Stocks European Recipes

"Fast, easy and good. Recipe by Giada De Laurentis, host of Everyday Italian. I make this whenever I need a quick and light dinner or lunch. Great with crusty bread and a caesar salad."

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Ingredients: fresh Italian parsley, fresh ground black pepper...

"Easy to make and it's the "Jewish penicillin" for anyone who isn't feeling well."

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Ingredients: salt & freshly ground black pepper, eggs...

"An adapted, healthier version of Olive Garden's delicious Zuppa Toscana. Great with a sprinkling of asiago or romano cheese and served with warm bread and a nice vouvray wine. For this recipe, I use Han's All Natural Garden Vegetable, Asagio Cheese Chicken Sausage ."

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Ingredients: dried basil, dried oregano...

"Comforting any time of year. This soup has a delicious flavor that appeals to adults and kids alike. In the summer, I use my garden tomatoes to make the tomato puree for this soup, which really brings out the flavors. The combination of the dried and fresh herbs is the most flavorful, but all dried herbs could be used if fresh herbs are not available...."

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Ingredients: dried basil, dried oregano...

"This soup is served in Northern Italy on Santo Stefano (also known as St. Stephens Day or Boxing Day) and on New Year's Day. It makes a welcome change from all the special celebration food at this time of year. It is traditionally made with the Christmas capon carcass, but chicken stock works equally well. This recipe calls for cappeletti, which means..."

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Ingredients: fresh ground black pepper, dry white wine...

"With Kashmiri Saffron. A great recipe from Waitrose."

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Ingredients: fish stock, fresh chives...

"Soup fit for a king (and his mistress) Cauliflower is inextricably linked with the Comtesse du Barry, a favourite mistress of King Louis XV of France. Interestingly, cauliflower is known as the “faux-potato” in several low-carbohydrate and low-fat diets. This parmesan-flavoured cauliflower soup is a wonderful dish to have to hand during the busy..."

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Ingredients: chives, leeks, nutmeg...

"Never have figured how to make dear old Mom's recipe, but this similar and very good! From Gourmet magazine"

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Ingredients: fresh parsley leaves, onions...

"I have a friend in Russia, and she did me the honor of giving me a copy of a true Russian borsh recipe (I am guessing thou that each recipe might be a little different). This is so good! I hope you enjoy!"

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Ingredients: onions, potatoes...

"This recipe features wild mushrooms which add a rich flavor. This is from Good Housekeeping."

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Ingredients: dried thyme, dry sherry...

"This is served in Bologna, Italy. Leonida Restaurant! The noodles are made from bread crumbs and egg. This could be one of the best soups ever made in Italy in my opinion! If you like soup, you will fall in love witht this soup and serve it all the time!"

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Ingredients: fine breadcrumbs, semolina flour...