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"Making a simple, chunky applesauce, this recipe comes from the 2005 cookbook, Get Saucy. I prefer using either Mcintosh or Pippin apples for this sauce, & making a double batch allows for freezing some for later! [NOTE: in Oct 2009 I did try this using Fuji apples & it turned out VERY WELL, & I've now changed to using the apple cider!]"
Ingredients: fresh lemon juice, granulated sugar...
Prep Time: 5 mins
Total Time: 25 mins
"This is my dad's recipe. It lasts a long time in the refrigerator and has all the body of store-bought syrup. 1:1:1:1 proportions, so it's easy to memorize and you can make any amount you want!"
Ingredients: granulated sugar, light corn syrup...
Prep Time: 5 mins
Total Time: 10 mins
"This is good over ice-cream, or on pancakes. We find a lot of uses for this!"
Ingredients: cornstarch, raspberries, sugar...
Prep Time: 5 mins
Total Time: 55 mins
By Sydney Mike on January 14, 2012
Recipe #374281
"This recipe of soaked rather than stewed dried fruit was found in the 2002 cookbook, Mediterranean Street Food. Almost all of the long preparation time is the PASSIVE time needed for the fruits & nuts to soak."
Ingredients: dried apricots, orange blossom water...
Prep Time: 4 hrs
Total Time: 4 hrs
"This is another from the Ball Blue Book. Posted in response to a request. The cinnamon, nutmeg and allspice are to taste. Thus no exact measurements."
Prep Time: 1 hrs
Total Time: 1 hrs 20 mins
"This is old recipe I have found in a cookbook “Zagreb Cookbook” by Marija Kumicic. I have changed a bit, omitted sauce velute, adding honey instead of sugar. Honey is old Croatian sweetener, so I thought it is OK if I change it. I made it today with roasted piglet, and it was magnificent. This is how it goes:"
Ingredients: cinnamon, honey, wine...
Prep Time: 5 mins
Total Time: 25 mins
"Source: Anne Lindsay's New Light Cooking This is a creamy sauce that is delicious with cakes, pies or fresh fruit. The other lemon sauce I have posted has eggs but this one is egg free! Cooking time is refrigeration time. Lemons are produced in many parts of the world. The top 5 producers are India, Mexico, Argentina, Brazil and Spain."
Ingredients: Greek yogurt, fresh lemon juice...
Prep Time: 5 mins
Total Time: 35 mins
"This recipe was created for the Wild Card Fish & Seafood Forum Challenge: The Mixing Pot -- ZWT6."
Ingredients: dried rosemary, dried thyme...
Prep Time: 5 mins
Total Time: 5 mins
"There are a number of sauce recipes here on Zaar similar to this one, but not altogether the same, & I love the simplicity & over-all blueberry taste of this one! We enjoy it over ice cream, pound cake, cottage cheese, cereal topped with homemade applesauce, you name it!"
Ingredients: cornstarch, fresh lemon juice...
Prep Time: 3 mins
Total Time: 18 mins
"This recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include time needed to chill."
Ingredients: cornstarch, ground mace...
Prep Time: 5 mins
Total Time: 30 mins
"A dessert sauce from an old Vegetarian Times."
Ingredients: soft tofu, instant coffee...
Prep Time: 5 mins
Total Time: 5 mins
"This sauce, while tasty in it's own right, serves as a good base for all tomato based sauces. Try adding a few other ingredients of your choosing to develope you own Utopian delight. Try adding things like L&P, more mustard, molasses, honey, garlic, cumin, chili powder, tomato paste, spices, etc. Whatever you add, you will most likely end up..."
Ingredients: cider vinegar, yellow mustard...
Prep Time: 10 mins
Total Time: 25 mins
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
on 0
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