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Steam your way to healthy eating with one of our members' favorite recipes for steamed veggies, chicken, fish and more.
This is the recipe for Sushi rice that I have learned from my father, the Sushi chef at Minado sushi. It's not really a secret recipe, many restaurants...
"This is the recipe for Sushi rice that I have learned from my father, the Sushi chef at Minado sushi. It's not really a secret recipe, many restaurants prepare rice this way, but it produces really great rice. More of a technique than anything. This is a response to a request in the forum and I hope you guys like it!"
Ingredients: sushi rice, mirin...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Delicious and spicy green beans, just like your favorite Chinese restaurant. Be careful with the sesame oil, or it can overpower your beans. Prep time...
"Delicious and spicy green beans, just like your favorite Chinese restaurant. Be careful with the sesame oil, or it can overpower your beans. Prep time includes steaming the beans."
Ingredients: cornstarch, peanut oil...
Prep Time:10 mins
Total Time: 17 mins
This tamale recipe is about as traditional as you can get, although I use a roast instead of the whole pig head that many Mexican women use. I have also...
"This tamale recipe is about as traditional as you can get, although I use a roast instead of the whole pig head that many Mexican women use. I have also used beef, but they just do not taste quite the same. These take about all day to make and are a lot of work, but they are so worth the time and the effort. Not for the faint-hearted cook for sure...."
Ingredients: red chili sauce, onions...
Prep Time:2 hrs
Total Time: 6 hrs
More Most Popular Steam Recipes
Recipe #471208
This recipe is from a local Japanese restaurant.
"This recipe is from a local Japanese restaurant."
Ingredients: green onions, manila clams...
Prep Time:10 mins
Total Time: 20 mins
Recipe #470541
Nice, light asparagus salad that's easy and quick to throw together. Goes great with seafood, or other rich foods. Note that the dressing probably...
"Nice, light asparagus salad that's easy and quick to throw together. Goes great with seafood, or other rich foods. Note that the dressing probably makes more than you'll need for the salad, so you'll have some left over for other salads."
Ingredients: Dijon mustard, extra virgin olive oil...
Prep Time:10 mins
Total Time: 15 mins
Recipe #469612
This recipe is a multistage affair over several days. It is not very difficult to make, just a little time consuming but you will find the dumplings worthwhile....
By Celticevergreen on December 9, 2011
Recipe #469612
"This recipe is a multistage affair over several days. It is not very difficult to make, just a little time consuming but you will find the dumplings worthwhile. A kind of dim sum or snack item, as well as a kind of xiaochi or "small eat", Xiaolongbao is steamed bun (baozi) from eastern China, especially the regions of Shanghai and Wuxi...."
Ingredients: dried shiitake mushrooms, Smithfield Ham...
Prep Time:1 hrs 30 mins
Total Time: 5 hrs
This is the recipe for Sushi rice that I have learned from my father, the Sushi chef at Minado sushi. It's not really a secret recipe, many restaurants...
"This is the recipe for Sushi rice that I have learned from my father, the Sushi chef at Minado sushi. It's not really a secret recipe, many restaurants prepare rice this way, but it produces really great rice. More of a technique than anything. This is a response to a request in the forum and I hope you guys like it!"
Ingredients: sushi rice, mirin...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Delicious and spicy green beans, just like your favorite Chinese restaurant. Be careful with the sesame oil, or it can overpower your beans. Prep time...
"Delicious and spicy green beans, just like your favorite Chinese restaurant. Be careful with the sesame oil, or it can overpower your beans. Prep time includes steaming the beans."
Ingredients: cornstarch, peanut oil...
Prep Time:10 mins
Total Time: 17 mins
Are you tired of soggy corn that soaks up all your butter and tastes waterlogged? Well, there is a reason for that :)
Here is the way my...
By Linda's Busy Kitchen on August 29, 2007
Recipe #249731
"Are you tired of soggy corn that soaks up all your butter and tastes waterlogged? Well, there is a reason for that :) Here is the way my mom always cooked her corn on the cob, and her corn always tasted fresh and delicious every time... Yours will too! Using a large pan, place a large plate or vegetable steamer in the bottom of your pan..."
Ingredients: corn, salt, water...
Prep Time:10 mins
Total Time: 25 mins
I love Brussels Sprouts, and these are a really nice change of pace with a great flavour. Try them...you'll like them!
By ~Leslie~ on October 26, 2004
Recipe #102677
"I love Brussels Sprouts, and these are a really nice change of pace with a great flavour. Try them...you'll like them!"
Ingredients: fresh Brussels sprouts, fresh ground black pepper...
Prep Time:10 mins
Total Time: 25 mins
Are you tired of soggy corn that soaks up all your butter and tastes waterlogged? Well, there is a reason for that :)
Here is the way my...
By Linda's Busy Kitchen on August 29, 2007
Recipe #249731
"Are you tired of soggy corn that soaks up all your butter and tastes waterlogged? Well, there is a reason for that :) Here is the way my mom always cooked her corn on the cob, and her corn always tasted fresh and delicious every time... Yours will too! Using a large pan, place a large plate or vegetable steamer in the bottom of your pan..."
Ingredients: corn, salt, water...
Prep Time:10 mins
Total Time: 25 mins
This is a great recipe from The Good Housekeeping All-American Cookbook. I used to hate eating carrots until I tried this recipe. Kids are guaranteed to...
"This is a great recipe from The Good Housekeeping All-American Cookbook. I used to hate eating carrots until I tried this recipe. Kids are guaranteed to love this recipe! It's quick and easy and made from foods that are around the house."
Ingredients: margarine, salt, water...
Prep Time:5 mins
Total Time: 20 mins
More Quick & Easy Steam Recipes
One of the mainstay recipes of Nanny's culinary repertoire for Nursery puddings, a classic British baked Jam Roly Poly - you cannot beat it! And,...
"One of the mainstay recipes of Nanny's culinary repertoire for Nursery puddings, a classic British baked Jam Roly Poly - you cannot beat it! And, not just for children either, but "big" children, especially men love this pudding with lashings of custard! This pudding can be steamed as well as baked, but I much prefer the baked version for..."
Ingredients: jam, golden syrup, cold water...
Prep Time:20 mins
Total Time: 1 hrs 50 mins
Recipe #30797
Serve this as an appetizer for 6 persons or a feed for two. Serve with a fork & a spoon. You do not want to miss out on the great flavor of the broth!
I love Brussels Sprouts, and these are a really nice change of pace with a great flavour. Try them...you'll like them!
By ~Leslie~ on October 26, 2004
Recipe #102677
"I love Brussels Sprouts, and these are a really nice change of pace with a great flavour. Try them...you'll like them!"
Ingredients: fresh Brussels sprouts, fresh ground black pepper...
Prep Time:10 mins
Total Time: 25 mins
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Din Tai Fung Style Xiao Long Bao (Soup Dumplings)
"This is a recipe that I had been searching for the longest time.. I know of the restaurant and i can;t wait to try this one out. Will post a review once..." more
By Ilovemy4kids
on December 9, 2011
"I made this for DH for a late night snack b/c I had a small piece of salmon to use up and he loves Asian food. He said this was a very nice dish, but he..." more
By 2Bleu
on May 4, 2011
"Very quick, nice flavor and easy to put together. Now, I realize that everyone doesn't have truffle oil, but I do and I love the flavor of it so this..." more
By SarasotaCook
on August 3, 2010
Warm up the dreariest of days with these soups, savory pot pies, cheesy casseroles and more.
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