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    South African Recipes

    Our members' favorite South African recipes include varied dishes from this cuisine, from sausage to sweet fritters.

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    Cape Malay Babotie
    Cape Malay Babotie

    By IrishAmerican on May 29, 2012

    Recipe #358506

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    "A spicy alternative to Meat Loaf, it is a traditional dish made by South Africans of Malaysian decent. I tried it when on holiday there."

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    Ingredients: chutney, pepper, curry powder...

    0 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Cape Malay Babotie

    South African Green Beans With a Kick -Longmeadow
    South African Green Beans With a Kick -Longmeadow

    By Andi of Longmeadow Farm on May 24, 2012

    Recipe #457365

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    "South African green beans are one traditional food that bring good things to life. Nourishing, colorful, and just darn tasty too. I serve mine cold with a dash of hot pepper flakes that just give it that zing! And if anyone knows me, even if you don't know me well, you know that I would always go for the hot pepper flake option. Lawdy, I am one hot..."

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    Ingredients: pepper, sweet white onions...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    South African Green Beans With a Kick -Longmeadow

    Cape Malay Chicken Curry by Zurie
    Cape Malay Chicken Curry by Zurie

    By Zurie on May 3, 2012

    Recipe #319570

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    "This, like all Cape Malay curries, has as many interpretations as there are cooks! Cape Malay curries are usually not biting and strong, but rather an aromatic mixture of spices. Naturally this depends on the individual cooks, and the curry can be made much stronger by adding more chillis (hot peppers). This recipe is my way of cooking a chicken curry,..."

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    Ingredients: cinnamon, ground cumin...

    7 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs

    Cape Malay Chicken Curry by Zurie

    Banana Caramel Pie
    Banana Caramel Pie

    By Bokenpop aka Madeleine on April 30, 2012

    Recipe #119168

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    "This is one of the most interesting desserts I have made. This is rich and sweet and will go a long way as you can't eat too much of it!"

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    Ingredients: coconut, black coffee...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 15 mins

    Banana Caramel Pie

    Chocolate Pepper Cookies (South African)
    Chocolate Pepper Cookies (South African)

    By philip dreger on March 31, 2012

    Recipe #272119

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    "Chocolate pepper cookies from the book Where Flavor Was Born"

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    Ingredients: fresh coarse ground black pepper, eggs...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Chocolate Pepper Cookies (South African)

    Yellow Rice (Geelrys)
    Yellow Rice (Geelrys)

    By momaphet on March 27, 2012

    Recipe #229407

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    "An easy side dish also known as funeral rice. Everyone's stove top produces different heat, adjust cooking temps as you normally do for rice. I like to substitute low salt chicken broth for the water. Use your favorite rice except for brown."

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    Ingredients: fresh ginger, cold water, rice...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Yellow Rice (Geelrys)

    South African Bobotie
    South African Bobotie

    By Jezagerm on March 27, 2012

    Recipe #368252

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    "This is a delicious, wholesome favorite from my home country, South Africa. You can find a lot of different variations, but this is the one I like the most! I got a similar recipe from a nutritionist I saw who recommended I eat lower GI meals. This is slightly tweaked, but still healthy and with a low GI."

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    Ingredients: nonfat milk, chutney...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 20 mins

    South African Bobotie

    South African Homemade Lemonade
    South African Homemade Lemonade

    By diner524 on March 15, 2012

    Recipe #456722

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    "Another recipe I found from Justin Bonello's "Cooked in Africa" show. I found this to be very interesting, as it uses raisins. Let the lemonade sit overnight with the raisins and as they start fermenting they give off fizz according to him. Can't wait to try it."

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    Ingredients: ice, lemon juice, raisins...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 23 mins

    South African Homemade Lemonade

    South African Butternut Soup
    South African Butternut Soup

    By ZAR-INA on March 8, 2012

    Recipe #380151

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    "This recipe is so simple, and yet is the tastiest butternut soup ever! I am quite sure that the chilli pepper has a great deal to do with its success, it really is just a hint of a burn, but brings out the rich, nutty flavour of the squash perfectly. For this recipe to be truly wonderful, a home-made chicken stock is the ideal choice, so the little..."

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    Ingredients: cream, green chilies...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 45 mins

    South African Butternut Soup

    South African "vetkoek" (Bread Machine Recipe)
    South African "vetkoek" (Bread Machine Recipe)

    By Ant on February 24, 2012

    Recipe #179450

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    "Very traditional 'deep-fried breadrolls'; sounds weird but unbelievably good. We grew up with these at least once a week: either filled with curried 'mince' (ground beef) (these we called curry bunnies); or just halved and spread with butter and preserves or syrup. Yumm."

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    Ingredients: fast-rising active dry yeast, oil...

    4 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 20 mins

    South African "vetkoek" (Bread Machine Recipe)

    Banana Dream
    Banana Dream

    By Dienia B. on February 19, 2012

    Recipe #173659

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    "An African drink using amarula cream liqueur"

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    Ingredients: cream, Amarula cream liqueur...

    8 Reviews

    Prep Time: 2 mins

    Total Time: 2 mins

    Banana Dream

    Bobotie, from the Cape
    Bobotie, from the Cape

    By Zurie on February 12, 2012

    Recipe #204300

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    "There are as many variations for bobotie as there are cooks. The only secret is to find you own favourite amount and mix of spices! Other than widely believed, bobotie did not come with the slaves from Indonesia, but was actually brought from Holland by founding father Jan van Riebeeck in 1652. Why then the spices, so typical of Indonesian and Sri..."

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    Ingredients: spices, curry powder, eggs...

    7 Reviews

    Prep Time: 40 mins

    Total Time: 1 hrs 35 mins

    Bobotie, from the Cape

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    Newest Reviews for South African Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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