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    You are in: Home / Course / Appetizers / Spreads / Spreads Fall
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    Spreads Fall Recipes

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    Healthy Spreads Fall Recipes

    Recipe #42281

    Pumpkin Butter (Crock Pot)
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    This recipe was posted in answer to a message board request. It is from an old cookbook I have (the cover is missing, so I can't tell you which one)....

    Pumpkin Butter (Crock Pot)

    By Dee514 on October 6, 2002

    Recipe #42281

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    "This recipe was posted in answer to a message board request. It is from an old cookbook I have (the cover is missing, so I can't tell you which one). Since I don't own a crock pot, I haven't tried it, therefore the "cook time" is an estimate on my part (it was not specified in the recipe)."

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    Ingredients: cinnamon, sugar, lemons...

    14 Reviews

    Prep Time:5 mins

    Total Time: 4 hrs 5 mins

    Recipe #141572

    Pumpkin Spread
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    A sweet, creamy spread that has the best flavors of autumn...pumpkin, apple and cinnamon.

    Pumpkin Spread

    By Cookbook Barbie on October 17, 2005

    Recipe #141572

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    "A sweet, creamy spread that has the best flavors of autumn...pumpkin, apple and cinnamon."

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    Ingredients: instant vanilla pudding, pumpkin pie spice...

    2 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    Recipe #66246

    White Bean & Pork Pate
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    Creamy textured white beans blended with bits of seasoned pork make this a savory pate. Serve it as a hearty first course to spread on crusty bread or...

    White Bean & Pork Pate

    By James Craig on July 7, 2003

    Recipe #66246

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    "Creamy textured white beans blended with bits of seasoned pork make this a savory pate. Serve it as a hearty first course to spread on crusty bread or to scoop upon crisp vegetables. The recipe was taken from "Sunset Magazine". Preparation time is the time it takes to slice carrot, celery, and onion."

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    Ingredients: cornichons, dry white wine...

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    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #262324

    Apricot Date Chutney
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    This is adapted from a Cooking Light recipe. It is great with roasted meat. It would also be good as a spread for appetizers or at breakfast.

    Apricot Date Chutney

    By AllergyQueen on October 30, 2007

    Recipe #262324

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    "This is adapted from a Cooking Light recipe. It is great with roasted meat. It would also be good as a spread for appetizers or at breakfast."

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    Ingredients: coriander, pitted dates...

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    Prep Time:20 mins

    Total Time: 1 hrs 45 mins

    Recipe #251945

    Apple Bean Spread
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    From Simply Vegan.

    Apple Bean Spread

    By dicentra on September 10, 2007

    Recipe #251945

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    "From Simply Vegan."

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    Ingredients: cinnamon, golden delicious apples...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #66830

    Rainbow Roasted Salsa & Gazpacho Bonus
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    Made this myself. The only non-roasted veggie is ONE, solitary garlic clove which just punches up the flavor. The salsa is not spicy at all. My mom described...

    Rainbow Roasted Salsa & Gazpacho Bonus

    By nomnom on July 15, 2003

    Recipe #66830

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    "Made this myself. The only non-roasted veggie is ONE, solitary garlic clove which just punches up the flavor. The salsa is not spicy at all. My mom described it as a little sweet. The salsa was a hit. I was tempted to title this Witchin' Salsa (replace the W with a B), but this is more kid-friendly. For you heat-eaters (myself included), you can add..."

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    Ingredients: cracked black pepper, orange bell peppers...

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    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #127816

    Hummus Bi Tahini
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    A traditional recipe from the Middle East. Chickpeas are also known as garbanzo beans. Tahini is a sesame seed paste. Makes about 1 1/4 cups.

    Hummus Bi Tahini

    By Bec on June 27, 2005

    Recipe #127816

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    "A traditional recipe from the Middle East. Chickpeas are also known as garbanzo beans. Tahini is a sesame seed paste. Makes about 1 1/4 cups."

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    Ingredients: ground cumin, whole wheat pita bread...

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    Prep Time:5 mins

    Total Time: 10 mins

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    Newest Reviews for Spreads Fall Recipes

    Frito Lay Bean Dip

     59 Reviews

    "I think this recipe has a lot of potential. I should have re-read all of the feedback before beginning... my dip tasted tooo salty, and I generally am..." more 

    By Gidget265
    on 0

    Yummy Crunchy Caramel Apple Pie

     389 Reviews

    "My daughter made this for me for Mother's Day by my request. I have had this recipe saved in my "Want to Try" cookbook for a long time and was waiting..." more 

    By Chris from Kansas
    on 0

    Meatball Supper Soup

     13 Reviews

    "I made it pretty much as directed, except I left the bread crumbs out of the meatballs - to make them closer to a "primal or paleo" recipe. I took it to..." more 

    By thejonesgal
    on 0

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