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    Stocks Stove Top Recipes

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    featured recipe
    Vegetable Stock

    Vegetable Stock

    By metallichick

    1 Reviews

    Creamed Cabbage Soup

    Creamed Cabbage Soup

    Beef Stock With Port and Veggies

    Beef Stock With Port and Veggies

    Hearty Chicken Soup N' Stars

    Hearty Chicken Soup N' Stars

    Most Popular Stocks Stove Top Recipes

    Rescued Turkey Stock
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    I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard...

    Rescued Turkey Stock

    Recipe #24576

    Rescued Turkey Stock

    By Lennie on April 8, 2002

    Recipe #24576

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    "I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard or complicated. You'll be rewarded with delicious soup, and an amazing aroma will fill your home as you make the stock. And you don't even have to make soup right away -- just freeze the stock!"

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    Ingredients: turkey carcass, dried thyme...

    86 Reviews

    Prep Time:20 mins

    Total Time: 4 hrs 20 mins

    Kittencal's Best Chicken Stock/Broth (Crock Pot Option)
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    Plan ahead this method takes 2 days to create the best most richest flavorful stock, far better and cheaper than any canned broth, once you try this you...

    Kittencal's Best Chicken Stock/Broth (Crock Pot Option)

    Recipe #118258

    Kittencal's Best Chicken Stock/Broth (Crock Pot Option)

    By Kittencalskitchen on April 20, 2005

    Recipe #118258

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    "Plan ahead this method takes 2 days to create the best most richest flavorful stock, far better and cheaper than any canned broth, once you try this you will never purchase cans of broth again! --- this can be done either on a stove top or in a crock pot but start the stock firstly on the stove top then transfer to a crock pot --- the same method may..."

    View Full Recipe

    Ingredients: garlic, cold water, onions...

    54 Reviews

    Prep Time:24 hrs

    Total Time: 28 hrs

    Don't Throw Away That Turkey Carcass!!!!
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    Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor...

    Don't Throw Away That Turkey Carcass!!!!

    Recipe #47432

    Don't Throw Away That Turkey Carcass!!!!

    By Mirj on November 22, 2002

    Recipe #47432

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    "Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor all sorts of soups and gravies. After you strain the stock you can freeze it in small Tupperware tubs, or even in ice cube trays, very handy to have in the kitchen!"

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    Ingredients: turkey carcass, onions, thyme...

    22 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 20 mins

    More Most Popular Stocks Stove Top Recipes

    Newest Stocks Stove Top Recipes

    Recipe #416594

    Basic Demi Glace
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    Here is a very very basic Demi Glace recipe to go along with the stuffed pork chops

    Basic Demi Glace

    By chef2010 on March 15, 2010

    Recipe #416594

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    "Here is a very very basic Demi Glace recipe to go along with the stuffed pork chops"

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    Ingredients: brown sauce, brown stock...

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #415877

    Hamburger Soup
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    My family loves this soup and I hope yours will, too!

    Hamburger Soup

    By Diane's Kitchen on March 8, 2010

    Recipe #415877

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    "My family loves this soup and I hope yours will, too!"

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    Ingredients: pepper, frozen cut green beans...

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    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #415682

    Leek and Potato Soup W/ Croutons
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    This recipe is one of Rachel Ray's, I'm posting it here so I can have it with the rest of my faves.

    Leek and Potato Soup W/ Croutons

    By Chef #168581 on March 8, 2010

    Recipe #415682

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    "This recipe is one of Rachel Ray's, I'm posting it here so I can have it with the rest of my faves."

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    Ingredients: chives, crusty bread...

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    Prep Time:15 mins

    Total Time: 40 mins

    More New Stocks Stove Top Recipes

    Healthy Stocks Stove Top Recipes

    Homemade Stock
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    Saving all the odds and ends in the freezer while doing your daily cooking will give you an endless supply of stocks to cook with. You will not waste...

    Homemade Stock

    Recipe #214220

    Homemade Stock

    By Karen From Colorado on February 27, 2007

    Recipe #214220

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    "Saving all the odds and ends in the freezer while doing your daily cooking will give you an endless supply of stocks to cook with. You will not waste even those parts of the vegetables or meat that you paid for (usually by the pound), and will never again need to buy canned stocks. This will save you money and allows you to control the contents of..."

    View Full Recipe

    Ingredients: broccoli stems, dill...

    20 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    Vegetable Stock
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    Great vegetarian stock.

    Vegetable Stock

    Recipe #38089

    Vegetable Stock

    By spatchcock on August 23, 2002

    Recipe #38089

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    "Great vegetarian stock."

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    Ingredients: leeks, onions...

    5 Reviews

    Prep Time:5 mins

    Total Time: 40 mins

    Recipe #23569

    Light Vegetable Broth
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    This is a basic stock that may be used in place of water in most any vegetable soup to give added depth of flavor. It's also a good way to use up...

