way to eat fruit! Made..." more 

    By Sharon123
    on June 5, 2011

    Swiss Alps Cookies

    "These cookies are light, airy with the wonderful flavour of Toblerone chocolate! Yum. Delicious. Made for ZWT7" 

    By Dreamer in Ontario
    on June 2, 2011

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