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Plain white, simple sourdough bread. A great starter recipe to use if you are new to sourdough baking. The dough cycle of the bread machine can be used...
"Plain white, simple sourdough bread. A great starter recipe to use if you are new to sourdough baking. The dough cycle of the bread machine can be used to prepare the dough, if you like. Prep time does not include proofing time for starter."
Ingredients: milk, salt, sourdough starter...
Prep Time:3 hrs
Total Time: 3 hrs 50 mins
You can produce an authentic French loaf in your own kitchen. This really works! Adapted for the bread machine from a recipe found in "World Sourdoughs...
"You can produce an authentic French loaf in your own kitchen. This really works! Adapted for the bread machine from a recipe found in "World Sourdoughs From Antiquity", by Ed Wood. Prep time includes proofing time for sourdough starter."
Ingredients: salt, sourdough starter, water...
Prep Time:15 hrs
Total Time: 15 hrs 50 mins
Sourdough pizza is different. The crust will blow your mind. Don't try it unless you're prepared for addiction. It's best to use a fast-rising...
"Sourdough pizza is different. The crust will blow your mind. Don't try it unless you're prepared for addiction. It's best to use a fast-rising culture to produce just the right amount of leavening in quick order. This recipe is from "World Sourdoughs From Antiquity" by Ed Wood."
Ingredients: cornmeal, oil, salt...
Prep Time:1 hrs 30 mins
Total Time: 1 hrs 55 mins
More Most Popular Sourdough Bread Machine Recipes
Recipe #472336
I got this from my bread machine's recipe book with a few additions of my own to make a really wonderful bread that is a perfect compliment to your...
"I got this from my bread machine's recipe book with a few additions of my own to make a really wonderful bread that is a perfect compliment to your favorite Italian mean. Makes a 2 lb. loaf *NOTE...If you do not have bread flour use any type of flour you like by adding 1 teaspoon of wheat germ to every cup of flour you use."
Ingredients: pepper, olive oil...
Prep Time:8 mins
Total Time: 3 hrs 8 mins
Recipe #462642
From the Red Star Yeast people. I have not made this, but am posting because of the interest in gluten-free recipes. You can use any type of ricotta -...
"From the Red Star Yeast people. I have not made this, but am posting because of the interest in gluten-free recipes. You can use any type of ricotta - full-fat to non-fat. Instructions for both mixer and bread machine are included."
Ingredients: cider vinegar, rice flour...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
Recipe #411144
If you've been to the Czech Republic you've seen this bread at all the stores, bakeries and restaurants. This is an easy bread machine recipe...
By Glenn Freeman on February 1, 2010
Recipe #411144
"If you've been to the Czech Republic you've seen this bread at all the stores, bakeries and restaurants. This is an easy bread machine recipe that comes very close to the taste and texture. You will need to obtain or produce a thick rye-based sourdough starter and be sure to proof it."
Ingredients: instant mashed potatoes, dry milk...
Prep Time:15 mins
Total Time: 4 hrs
More New Sourdough Bread Machine Recipes
Here is an excellent Sourdough Starter that you can use to add rich flavor to bread and rolls. This starter takes time to mature, but the taste is well...
"Here is an excellent Sourdough Starter that you can use to add rich flavor to bread and rolls. This starter takes time to mature, but the taste is well worth the wait. Nothing beats the tang and chewy texture of sourdough bread, especially when it comes straight out of your own oven. From its firm crust to its soft interior, this bread is in a class..."
Ingredients: milk, sugar, water...
Prep Time:240 hrs
Total Time: 240 hrs
When I lived in Germany I loved all the different types of breads that were on offer; so many different textures and flavours - lots of them with seeds,...
By French Tart on November 2, 2007
Recipe #263071
"When I lived in Germany I loved all the different types of breads that were on offer; so many different textures and flavours - lots of them with seeds, onions, cheese and grains. This has to be my all time favourite however - a light and slightly chewy sourdough rye bread with caraway seeds - the very essence of traditional German flavours! This bread..."
Ingredients: fast-rising active dry yeast, milk...
Prep Time:12 hrs
Total Time: 15 hrs
The dough is a moist dough be sure not to be tempted to add more flour! You'll get nice pockets of air in this flat irregular shaped bread. be sure...
"The dough is a moist dough be sure not to be tempted to add more flour! You'll get nice pockets of air in this flat irregular shaped bread. be sure to use Bread flour"
Ingredients: fast-rising active dry yeast, fresh rosemary...
Prep Time:30 mins
Total Time: 1 hrs
More Healthy Sourdough Bread Machine Recipes
You can produce an authentic French loaf in your own kitchen. This really works! Adapted for the bread machine from a recipe found in "World Sourdoughs...
"You can produce an authentic French loaf in your own kitchen. This really works! Adapted for the bread machine from a recipe found in "World Sourdoughs From Antiquity", by Ed Wood. Prep time includes proofing time for sourdough starter."
Ingredients: salt, sourdough starter, water...
Prep Time:15 hrs
Total Time: 15 hrs 50 mins
Plain white, simple sourdough bread. A great starter recipe to use if you are new to sourdough baking. The dough cycle of the bread machine can be used...
"Plain white, simple sourdough bread. A great starter recipe to use if you are new to sourdough baking. The dough cycle of the bread machine can be used to prepare the dough, if you like. Prep time does not include proofing time for starter."
Ingredients: milk, salt, sourdough starter...
Prep Time:3 hrs
Total Time: 3 hrs 50 mins
This is white bread with a delicious taste twist. Use only real sour cream for this recipe! But if you don't have barley flour on hand you may substitute...
"This is white bread with a delicious taste twist. Use only real sour cream for this recipe! But if you don't have barley flour on hand you may substitute bread flour. Time is however long your machine takes. I use Splenda in place of the sugar and it turns out fine."
Ingredients: salt, sour cream...
Prep Time:5 mins
Total Time: 3 hrs 5 mins
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Czech Sourdough Rye Bread [Šumava] in Bread Machine
"Yum!!! This is so fantastic. I caught the wild Bozeman yeast for my Rye Sourdough Starter. I didn't have wheat gluten, so I just left it out. The whole..." more
By Petalpages
on February 1, 2010
Czech Sourdough Rye Bread [Šumava] in Bread Machine
"I was born in czech republic and the czech bread is the one thing I am missing in the usa, I am super happy with this recipe. Although it is not just..." more
By Chef #1328362
on February 1, 2010
"WHAT A GREAT TASTING BREAD ~ The combo of these seeds & grains makes for a really satisfying loaf! Next time around I definitely have to get out my ol'..." more
By Sydney Mike
on August 9, 2009
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