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    You are in: Home / Course / Soups/Stews / Stocks / Stocks OAMC/Freezer/Make Ahead
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    Stocks OAMC/Freezer/Make Ahead Recipes

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    featured recipe
    Turkey Stock

    Turkey Stock

    By Sherri Dodsworth

    3 Reviews

    Easy Prep Vegetable Stock

    Easy Prep Vegetable Stock

    Homemade Beef Stock

    Homemade Beef Stock

    Minestrone With Italian Sausage

    Minestrone With Italian Sausage

    Most Popular Stocks Oamc Freezer Make Ahead Recipes

    Rescued Turkey Stock
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    I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard...

    Rescued Turkey Stock

    Recipe #24576

    Rescued Turkey Stock

    By Lennie on April 8, 2002

    Recipe #24576

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    "I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard or complicated. You'll be rewarded with delicious soup, and an amazing aroma will fill your home as you make the stock. And you don't even have to make soup right away -- just freeze the stock!"

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    Ingredients: turkey carcass, dried thyme...

    86 Reviews

    Prep Time:20 mins

    Total Time: 4 hrs 20 mins

    Don't Throw Away That Turkey Carcass!!!!
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    Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor...

    Don't Throw Away That Turkey Carcass!!!!

    Recipe #47432

    Don't Throw Away That Turkey Carcass!!!!

    By Mirj on November 22, 2002

    Recipe #47432

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    "Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor all sorts of soups and gravies. After you strain the stock you can freeze it in small Tupperware tubs, or even in ice cube trays, very handy to have in the kitchen!"

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    Ingredients: turkey carcass, onions, thyme...

    22 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 20 mins

    Magic Soup
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    I don't know what it is...this soup cures what ails ya. A recipe for Authentic Jewish Penicillin (chicken soup) tweaked by a sympathetic goy. I make...

    Magic Soup

    Recipe #95104

    Magic Soup

    By Queen of Everything on July 5, 2004

    Recipe #95104

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    "I don't know what it is...this soup cures what ails ya. A recipe for Authentic Jewish Penicillin (chicken soup) tweaked by a sympathetic goy. I make a big pot of this when cold & flu season hits and freeze small containers to reheat whenever one of us feels the bug coming on. I pureed this for my baby last winter and he loved it."

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    Ingredients: pepper, fresh dill...

    22 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    More Most Popular Stocks Oamc Freezer Make Ahead Recipes

    Newest Stocks Oamc Freezer Make Ahead Recipes

    Rich Roasted Veggie Stock
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    A basic, yet intensely flavourful recipe that forms a delicious bottom note for any vegetarian (or not!) soups, stews or rice dishes you care to make...

    Rich Roasted Veggie Stock

    Recipe #465649

    Rich Roasted Veggie Stock

    By WhiskingWings on October 7, 2011

    Recipe #465649

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    "A basic, yet intensely flavourful recipe that forms a delicious bottom note for any vegetarian (or not!) soups, stews or rice dishes you care to make with it. Comes from the Fresh at Home cookbook by Ruth Tal Brown and Jennifer Houston. This is one of the best uses ever for shiitake mushroom stems!"

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    Ingredients: mushrooms, onions, parsley...

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    Prep Time:20 mins

    Total Time: 2 hrs 50 mins

    Recipe #440898

    Lemongrass Stock for Curries
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    This superb stock has a zesty flavor that cuts through the richness of coconut milk and adds an extra dimension to curries. A simple recipe, it makes...

    Lemongrass Stock for Curries

    By Sharon123 on October 31, 2010

    Recipe #440898

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    "This superb stock has a zesty flavor that cuts through the richness of coconut milk and adds an extra dimension to curries. A simple recipe, it makes enough stock for two curries. You can use half and freeze the rest. Adapted from Fields of Greens cookbook. Enjoy!"

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    Ingredients: cilantro, coriander seeds...

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    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #409654

    Chicken Rice/Noodle Soup
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    I've been trying to perfect my chicken soup for a while now and my husband tells me I finally found the winner. My toddler enjoyed it as well. Spices...

    Chicken Rice/Noodle Soup

    By JenniferElizabeth on January 21, 2010

    Recipe #409654

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    "I've been trying to perfect my chicken soup for a while now and my husband tells me I finally found the winner. My toddler enjoyed it as well. Spices are mostly to taste I used left over chicken from the night before."

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    Ingredients: celery hearts, garlic powder...

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    Prep Time:30 mins

    Total Time: 5 hrs 30 mins

    More New Stocks Oamc Freezer Make Ahead Recipes

    Healthy Stocks Oamc Freezer Make Ahead Recipes

    Homemade Stock
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    Saving all the odds and ends in the freezer while doing your daily cooking will give you an endless supply of stocks to cook with. You will not waste...

    Homemade Stock

    Recipe #214220

    Homemade Stock

    By Karen From Colorado on February 27, 2007

    Recipe #214220

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    "Saving all the odds and ends in the freezer while doing your daily cooking will give you an endless supply of stocks to cook with. You will not waste even those parts of the vegetables or meat that you paid for (usually by the pound), and will never again need to buy canned stocks. This will save you money and allows you to control the contents of..."

