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    You are in: Home / Cuisine / African / South African / South African Side Dishes
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    South African Side Dishes Recipes

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    South African Green Beans With a Kick -Longmeadow
    South African Green Beans With a Kick -Longmeadow

    By Andi of Longmeadow Farm on May 24, 2012

    Recipe #457365

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    "South African green beans are one traditional food that bring good things to life. Nourishing, colorful, and just darn tasty too. I serve mine cold with a dash of hot pepper flakes that just give it that zing! And if anyone knows me, even if you don't know me well, you know that I would always go for the hot pepper flake option. Lawdy, I am one hot..."

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    Ingredients: pepper, sweet white onions...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    South African Green Beans With a Kick -Longmeadow

    Yellow Rice (Geelrys)
    Yellow Rice (Geelrys)

    By momaphet on March 27, 2012

    Recipe #229407

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    "An easy side dish also known as funeral rice. Everyone's stove top produces different heat, adjust cooking temps as you normally do for rice. I like to substitute low salt chicken broth for the water. Use your favorite rice except for brown."

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    Ingredients: fresh ginger, cold water, rice...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Yellow Rice (Geelrys)

    Geelrys (South African Yellow Rice With Raisins)
    Geelrys (South African Yellow Rice With Raisins)

    By Nif on June 7, 2011

    Recipe #456514

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    "Geelrys is one of many South African dishes with roots in the Dutch East Indies. This sunny yellow side dish is the traditional accompaniment to Recipe #456518. Enjoy!"

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    Ingredients: cinnamon sticks, long-grain rice...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Geelrys (South African Yellow Rice With Raisins)

    Spicy Lentils (South Africa)
    Spicy Lentils (South Africa)

    By Rita~ on June 7, 2011

    Recipe #173826

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    "A nice warming spicy side."

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    Ingredients: cumin seeds, orange lentils...

    14 Reviews

    Prep Time: 10 mins

    Total Time: 45 mins

    Spicy Lentils (South Africa)

    Cucumber-Zucchini Salad
    Cucumber-Zucchini Salad

    By diner524 on June 5, 2011

    Recipe #307216

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    "Another recipe I found on-line while searching for South Africa recipes to post for ZWT."

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    Ingredients: cucumbers, hot water, salt...

    13 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Cucumber-Zucchini Salad

    Batter Fried Eggplant
    Batter Fried Eggplant

    By IngridH on June 1, 2011

    Recipe #455396

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    "From The Africa Cookbook, this is attributed to South Africa. Wherever it comes from, this is a yummy way to eat your vegetables!"

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    Ingredients: ground cumin, eggplants, salt...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Batter Fried Eggplant

    Lightly Spiced Cauliflower Fritters With Yoghurt-Chermoula Dip
    Lightly Spiced Cauliflower Fritters With Yoghurt-Chermoula Dip

    By Zurie on March 9, 2011

    Recipe #425417

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    "Healthy and light. DO make the dip or dressing suggested, even if you sub ingredients! It really gives the fritters a lift. Prep and cooking time are guesses, because it depends on so many factors. Prepping everything before starting cooking always helps to put together the final product much more quickly. I prepared it all halfway, and then had to..."

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    Ingredients: ground cumin, cornflour, eggs...

    1 Reviews

    Prep Time: 25 mins

    Total Time: 55 mins

    Lightly Spiced Cauliflower Fritters With Yoghurt-Chermoula Dip

    Easy Spinach and Mushroom Tart (Side Dish)
    Easy Spinach and Mushroom Tart (Side Dish)

    By Zurie on February 14, 2011

    Recipe #448706

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    "This is based on my other quickie, recipe #350071, but it contains no feta and no cream. Some evenings I am truly lazy when it comes to cooking dinner, but we are not fans of frozen or tinned vegs. So this is a life-saver, because no other side dish is needed when you make this, it's no-nonsense and very quick. Do not use swiss chard, because the..."

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    Ingredients: eggs, baby spinach leaves...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Easy Spinach and Mushroom Tart (Side Dish)

    Roasted Onion Rings As Side Dish
    Roasted Onion Rings As Side Dish

    By Zurie on November 29, 2010

    Recipe #442822

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    "Hereby hangs a tale: it is now (Nov 2010) late Spring in South Africa. To my great joy I brought home a basket full of sweet, sweet onions from my own organic garden!! (Called Texas Grano, go figure!!) I created this tonight, to go with a roast chicken surrounded by jacket potatoes, and a pot of lightly-cooked broccoli. For salad, there was chopped..."

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    Ingredients: ginger, olive oil, onions...

    0 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Roasted Onion Rings As Side Dish

    Veggie-Loaded Side Dish Bake
    Veggie-Loaded Side Dish Bake

    By Zurie on October 14, 2010

    Recipe #439177

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    "This is one of my favourite dishes. Yes, it does take time, mainly in preparing and sauteing the vegetables. Believe me, it is worth it! This recipe serves 9 people, and can easily be made a day ahead. I do the prep at my leisure, quite a relaxing task! The result should be a tasty, tangy bake which needs no more than baked chicken pieces and maybe a..."

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    Ingredients: eggs, lemon juice, lemon zest...

    0 Reviews

    Prep Time: 45 mins

    Total Time: 1 hrs 30 mins

    Veggie-Loaded Side Dish Bake

    Stewed Green Beans - South African Farm Recipe
    Stewed Green Beans - South African Farm Recipe

    By Zurie on May 2, 2010

    Recipe #215977

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    "You'd call this mashed beans, and it is, sort of! It's a common way we have of cooking older green beans, when they're past their prime and not good enough to steam plainly any more. This side dish comes under the heading of "old-style comfort food"! Delicious with roast meats and stews. As with such old, trad recipes, quantities are not..."

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    Ingredients: green beans, nutmeg, onions...

    7 Reviews

    Prep Time: 15 mins

    Total Time: 40 mins

    Stewed Green Beans - South African Farm Recipe

    Cardamom Mashed Sweet Potatoes
    Cardamom Mashed Sweet Potatoes

    By rangapeach on March 22, 2010

    Recipe #82186

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    "What you see is what you get but the cardamom is a nice surprise. The recipe is from the World Food Cafe in London (UK). They offer a sweet pepper relish with it but I'd prefer thinly sliced sweet peppers in a sweet sour vinaigrette. For vegetarians this is fine as a main dish but I can see this as a nice side dish for roast lamb or even chicken. I..."

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    Ingredients: corn kernels, ground cardamom...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Cardamom Mashed Sweet Potatoes

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    Newest Reviews for South African Side Dishes Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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