Stuffings/Dressings Fruit Recipes

"This is a very different type of cranberry dish, it goes well with anything that you would normally use cranberry sauce with. It is a must have for the holidays. I don't know where the recipe originated, but I got it from a good friend about 25 years ago, I have been making it ever since, I hope you try it, this is a wonderful dish. My favorite is..."

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Ingredients: crushed pineapple, frozen strawberries...

"Serve these tender apples with a sweet-tart filling alongside roasted turkey or pork, a delicious pairing with the apples' hint of cardamom - though you could substitute cinnamon. They make a great stuffing alternative for those who don't eat wheat or gluten. They're also tasty for breakfast, snack or dessert -- perhaps with whipped cream. From Whole..."

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Ingredients: ground cardamom, cranberries...

"For easier chopping, freeze cranberries and chop with food processor fitted with metal blade. Those little suckers like to get away from you. Also, I don't generally like to stuff a bird out of the fear of food poisoning. Other well seasoned chefs know what they're doing though, so I included those instructions too. I like to use Rachel Ray's tip using..."

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Ingredients: pepper, cranberries...

"This sweet stuffing is best used with poultry. Definately a change from the norm."

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Ingredients: cornstarch, couscous...

"If you are looking for something to replace the traditional bread stuffing, this is a great recipe. A chewy, nutty-tasting pilaf that can be served as a side dish or used to stuff your holiday bird. If the stuffing will be made ahead of time it will keep, covered, in the refrigerator for up to 2 days."

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Ingredients: fresh ground pepper, dried cranberries...

"This is a favorite of mine as I love wild rice."

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Ingredients: pepper, dried apricots...

"Although now tweaked a bit, the original of this recipe was found in the Vegetarian Times Complete Cookbook, 1995."

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Ingredients: eggs, fresh parsley...

"This comes from a 1963 cookbook published by a local chapter of B'nai B'rith Women. This is a divine sweet kugel, worthy of making through the year and not just at Passover."

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Ingredients: eggs, golden raisins, sugar...

"From http://www.lovingyou.com . I haven't tried this recipe yet, but it sounds delicious. Vegans can use olive oil."

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Ingredients: dried thyme, cooked brown rice...

"Made with a prepared stuffing mix. I like the way this sounds and wanted to post it for future use. You can make a day ahead of serving and just reheat until heated through."

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Ingredients: seasoned stuffing mix, granny smith apples...

"Adapted from Kraft; a way to jazz up boxed stuffing mix."

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Ingredients: dried cranberries, chicken flavor stuffing mix...