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    Ingredients: broccoli stems, dill...

    20 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    Easy Prep Vegetable Stock
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    Preparing the vegetables for this stock is so easy that I do it as I'm putting the groceries away. In NZ celery is sold the right way, with all the...

    Easy Prep Vegetable Stock

    Recipe #247153

    Easy Prep Vegetable Stock

    By RonaNZ on August 17, 2007

    Recipe #247153

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    "Preparing the vegetables for this stock is so easy that I do it as I'm putting the groceries away. In NZ celery is sold the right way, with all the leaves, so it's too long to go in my veg chiller drawer in the fridge. This stock uses all the top part of the celery, thereby solving a problem and not wasting any good food! It also has the added bonus..."

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    Ingredients: onions, parsley, water...

    8 Reviews

    Prep Time:3 mins

    Total Time: 1 hrs 33 mins

    Vegetable Stock
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    Great vegetarian stock.

    Vegetable Stock

    Recipe #38089

    Vegetable Stock

    By spatchcock on August 23, 2002

    Recipe #38089

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    "Great vegetarian stock."

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    Ingredients: leeks, onions...

    5 Reviews

    Prep Time:5 mins

    Total Time: 40 mins

    More Healthy Stocks Oamc Freezer Make Ahead Recipes

    Quick & Easy Stocks Oamc Freezer Make Ahead Recipes

    Recipe #28030

    Japanese Dashi (Bonito Fish Stock)
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    A staple for Japanese cooking and recipes. I make a lot and freeze the extra into ice cubes to have on hand when I need it.

    Japanese Dashi (Bonito Fish Stock)

    By Sue Lau on May 13, 2002

    Recipe #28030

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    "A staple for Japanese cooking and recipes. I make a lot and freeze the extra into ice cubes to have on hand when I need it."

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    Ingredients: bonito flakes, dried kelp...

    2 Reviews

    Prep Time:2 mins

    Total Time: 17 mins

    Recipe #183899

    Chilled Zucchini Soup
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    Good to take on picnics, since it isn't served wartm, and zucchini is abundant in summer.

    Chilled Zucchini Soup

    By KittyKitty on August 30, 2006

    Recipe #183899

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    "Good to take on picnics, since it isn't served wartm, and zucchini is abundant in summer."

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    Ingredients: fresh parsley, half-and-half...

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #350584

    Pantry Shortage Cabbage Stew
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    A hearty stew packed with flavors. My family eats this right up ,served with biscuits or a salad.

    Pantry Shortage Cabbage Stew

    By pantry shortage on January 20, 2009

    Recipe #350584

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    "A hearty stew packed with flavors. My family eats this right up ,served with biscuits or a salad."

    View Full Recipe

    Ingredients: vegetable soup mix, Italian stewed tomatoes...

    Be the first to review!

    Prep Time:15 mins

    Total Time: 25 mins

    More Quick & Easy Stocks Oamc Freezer Make Ahead Recipes

    Recommended Stocks Oamc Freezer Make Ahead Recipes

    Don't Throw Away That Turkey Carcass!!!!
    Handle

    Select One

    Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor...

    Don't Throw Away That Turkey Carcass!!!!

    Recipe #47432

    Don't Throw Away That Turkey Carcass!!!!

    By Mirj on November 22, 2002

    Recipe #47432

    Add to Cookbook Add to Menu

    "Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor all sorts of soups and gravies. After you strain the stock you can freeze it in small Tupperware tubs, or even in ice cube trays, very handy to have in the kitchen!"

    View Full Recipe

    Ingredients: turkey carcass, onions, thyme...

    22 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 20 mins

    Diabetic Vegetable Stock
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    I stole (and adapted) this recipe from applesforhealth.com, because they have stolen dozens of recipes from me and hundreds of recipes from Recipezaar!...

    Diabetic Vegetable Stock

    Recipe #22775

    Diabetic Vegetable Stock

    By Mille® on March 17, 2002

    Recipe #22775

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    "I stole (and adapted) this recipe from applesforhealth.com, because they have stolen dozens of recipes from me and hundreds of recipes from Recipezaar! The original source of the recipe is the Art of Cooking for the Diabetic. Low sodium and low cholesterol, too!"

    View Full Recipe

    Ingredients: bottled water, fresh parsley...

    2 Reviews

    Prep Time:25 mins

    Total Time: 4 hrs 25 mins

    More Recommended Stocks Oamc Freezer Make Ahead Recipes

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    Queen Victoria's Brown Windsor Soup

     3 Reviews

    "YUM YUM YUM. This was SO good. I made as recipe but added 1/2 a teaspoon of brown sugar to bring up the flavour. I used lamb chops for the lamb bit, diced..." more 

    By Caro NZ
    on September 21, 2009

    Queen Victoria's Brown Windsor Soup

     3 Reviews

    "*************** I 'm tripling the stars for this one, FT! Truly a delight for a snowy and cold day Sunday lunch. Hearty and full of flavor (I used 1 bay..." more 

    By Caroline Cooks
    on September 21, 2009

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    "Interesting! I will use young lamb next time, the mutton was to strong for us ( guess we are not used to it ). The Madeira is a must! Thanks for posting!..." more 

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