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    You are in: Home / Cuisine / European / Spanish
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    Spanish Recipes

    Our Spanish recipes range from tapas to paella, offering the best of this European cuisine.

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    Summer Vegetables (Spain)
    Summer Vegetables (Spain)

    By Sydney Mike on June 1, 2011

    Recipe #370613

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    "This recipe was gleaned from the internet & posted here for the Zaar World Tour 5."

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    Ingredients: pepper, courgettes, aubergines...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Summer Vegetables (Spain)

    Mini Loaded Red Potatoes(Vegetarian)
    Mini Loaded Red Potatoes(Vegetarian)

    By Sharon123 on May 17, 2011

    Recipe #424107

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    "These yummy appetizers are roaste instead of deep fried. Choose the smallest red potatoes you can find to keep them easy to eat. The kids can help scoop out and stuff the potatoes and then sprinkle with paprika. Enjoy! A Spanish influenced recipe. Adapted from Vegetarian Times magazine."

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    Ingredients: chives, vegetarian bacon...

    3 Reviews

    Prep Time: 0 mins

    Total Time: 30 mins

    Mini Loaded Red Potatoes(Vegetarian)

    Habas Con Jamón (Broad Beans With Ham) - Spain
    Habas Con Jamón (Broad Beans With Ham) - Spain

    By Annacia on May 1, 2011

    Recipe #228465

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    "This is a delicious dish best made with fresh broad beans and mountain-cured Serrano ham. It works best with large spring onions or scallions, which have a gentler flavour than normal onions. I'm guessing at times. Posted for Zaar World Tour III"

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    Ingredients: serrano ham, olive oil, onions...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Habas Con Jamón (Broad Beans With Ham) - Spain

    Spanish Rice Pronto
    Spanish Rice Pronto

    By Helen1 on April 27, 2011

    Recipe #100103

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    "My Mom used to make this, and I found her recipe - it's from a 1968 Minute Rice calendar as September's feature. I've made a few changes though - using a little olive oil instead of 1/4 cup of fat like the original recipe, and adding 1 can of tomatoes and 1 small can of tomato sauce, sometimes I use black olives instead of green ones or both. This is..."

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    Ingredients: extra lean ground beef, green olives...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Spanish Rice Pronto

    Lemon Caper Stuffed Eggs
    Lemon Caper Stuffed Eggs

    By Sharon123 on April 27, 2011

    Recipe #396643

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    "These make great appetizers for a party or a first course for dinner, or a yummy snack. You could put these in the lunch box too! Adapted from Rachael Ray's Big Orange Book."

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    Ingredients: hard-boiled eggs, hot sauce...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Lemon Caper Stuffed Eggs

    Manchego Cheese and Garlic Gourmet Hot Dogs
    Manchego Cheese and Garlic Gourmet Hot Dogs

    By College Girl on April 26, 2011

    Recipe #389652

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    "A roasted garlic and red pepper relish replaces the usual pickle in this Spanish take on hot dogs. from Bon Appetit. AMAZING! These are super if you would like to do a grown up spin on hot dogs. Manchego is a Spanish cheese made from sheep's ml; available at some supermarkets and at specialty food stores."

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    Ingredients: sherry wine vinegar, hot dog buns...

    2 Reviews

    Prep Time: 45 mins

    Total Time: 50 mins

    Manchego Cheese and Garlic Gourmet Hot Dogs

    Butterflied Chicken With Herbs and Sticky Lemon
    Butterflied Chicken With Herbs and Sticky Lemon

    By Sharon123 on April 13, 2011

    Recipe #376669

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    "This recipe, submitted by Elise Lalor from Issaquah, WA, was the 2009 Judges’ Choice and $10,000 winner(representing the Pacific region) in the 2009 Chicken Cooking contest put on by the National Chicken Council."

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    Ingredients: chipotle peppers, fresh ground pepper...

    3 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 10 mins

    Butterflied Chicken With Herbs and Sticky Lemon

    Sherry Vinaigrette
    Sherry Vinaigrette

    By Sharon123 on April 11, 2011

    Recipe #451162

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    "This yummy garlicky vinaigreete will wake up bland beans and grains. Adapted from Vegetarian Cooking for Everyone."

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    Ingredients: sherry wine vinegar, Dijon mustard...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Sherry Vinaigrette

    Baby Greens With Pears, Gorgonzola and Pecans
    Baby Greens With Pears, Gorgonzola and Pecans

    By PaulaG on April 9, 2011

    Recipe #155403

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    "Young tender baby greens, topped with slices of mellow ripe pears with a sprinkling of Gorgonzola and toasted pecans. The flavors are enhanced by the Honey Mustard Dressing. This salad goes well with pork or chicken."

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    Ingredients: pepper, gorgonzola...

    11 Reviews

    Prep Time: 15 mins

    Total Time: 20 mins

    Baby Greens With Pears, Gorgonzola and Pecans

    Perfect Paella
    Perfect Paella

    By CarolAT on March 17, 2011

    Recipe #407161

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    "This is a Rachael Ray recipe so you know it is easy and good. The combination of chicken, chorizo, and sea food mixed with the spices and rice make this a wonderful dish. I am not a mussel fan, so I left them out when making this recipe."

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    Ingredients: fresh ground pepper, crusty bread...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 40 mins

    Perfect Paella

    Basque Style Potatoes
    Basque Style Potatoes

    By graffeetee on February 21, 2011

    Recipe #212882

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    "Spicy potatoes. You can do these in the oven if you like, but I find the stovetop to be easier when I have a limited amount of time and/or energy. When I'm feeling especially lazy, I sub out a premixed creole seasoning for the seasonings. Always add the fresh garlic though."

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    Ingredients: extra virgin olive oil, garlic cloves...

    5 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Basque Style Potatoes

    Spanish Omelette (Tortilla De Patatas) (Spain)
    Spanish Omelette (Tortilla De Patatas) (Spain)

    By UmmBinat on February 21, 2011

    Recipe #369756

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    "POSTED FOR ZAAR WORLD TOUR 5. Along with paella, the ubiquitous tortilla de patatas - is perhaps one of the best-known Spanish dishes. It is impossible to find a self-respecting tapas bar that does not feature tortilla in its repertoire. As delicious as it is versatile, this Spanish staple lends itself to countless variations according to personal..."

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    Ingredients: eggs, lemons, olive oil...

    7 Reviews

    Prep Time: 15 mins

    Total Time: 40 mins

    Spanish Omelette (Tortilla De Patatas) (Spain)

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