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    You are in: Home / Cuisine / South American / South American Vegan
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    Newest South American Vegan Recipes

    Recipe #479987

    Achiote Paste Substitute
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    Essential for Panamanian food, or other recipes that call for ingredients you can't find in your local grocery store, a substitute for achiote easily...

    Achiote Paste Substitute

    By Molly53 on May 26, 2012

    Recipe #479987

    "Essential for Panamanian food, or other recipes that call for ingredients you can't find in your local grocery store, a substitute for achiote easily made from other, more commonly found ingredients. Courtesy of the Panama home page."

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    Ingredients: ground cumin, dried oregano...

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #479236

    Vegan Cuban Black Beans
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    Frijoles Negros - without all of the oil & wine. Yummy!

    Vegan Cuban Black Beans

    By lizardstone01 on May 10, 2012

    Recipe #479236

    "Frijoles Negros - without all of the oil & wine. Yummy!"

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    Ingredients: cider vinegar, cilantro, cumin...

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #478728

    Raw Mole Sauce
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    Delicious over anything you want to have a little Pueblo flair - tacos, grilled proteins, veggies or potatoes, even stirred into rice! Adapted from veganmenu.blogspot.com....

    Raw Mole Sauce

    By WhiskingWings on April 30, 2012

    Recipe #478728

    "Delicious over anything you want to have a little Pueblo flair - tacos, grilled proteins, veggies or potatoes, even stirred into rice! Adapted from veganmenu.blogspot.com. Enough for 6 burritos or 4 rice dishes."

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    Ingredients: ground cumin, dark raisins...

    Prep Time:24 hrs

    Total Time: 24 hrs

    Recipe #476815

    Ají Rojo
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    This simple Peruvian style pepper sauce (known as an ají in South America) is a great table condiment and will add a hint (or a punch!) of spiciness...

    Ají Rojo

    By taylor.cook on March 26, 2012

    Recipe #476815

    "This simple Peruvian style pepper sauce (known as an ají in South America) is a great table condiment and will add a hint (or a punch!) of spiciness to your next meal. This recipe originally appeared on our website at www.coseppikitchen.com"

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    Ingredients: fresh cilantro, green onions...

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #476814

    Crema De Zanahoria (Cream of Carrot Soup)
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    This vegan take on a Peruvian crema (creamed vegetable soup) uses fresh carrots, scrumptious herbs, and a potato for added texture. I originally posted...

    Crema De Zanahoria (Cream of Carrot Soup)

    By taylor.cook on March 26, 2012

    Recipe #476814

    "This vegan take on a Peruvian crema (creamed vegetable soup) uses fresh carrots, scrumptious herbs, and a potato for added texture. I originally posted this recipe on our website at www.coseppikitchen.com."

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    Ingredients: vegetable bouillon cubes, fresh parsley...

    Prep Time:10 mins

    Total Time: 30 mins

    Quinoa Soup (Peruvian Style)
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    I was born with my grandma preparing this soup up in the mountains of Peru. The other day I decided to re-created and give my grandma's recipe a little...

    Quinoa Soup (Peruvian Style)

    Recipe #474087

    Quinoa Soup (Peruvian Style)

    By greuschle on February 14, 2012

    Recipe #474087

    "I was born with my grandma preparing this soup up in the mountains of Peru. The other day I decided to re-created and give my grandma's recipe a little bit of modern taste and lower calories. This soup is excellent for vegetarian people and for people that love quinoa."

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    Ingredients: condensed milk, cumin...

    Prep Time:5 mins

    Total Time: 50 mins

    Recipe #473868

    Diabetic Friendly Black Bean & Spinach Salad
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    This salad has some of the top 20 items you can buy at your grocery store as far as health food is concerned. It's also Yummy!

    Diabetic Friendly Black Bean & Spinach Salad

    By Chef #735494 on February 8, 2012

    Recipe #473868

    "This salad has some of the top 20 items you can buy at your grocery store as far as health food is concerned. It's also Yummy!"

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    Ingredients: cilantro, ground cumin...

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #470237

    My Very Own Frescavena - Oatmeal Drink
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    Frescavena is an oatmeal beverage very common in latinamerica. I was a bit put off by the high amounts of sugar in the commercial version, yet I liked...

    My Very Own Frescavena - Oatmeal Drink

    By Catalabella on December 19, 2011

    Recipe #470237

    "Frescavena is an oatmeal beverage very common in latinamerica. I was a bit put off by the high amounts of sugar in the commercial version, yet I liked the idea of having a creamy and nutritious quick drink for my children. This is our favourite version so far"

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    Ingredients: cocoa, oatmeal, strawberries...

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #466516

    Tomato Coconut Curry
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    A rich, tangy, Guyanese-Canadian stew. Enhances healthy vegetables in a simple, slow-cook one-pot dish.

    Tomato Coconut Curry

    By dandelionleaf on October 22, 2011

    Recipe #466516

    "A rich, tangy, Guyanese-Canadian stew. Enhances healthy vegetables in a simple, slow-cook one-pot dish."

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    Ingredients: coconut milk, garam masala...

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #466418

    Roasted Bell Peppers Stuffed With Quinoa
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    Meat eaters may get jealous when they see and smell the roasted bell peppers stuffed with mushrooms, carrots, spinach, quinoa and nuts. For a beautiful...

    Roasted Bell Peppers Stuffed With Quinoa

    By Sharon123 on October 19, 2011

    Recipe #466418

    "Meat eaters may get jealous when they see and smell the roasted bell peppers stuffed with mushrooms, carrots, spinach, quinoa and nuts. For a beautiful presentation, choose a combination of green, red, orange and yellow bell peppers. Try subbing poblano peppers for the bell peppers for a little more spice! Some people love the cinnamon, some don't...."

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    Ingredients: ground cumin, fresh ground black pepper...

    Prep Time:20 mins

    Total Time: 1 hrs 40 mins

    Recipe #466015

    Sopa De Frijoles
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    This wonderful recipe is from a Latin America restaurant in the Washington DC area.

    Sopa De Frijoles

    By Celticevergreen on October 12, 2011

    Recipe #466015

    "This wonderful recipe is from a Latin America restaurant in the Washington DC area."

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    Ingredients: ground cumin, black turtle beans...

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Porotos Quebrados (Green Bean and Pumpkin Stew)
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    From Vegetarian Journal: "a tasty side dish with a thick, stew-like consistency, this flavorful vegetable medley features the famous three sister...

    Porotos Quebrados (Green Bean and Pumpkin Stew)

    Recipe #462222

    Porotos Quebrados (Green Bean and Pumpkin Stew)

    By brokenburner on August 12, 2011

    Recipe #462222

    "From Vegetarian Journal: "a tasty side dish with a thick, stew-like consistency, this flavorful vegetable medley features the famous three sister -- squash, corn, and beans. Many home cooks prepare this cherished stew, and each has a different take on the balance of seasonings that make it taste just right." I listed the recipe as it..."

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    Ingredients: pepper, ground cumin...

    Prep Time:15 mins

    Total Time: 40 mins

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    Newest Reviews for South American Vegan Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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