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"Sweet and sour pork on a stick, Yummy. You won't want to eat this too fast, your mouth will be upset when they are all gone. :)"
Ingredients: boneless center cut pork chops, fresh pineapple...
Prep Time: 30 mins
Total Time: 40 mins
"Chef-owner Neath Pal is known for his fusion of French-Asian and New England cooking. Serve with my Thai Noodle Salad. Recipe may easily be doubled or tripled. Taken from professional-cooking.com for ZWT."
Ingredients: ground turmeric, fresh ginger...
Prep Time: 5 mins
Total Time: 20 mins
"Taste just like the Lemonade you get at the Carnival!"
Ingredients: fresh lemon rind, fresh lemon juice...
Prep Time: 15 mins
Total Time: 25 mins
"I love to add these pecans to salads of all kinds. Of course, they are pretty great just as they are! Feel free to adjust the seasoning to suit your individual taste. Also, walnuts and mixed nuts are really good fixed this way."
Ingredients: pecan halves, salt, sugar...
Prep Time: 2 mins
Total Time: 17 mins
"This recipe came from Kingsford Great Barbecues book. It is good and tasty, simple to prepare and requires commonly home available ingredients."
Ingredients: cider vinegar, hot pepper sauce...
Prep Time: 3 mins
Total Time: 3 mins
"We have been given some fresh corn by friends, since it was so fresh I didn't want any of the corn flavour to be removed so I boiled the corn. This dish is simple yet quick could be used as a side dish or plate filler."
Ingredients: corn on the cob, margarine...
Prep Time: 1 mins
Total Time: 11 mins
"Sweet and sticky with a kick of heat, this easy recipe is quite common around parts of eastern NC. This recipe is always grilled outdoors as the vinegar in the air is quite strong at times. It is traditionally eaten between two slices of white bread, eating around the bone to keep your fingers clean, and no worries about biting into a napkin!"
Ingredients: cider vinegar, honey mustard...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"I've had friends say that they can't tell the difference between this and a real margarita! I made up this recipe myself one day when I was preparing for camping at a music festival. I needed lots of booze, preferably refreshing. And this is the awesome result. I think you could make this into a frozen margarita by putting it in the freezer then blending..."
Ingredients: tequila, limeade, limes...
Prep Time: 5 mins
Total Time: 5 mins
"Great little snack made on the grill. Here you have it: a hot summer day, cold beer or wine, aroma of the rest of your dinner cooking on the grill. Source: The Vegetarian Grill by Andrea Chesman"
Ingredients: flour tortillas, green bell peppers...
Prep Time: 15 mins
Total Time: 28 mins
"I got this recipe from a PACE Salsa summer pocket cookbook many years ago. It is a simple method to dress up canned baked beans. I have adjusted the ingredients/measurements for our personal tastes and I freepour everything, but had to provide measurements. Use the measurements as a guide only. I am always asked for the recipe or to bring them to BBQs..."
Ingredients: chunky salsa, ground cumin...
Prep Time: 30 mins
Total Time: 4 hrs 30 mins
"Well....surprise, surprise. And you will be!"
Ingredients: corn, Cotija cheese, limes...
Prep Time: 5 mins
Total Time: 15 mins
"This is a simple sweet marinade great for grilling or broiling, that I got from my co-worker."
Ingredients: guava nectar, salt, soy sauce...
Prep Time: 15 mins
Total Time: 1 hrs
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
on 0
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