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Nothing says comfort like a steaming bowl of soup or stew. Choose from our members' top-rated picks for tasty riffs on these cozy classics.
"During the chilly months in Pennsylvania, this hearty soup is our perfect comfort food!"
Ingredients: cornstarch, dark red kidney beans...
Prep Time: 10 mins
Total Time: 3 hrs 10 mins
"A rich delicious soup. Good as a part of suhoor or futoor (iftar) the meals before sunrise and fajr prayer and after sunset & maghreb prayer during the month of Ramadan. Here is what the original poster had to say, "This is not only the most popular dish in Greece but Albania as well. The two countries share many recipes. The Greek dish however..."
Ingredients: dry white beans, onions...
Prep Time: 12 hrs
Total Time: 15 hrs 15 mins
"This is an adopted recipe that I have not yet tried. The original chef comments: "I grew up on this wonderful cold soup, and when my Grandmother passed away, the recipe went with her, until I got Anthony Bourdain's wonderful cookbook, "Anthony Bourdain's Les Halles Cookbook". This is so close to the Vichyssoise I loved, and you will..."
Ingredients: fresh chives, heavy cream...
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
"From the cookbook Cooking on a Budget. Use whichever lentils you have - we like it with red lentils, but it's very nice with green or brown lentils (or a combination). I occasionally will add a couple of rashers of diced bacon if I've got bacon on hand, but without the bacon it's a great vegetarian/vegan soup. This also freezes very well."
Ingredients: dried herbs, olive oil, onions...
Prep Time: 10 mins
Total Time: 1 hrs 20 mins
"Shav, also known as Sorrel Soup can be either served hot or cold, but I prefer it as a cold soup. After it is chilled in the refrigerator, I add into each individual bowls a chopped up hard boiled egg and a dab of sour cream. Sorrel leaves are expensive, so I use spinach instead and you can hardly taste a big difference (provided sour salt is used)...."
Ingredients: sorrel, citric acid...
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
"This is fantastic on cool days. Only gets better with each day. I usually make it a day or two before I really want it."
Ingredients: green onions, cooked bacon...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
"This is the national dish of Angola, at least according to Wikipedia. It gets is characteristic flavor from red palm oil which gets its color from lycopene. It is also antioxidant rich and studies have shown it can help prevent heart disease by regulating the balance between good and bad cholesterol. You can find it in health food stores. Serve..."
Ingredients: fresh lemon juice, frozen okra...
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
"adapted from real simple"
Ingredients: ground cumin, diced tomatoes...
Prep Time: 15 mins
Total Time: 2 hrs 15 mins
""Great for a hearty meal. Easy to cook and very filling""
Ingredients: pepper, frozen corn, onions...
Prep Time: 15 mins
Total Time: 1 hrs
"Loaded with vegetables this Asian beef noodle soup is also low in calories but full of flavor."
Ingredients: boneless beef sirloin, fresh cilantro...
Prep Time: 5 mins
Total Time: 10 mins
"Laksa is a Malaysian soup made from laksa flavour spicy curry, coconut cream, noodles, prawns/shrimp, chicken and lots of fresh toppings. This recipe is considered to be a cheat version because it uses laksa paste, however the results are still very yummy. You can vary the ingredients in the soup to your own taste. I had trouble finding fish balls..."
Ingredients: coriander leaves, egg noodles...
Prep Time: 30 mins
Total Time: 1 hrs
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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