    Light Vegetable Broth

    By Tish on March 28, 2002

    Recipe #23569

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    "This is a basic stock that may be used in place of water in most any vegetable soup to give added depth of flavor. It's also a good way to use up vegetables that are limp or less than perfectly fresh!"

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    Ingredients: onions, potatoes, salt...

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    More Healthy Stocks Stove Top Recipes

    Quick & Easy Stocks Stove Top Recipes

    Recipe #203307

    Tortellini Basil Soup
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    This is a great soup that you can throw together on a night when you don't really feel like cooking. You can leave out the tomatoes if you want and...

    Tortellini Basil Soup

    By Lynsey Beth on January 4, 2007

    Recipe #203307

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    "This is a great soup that you can throw together on a night when you don't really feel like cooking. You can leave out the tomatoes if you want and you can also substitute the fresh basil for a little bit of dried basil to taste. I imagine you could add some cooked chicken too if you wanted. Don't put the cheese on top until right before you eat it..."

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    Ingredients: pepper, chopped tomatoes...

    7 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Easy Stracciatella Italian Soup
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    Delicious and easy soup made with spinach, very healthy and tasty.

    Easy Stracciatella Italian Soup

    Recipe #275229

    Easy Stracciatella Italian Soup

    By CooksInHeels on January 2, 2008

    Recipe #275229

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    "Delicious and easy soup made with spinach, very healthy and tasty."

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    Ingredients: eggs, salt & pepper...

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #28030

    Japanese Dashi (Bonito Fish Stock)
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    A staple for Japanese cooking and recipes. I make a lot and freeze the extra into ice cubes to have on hand when I need it.

    Japanese Dashi (Bonito Fish Stock)

    By Sue Lau on May 13, 2002

    Recipe #28030

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    "A staple for Japanese cooking and recipes. I make a lot and freeze the extra into ice cubes to have on hand when I need it."

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    Ingredients: bonito flakes, dried kelp...

    2 Reviews

    Prep Time:2 mins

    Total Time: 17 mins

    More Quick & Easy Stocks Stove Top Recipes

    Recommended Stocks Stove Top Recipes

    Kittencal's Best Chicken Stock/Broth (Crock Pot Option)
    Handle

    Select One

    Plan ahead this method takes 2 days to create the best most richest flavorful stock, far better and cheaper than any canned broth, once you try this you...

    Kittencal's Best Chicken Stock/Broth (Crock Pot Option)

    Recipe #118258

    Kittencal's Best Chicken Stock/Broth (Crock Pot Option)

    By Kittencalskitchen on April 20, 2005

    Recipe #118258

    Add to Cookbook Add to Menu

    "Plan ahead this method takes 2 days to create the best most richest flavorful stock, far better and cheaper than any canned broth, once you try this you will never purchase cans of broth again! --- this can be done either on a stove top or in a crock pot but start the stock firstly on the stove top then transfer to a crock pot --- the same method may..."

    View Full Recipe

    Ingredients: garlic, cold water, onions...

    54 Reviews

    Prep Time:24 hrs

    Total Time: 28 hrs

    Recipe #81043

    Beef Consomme
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    Posted in response to a technique request. This creates a crystal clear broth. You can also substitute ground chicken and chicken broth to make a chicken...

    Beef Consomme

    By "Pink Eyed" Jim Cortina on January 14, 2004

    Recipe #81043

    Add to Cookbook Add to Menu

    "Posted in response to a technique request. This creates a crystal clear broth. You can also substitute ground chicken and chicken broth to make a chicken consomme. This recipe is from "On Cooking" by Labensky and Hause. You can add anything you like to it: cooked beef, cooked vegetables, croutons, or use it as a base for soups."

    View Full Recipe

    Ingredients: cloves, dried thyme...

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    More Recommended Stocks Stove Top Recipes

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    Newest Reviews for Stocks Stove Top Recipes

    Pressure Cooker Vietnamese Pho Bo

     1 Reviews

    "This was really very good. Still not quite as rich as the pho at our local Vietnamese restaurant, but the best homemade I've had. Perhaps the beef marrow..." more 

    By Chef #1531963
    on December 11, 2009

    Holly's Turkey Soup

     1 Reviews

    "Leftover Christmas turkey, turkey and more turkey equals a most satisfying Holly's Turkey Soup. Made for Soups and Breads Recipe Tag." 

    By gailanng
    on December 3, 2009

    Beef Stock With Port and Veggies

     1 Reviews

    "A nice soup on its own but does need cheese. The broth has a nice rich flavor without being heavy, had never cook with celery root before and was pleasantly..." more 

    By Debbwl
    on November 9, 2009

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