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Recipe #170182
My sister in Alaska gave me this recipe. They know how to smoke salmon up there. The prep time does not include the soak and overnight refrigerator time....
"My sister in Alaska gave me this recipe. They know how to smoke salmon up there. The prep time does not include the soak and overnight refrigerator time. The amount of salmon fillets is an estimate. You are good as long as the marinate covers the salmon. My sister uses an electric Little Chief Smoker and I use a charcoal smoker. I believe hers turns..."
Ingredients: garlic powder, honey...
Prep Time:15 mins
Total Time: 5 hrs 15 mins
Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some...
By Mama's Kitchen (Hope) on April 23, 2008
Recipe #300176
"Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some chopped green onions as a garnish. Some even love to add a small dab of horseradish or even some good smoky bbq sauce. Experiment and try what you like. To really get the clams to cook quickly sometimes..."
Ingredients: dry white wine, extra virgin olive oil...
Prep Time:5 mins
Total Time: 15 mins
Recipe #158149
One of my husband's favorite things to cook is smoked salmon. This is our favorite, it is a very moist smoked salmon. Start soaking the wood chips...
"One of my husband's favorite things to cook is smoked salmon. This is our favorite, it is a very moist smoked salmon. Start soaking the wood chips while the salmon brines. Plan ahead by 2 hours. My kids love this, go figure!"
Ingredients: cooking spray, cracked black pepper...
Prep Time:2 hrs
Total Time: 2 hrs 45 mins
This is a rub to use on fish prior to grilling or smoking. Recipe from Steven Raichlen's How to Grill cookbook. He says feel free to use different...
"This is a rub to use on fish prior to grilling or smoking. Recipe from Steven Raichlen's How to Grill cookbook. He says feel free to use different kinds of sugars such as white, turbinado or maple sugar instead of brown. He also says you can add any additional herb or spice you may fancy. Use 3/4 cup of rub per pound of fish."
Ingredients: coarse salt, dried dill...
Prep Time:5 mins
Total Time: 5 mins
Recipe #286562
"The recipe that closed 1000 sales" From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker.
Since we got our smoker, I have tried a zillion different brine recipes for salmon. This one I made up and we really liked it!
"Since we got our smoker, I have tried a zillion different brine recipes for salmon. This one I made up and we really liked it!"
Ingredients: maple syrup, garlic cloves...
Prep Time:24 mins
Total Time: 24 mins
Recipe #167284
This recipe comes from Company's Coming BBQ cookbook. It is great for camping or BBQ at home.
Recipe #406891
This recipe takes time, but is well worth it. Use the freshest salmon you can find. It is best to cut the pieces of salmon all the same size so you get...
"This recipe takes time, but is well worth it. Use the freshest salmon you can find. It is best to cut the pieces of salmon all the same size so you get even brining and smoking. Great for canning as well. Note: You may add other flavors to the fish such as garlic powder, pepper, soy sauce etc. if you like. The recipe can easily be doubled. You can..."
Ingredients: boneless salmon fillets, sugar...
Prep Time:8 hrs
Total Time: 20 hrs
Recipe #286324
This is not a difficult recipe to make, but it does require some advanced planning. You may wish to brine the fish the night before serving, setting it...
"This is not a difficult recipe to make, but it does require some advanced planning. You may wish to brine the fish the night before serving, setting it out to dry just before bed, and smoke it upon awakening. Brining and drying the fish prior to cooking creates a protective “skin” (or pellicle) on the outer surface of the fish. This film helps to..."
Ingredients: garlic, honey, kosher salt...
Prep Time:4 hrs
Total Time: 8 hrs
Recipe #286572
This recipe is to be made using a Stove Top Smoker. From the Cameron Cooking Guide.
Your smoker makes excellent jerky.
"This recipe is to be made using a Stove Top Smoker. From the Cameron Cooking Guide. Your smoker makes excellent jerky."
Ingredients: fish fillets, teriyaki marinade...
Prep Time:6 hrs
Total Time: 6 hrs 32 mins
Recipe #286839
Cameron Stovetop Smoker Method-this recipe is to be made using a stove top smoker. Use this catfish to make Smoked Catfish Pate (see related recipe)
"Cameron Stovetop Smoker Method-this recipe is to be made using a stove top smoker. Use this catfish to make Smoked Catfish Pate (see related recipe)"
Ingredients: fresh coarse ground black pepper, catfish fillets...
Prep Time:4 hrs
Total Time: 4 hrs 30 mins
Recipe #286578
This recipe is to be made using a stove top smoker. From the Cameron Cooking Guide. Use pre-made bottled jerk marinade or make your own.
"This recipe is to be made using a stove top smoker. From the Cameron Cooking Guide. Use pre-made bottled jerk marinade or make your own."
Ingredients: shrimp, green peppers...
Prep Time:30 mins
Total Time: 45 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
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