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From smoked salmon to smoked pork, our members' favorite smoking recipes are full of flavor.
Living in Kansas City, we have a wide range of BBQ joints to choose from, but our favorite has always been Oklahoma Joe's in the heart of KC! This...
"Living in Kansas City, we have a wide range of BBQ joints to choose from, but our favorite has always been Oklahoma Joe's in the heart of KC! This is a mixture of flavors - sweet, peppery and spicy. You'll love it!"
Ingredients: ground cumin, garlic powder...
Prep Time:10 mins
Total Time: 10 mins
Recipe #170182
My sister in Alaska gave me this recipe. They know how to smoke salmon up there. The prep time does not include the soak and overnight refrigerator time....
"My sister in Alaska gave me this recipe. They know how to smoke salmon up there. The prep time does not include the soak and overnight refrigerator time. The amount of salmon fillets is an estimate. You are good as long as the marinate covers the salmon. My sister uses an electric Little Chief Smoker and I use a charcoal smoker. I believe hers turns..."
Ingredients: garlic powder, honey...
Prep Time:15 mins
Total Time: 5 hrs 15 mins
Recipe #82856
This is a Mexi. To guarantee they puff, it is important to keep the oil at 375°F.
Easy, really good way to have a vegetarian cook out. Fresh vegetables are SO GOOD!
"Easy, really good way to have a vegetarian cook out. Fresh vegetables are SO GOOD!"
Ingredients: garlic salt, yellow squash...
Prep Time:30 mins
Total Time: 45 mins
Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some...
By Mama's Kitchen (Hope) on April 23, 2008
Recipe #300176
"Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some chopped green onions as a garnish. Some even love to add a small dab of horseradish or even some good smoky bbq sauce. Experiment and try what you like. To really get the clams to cook quickly sometimes..."
Ingredients: dry white wine, extra virgin olive oil...
Prep Time:5 mins
Total Time: 15 mins
I've had this recipe on a tattered piece of paper in my recipe box forever. Thought I better post it here for the time the paper copy disintegrates....
"I've had this recipe on a tattered piece of paper in my recipe box forever. Thought I better post it here for the time the paper copy disintegrates. It's my favorite for pork and chicken. It's not hot, but has a ton of flavor. You could add heat by adding cayenne to taste."
Ingredients: dried rosemary, garlic powder...
Prep Time:10 mins
Total Time: 10 mins
Recipe #158149
One of my husband's favorite things to cook is smoked salmon. This is our favorite, it is a very moist smoked salmon. Start soaking the wood chips...
"One of my husband's favorite things to cook is smoked salmon. This is our favorite, it is a very moist smoked salmon. Start soaking the wood chips while the salmon brines. Plan ahead by 2 hours. My kids love this, go figure!"
Ingredients: cooking spray, cracked black pepper...
Prep Time:2 hrs
Total Time: 2 hrs 45 mins
This is a rub to use on fish prior to grilling or smoking. Recipe from Steven Raichlen's How to Grill cookbook. He says feel free to use different...
"This is a rub to use on fish prior to grilling or smoking. Recipe from Steven Raichlen's How to Grill cookbook. He says feel free to use different kinds of sugars such as white, turbinado or maple sugar instead of brown. He also says you can add any additional herb or spice you may fancy. Use 3/4 cup of rub per pound of fish."
Ingredients: coarse salt, dried dill...
Prep Time:5 mins
Total Time: 5 mins
Recipe #260937
My version of smoked brisket after reading several recipes and talking to several back yard grill masters. This is for a propane smoker with steam pan...
"My version of smoked brisket after reading several recipes and talking to several back yard grill masters. This is for a propane smoker with steam pan and smoker box."
Ingredients: cider vinegar, coriander...
Prep Time:45 mins
Total Time: 8 hrs 45 mins
Recipe #286817
Yes! Smoke your potatoes! This is an absolute winner. The end result
is the earthiest tasting potatoes with a perfect texture you could ever...
"Yes! Smoke your potatoes! This is an absolute winner. The end result is the earthiest tasting potatoes with a perfect texture you could ever imagine. Try other kinds of wood chips, such as cherry. Use leftovers to make a deliciou smoked potato salad. From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker."
Ingredients: wood chips, salt and pepper...
Prep Time:5 mins
Total Time: 50 mins
I wanted to lower the fat in my Recipe #369217 recipe and this is what I came up with.
"I wanted to lower the fat in my Recipe #369217 recipe and this is what I came up with."
Ingredients: corn on the cob, fresh lime juice...
Prep Time:15 mins
Total Time: 1 hrs 30 mins
Recipe #286562
"The recipe that closed 1000 sales" From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker.
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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