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    You are in: Home / Course / Appetizers / Spreads
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    Spreads Recipes

    From olive tapenade to flavored butters and cream cheeses, our members' favorite recipes for spreads will kick up any kind of bread or cracker.

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    mushroom pate
    mushroom pate

    By chia on May 25, 2012

    Recipe #47778

    "this is great on crackers, or stuffed in mushrooms. also nice on cucumber rounds"

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    Ingredients: lemon juice, madeira wine...

    Prep Time: 30 mins

    Total Time: 1 hrs

    mushroom pate

    Anytime Garlic Butter
    Anytime Garlic Butter

    By Jamie Renee on May 22, 2012

    Recipe #81168

    "This is a quick, from scratch garlic butter, to impress whomever you're cooking for. Its made with ingredients you probably have on hand, and stores in the refrigerator for up to a month. Tasty for garlic bread!"

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    Ingredients: dried basil, dried oregano...

    Prep Time: 5 mins

    Total Time: 5 mins

    Anytime Garlic Butter

    Mediterranean Marinated Cheese
    Mediterranean Marinated Cheese

    By Gregg Schlau on May 14, 2012

    Recipe #203304

    "adapted from Kraft recipe"

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    Ingredients: cream cheese, fresh rosemary...

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Mediterranean Marinated Cheese

    Ham Salad
    Ham Salad

    By Richard-NYC on May 10, 2012

    Recipe #78382

    "Great way to use leftover ham!"

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    Ingredients: pepper, ham, honey mustard...

    Prep Time: 10 mins

    Total Time: 10 mins

    Ham Salad

    Liptauer Käse (Austria)
    Liptauer Käse (Austria)

    By GiddyUpGo on May 10, 2012

    Recipe #471684

    "This recipe is from week 17 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Austria is my 17th stop. This popular appetizer is usually served on pumpernickel or rye bread."

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    Ingredients: onions, anchovies...

    Prep Time: 5 mins

    Total Time: 5 mins

    Liptauer Käse (Austria)

    Tezón Caramel Apple Pie Jam
    Tezón Caramel Apple Pie Jam

    By Rita~ on April 26, 2012

    Recipe #463637

    "Applelicious! . I had a drink that I wanted to create into a jam. TheTezon Anejo is creamy and smooth, with tastes of rich butterscotch and vanilla, with notes of citrus and mellow oak matching well with the apples.This is lovely over pancakes, french toast, ice cream. Stuff it into a crepe or thumb print cookies. Fill apple turnovers fritters. Dot..."

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    Ingredients: tequila, powdered fruit pectin...

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Tezón Caramel Apple Pie Jam

    Curry Cream Cheese and Chutney Spread
    Curry Cream Cheese and Chutney Spread

    By Sous Chef Sue on April 23, 2012

    Recipe #273736

    "More curry powder may be added for extra zip."

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    Ingredients: chives, cream cheese, currants...

    Prep Time: 10 mins

    Total Time: 10 mins

    Curry Cream Cheese and Chutney Spread

    Smoked Salmon Spread With Pears and Horseradish
    Smoked Salmon Spread With Pears and Horseradish

    By gemini08 on April 20, 2012

    Recipe #411839

    "This is an Austrian version of a smoked salmon spread. Horseradish is very popular in Austria and is used in many dips and sauces. The salmon used in this dish is not Lox, this is slowly smoked Alaskan Sockey and is flaked rather than cut. Enjoy it with some crusty Ciabatta bread and a glass of fruity white wine."

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    Ingredients: pepper, cream cheese, dill...

    Prep Time: 5 mins

    Total Time: 15 mins

    Smoked Salmon Spread With Pears and Horseradish

    Perfect Pesto
    Perfect Pesto

    By Cheese Please on April 19, 2012

    Recipe #462150

    "This pesto recipe is not only easy and beautiful it is a great base for so many dishes. Take advantage of this basil and Italian parsley pesto on sandwiches, appetizers and pasta!"

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    Ingredients: extra virgin olive oil, fresh basil...

    Prep Time: 5 mins

    Total Time: 7 mins

    Perfect Pesto

    Italian Mushroom Pate
    Italian Mushroom Pate

    By Tim Barker on April 19, 2012

    Recipe #476216

    "This is Italian not because I have used Italian mushrooms in the recipe. It was inspired by a fantastic mushroom pate I eat last summer while on holiday in Umbria. This is extremely easy to make I recommended serving it heaped on warm wholemeal toast. In my opinion this makes an Ideal starter, snack, lunch or even breakfast."

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    Ingredients: mushrooms, olive oil, onions...

    Prep Time: 10 mins

    Total Time: 30 mins

    Italian Mushroom Pate

    Shrimp Ball
    Shrimp Ball

    By scg3990 on April 17, 2012

    Recipe #474649

    "This is a great appetizer for just about any occasion. It's super easy to make and always goes over well."

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    Ingredients: cream cheese, Old Bay Seasoning...

    Prep Time: 10 mins

    Total Time: 10 mins

    Shrimp Ball

    Lime Jalapeno Hummus
    Lime Jalapeno Hummus

    By Kumquat Knickers on April 15, 2012

    Recipe #421169

    "From http://glutenfreegoddess.blogspot.com - adapted for larger can size. Dip gluten-free pretzels or veggies in it!"

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    Ingredients: cumin, fresh cilantro leaves...

    Prep Time: 5 mins

    Total Time: 5 mins

    Lime Jalapeno Hummus

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    Newest Reviews for Spreads Recipes

    Frito Lay Bean Dip

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    Meatball Supper Soup

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
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