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"I was on a short trip to Montreal and while there visited this lovely Italian Bistro. This is the dish I ordered and it was so delicious and bursting with flavour, I dreamt about it for 2 weeks. I felt the need to call the chef to tell him how much I enjoyed it and when I told him I was from Toronto, he asked me if I wanted the recipe!"
Ingredients: shrimp, fettuccine...
Prep Time: 10 mins
Total Time: 20 mins
"My local Chinese restaurant makes a wonderful version and this recipe, from "Stir-Frying to the Sky;s Edge" by Grace Young, is the closest to it that I have found. The barbecued Chinese pork can be found in Chinese markets, but I make my own, Recipe #269360 . I do not use the bell pepper and use perhaps half the scallions. While it's best..."
Ingredients: curry powder, noodles...
Prep Time: 40 mins
Total Time: 50 mins
"This delicious dish will look and taste like it is professionally done, but actually is so simple to make! The flavors are rich and delicate, like all great Thai cuisine. It is slightly sweet and slightly spicy, harmonizing wonderfully with the shrimp. Eat it by itself or serve it over your favorite pasta."
Ingredients: pepper, shrimp, dry sherry...
Prep Time: 30 mins
Total Time: 1 hrs
"I first saw this recipe printed in The New York Daily News in 1988, where it was excerpted from a book called Rock 'n' Roll Cuisine. The recipe was created by Byron Ayanoglu, who was Mick Jagger's private chef. The bio on Amazon reads" Byron Ayanoglu, known as "food-god" among his Hollywood fans, has written fifteen food-related books,..."
Ingredients: corn oil, shrimp, fresh ginger...
Prep Time: 25 mins
Total Time: 25 mins
"This is a great way to use up some leftover cooked rice, using some pantry staples."
Ingredients: cilantro leaves, eggs...
Prep Time: 10 mins
Total Time: 25 mins
"Love those oysters! This is a simple, fast and enjoyable recipe. Oysters have to be good for you because they sure do taste good!!"
Ingredients: cornstarch, garlic, ginger...
Prep Time: 10 mins
Total Time: 12 mins
"My favorite Thai dish!"
Ingredients: chives, boneless pork loin...
Prep Time: 15 mins
Total Time: 25 mins
"The real deal. Straight from the streets of Bangok."
Ingredients: shrimp, preserved turnip...
Prep Time: 20 mins
Total Time: 25 mins
"To Make-Ahead: Prepare vegetables; cover and chill up to 4 hours before cooking."
Ingredients: cilantro, cooking oil...
Prep Time: 20 mins
Total Time: 30 mins
"From 2010 Taste of Home Annual Recipes, submitted by A Russell, Florence, SC. "Serve with crusty bread to soak up all of the delicious, garlicky sauce.""
Ingredients: cumin, fresh parsley...
Prep Time: 20 mins
Total Time: 20 mins
"From Madame Wong's Long-life Chinese Cookbook. Have all your ingredients ready to go. After the lobster is cooked, it goes quick. Also, the egg is part of the original recipe, but feel it can be left out."
Ingredients: cornstarch, lobster tails...
Prep Time: 20 mins
Total Time: 40 mins
By Chef floWer on April 6, 2011
Recipe #247753
"This recipe started off as a chicken salad but I wanted something warmer and I had raw green prawns at home so it ended off as a stir-fry. For the noodles I used Fresh Thai Noodles which are yellow in colour and flat, I purchase them in the fridge section of the supermarket. I ate the stir-fry the next day for lunch and the flavours really enhanced...."
Ingredients: coriander leaves, cilantro leaves...
Prep Time: 15 mins
Total Time: 30 mins
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"I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more
By Gidget265
on 0
Yummy Crunchy Caramel Apple Pie
"My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more
By Chris from Kansas
on 0
"I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more
By thejonesgal
on 0
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