Super Bowl Pizza Recipes

"A different type of cheese pizza - The perfect pizza for cheese lovers. My Whole Wheat Yeast Free Herbed Pizza Dough #111650 is a perfect match for this pizza and is the ONLY crust I use when making this pizza. Note: I have been making this pizza for so long I don't measure the cottage cheese - I think I use closer to 1 cup."

View Full Recipe

Ingredients: fresh parsley, olive oil...

"One of my favorite make-ahead, deliciously different appetizers for a party! Everyone love it and asks for the recipe. DH doesn't like broccoli and he loves this pizza, as all vegetable flavors blend after overnight refrigeration. I'd guess it serves about 24+ people with little 1-inch square bites. Leftovers, if there are any, can be refrigerated..."

View Full Recipe

Ingredients: cream cheese, cucumbers...

"This is from my dad, who developed some vegan recipes after my sister became a vegan. This doesn't have any cheese, and you don't miss it."

View Full Recipe

Ingredients: fresh basil, warm water...

"I love this pretty little pizza, not just for its amazing flavors but also for how quick it is to put together. I am not a big fan of tomato sauce on pizza so this pizza is one of my favorites. The pepper-jack cheese is wonderful! I use fresh spinach; if you want to use fresh spinach, remove stems, wash well and tear into large pieces. Saute the spinach..."

View Full Recipe

Ingredients: prepared pizza crust, fresh ground black pepper...

"Do not pre-cook the ground beef as it will cook in the oven, just make certain to crumble the ground beef very small --- all amounts may be adjusted to taste, Italian sausages meat may be used in place of the ground beef :)"

View Full Recipe

Ingredients: fresh coarse ground black pepper, dried Italian seasoning...

"there really is no exact measuring to this recipe, amounts I have listed are only a guideline you may decrease or increase all amounts to suit you taste, I just purchase a small chub of pepperoni pizza and then chop about half of it for this recipe, and I have also made this using all-beef salami --- make certain to seal up the edges of the bread dough..."

View Full Recipe

Ingredients: fresh ground black pepper, dried Italian seasoning...

"Adapted from a recipe in 'The Australian Women's Weekly's Cooking on a Shoestring'. If you aren't vegetarian and you can stretch your shoestring to include bacon, a couple of rashers of bacon tastes great as an additional topping. I've added a couple of extra herbs to the original recipe that had only the rosemary and, if you're making this, I'd..."

View Full Recipe

Ingredients: fresh ground pepper, dried yeast...

"I cut this one out of the local paper a long while back. It is a fun change of pace kind of thing that I like to make. All the boys at my house like it and I hope you will too!"

View Full Recipe

Ingredients: prepared pizza crust, garlic...

"I used sparkling water just because I ran out of bottled water and I'm not a fan of tap. Give this a try. The optional ingredients can be skipped or changed to which spices you enjoy for a little something extra. Of course you would use the garlic for savory pies and cinnamon for dessert or curry type pies. But if using real garlic and not powdered..."

View Full Recipe

Ingredients: cinnamon, fast-rising active dry yeast...

"I've tried several pizza sauce recipes with no luck finding anything my family likes. But then I came across this recipe from New Orleans restaurant critic, Tom Fitzmorris. Although the recipe calls for canned Italian tomatoes, I prefer sliced fresh Italian plum tomatoes. Yum! Canned is fine though if that's all you have on hand."

View Full Recipe

Ingredients: Italian tomatoes, dried oregano...

"This pizza combines the earthiness of sage, rosemary, and thyme in an aromatic topping. Sage and rosemary impart a slightly piney flavor with citrus undertones. And thyme, with a trace of clove and pepper, enhances almost any food! Then add the yummy goat cheese and you have a winner!"

View Full Recipe

Ingredients: goat cheese, extra virgin olive oil...