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    You are in: Home / Preparation / Technique / Smoker / Smoker Seafood
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    Healthy Smoker Seafood Recipes

    Recipe #170182

    Smoked Salmon
    Handle

    My sister in Alaska gave me this recipe. They know how to smoke salmon up there. The prep time does not include the soak and overnight refrigerator time....

    Smoked Salmon

    By Roger/OH on May 29, 2006

    Recipe #170182

    "My sister in Alaska gave me this recipe. They know how to smoke salmon up there. The prep time does not include the soak and overnight refrigerator time. The amount of salmon fillets is an estimate. You are good as long as the marinate covers the salmon. My sister uses an electric Little Chief Smoker and I use a charcoal smoker. I believe hers turns..."

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    Ingredients: garlic powder, honey...

    Prep Time:15 mins

    Total Time: 5 hrs 15 mins

    Grilled Clams With Garlicky White Wine Sauce
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    Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some...

    Grilled Clams With Garlicky White Wine Sauce

    Recipe #300176

    Grilled Clams With Garlicky White Wine Sauce

    By Mama's Kitchen (Hope) on April 23, 2008

    Recipe #300176

    "Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some chopped green onions as a garnish. Some even love to add a small dab of horseradish or even some good smoky bbq sauce. Experiment and try what you like. To really get the clams to cook quickly sometimes..."

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    Ingredients: dry white wine, extra virgin olive oil...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #158149

    Smoked Salmon
    Handle

    One of my husband's favorite things to cook is smoked salmon. This is our favorite, it is a very moist smoked salmon. Start soaking the wood chips...

    Smoked Salmon

    By MommyMakes on March 1, 2006

    Recipe #158149

    "One of my husband's favorite things to cook is smoked salmon. This is our favorite, it is a very moist smoked salmon. Start soaking the wood chips while the salmon brines. Plan ahead by 2 hours. My kids love this, go figure!"

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    Ingredients: cooking spray, cracked black pepper...

    Prep Time:2 hrs

    Total Time: 2 hrs 45 mins

    Basic Fish Cure (Bbq Rub)
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    This is a rub to use on fish prior to grilling or smoking. Recipe from Steven Raichlen's How to Grill cookbook. He says feel free to use different...

    Basic Fish Cure (Bbq Rub)

    Recipe #366868

    Basic Fish Cure (Bbq Rub)

    By JanuaryBride on April 20, 2009

    Recipe #366868

    "This is a rub to use on fish prior to grilling or smoking. Recipe from Steven Raichlen's How to Grill cookbook. He says feel free to use different kinds of sugars such as white, turbinado or maple sugar instead of brown. He also says you can add any additional herb or spice you may fancy. Use 3/4 cup of rub per pound of fish."

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    Ingredients: coarse salt, dried dill...

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #286562

    Allen Frey's Tuna Steaks
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    "The recipe that closed 1000 sales" From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker.

    Allen Frey's Tuna Steaks

    By TxGriffLover on February 13, 2008

    Recipe #286562

    ""The recipe that closed 1000 sales" From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker."

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    Ingredients: garlic, ginger, wood chips...

    Prep Time:2 hrs

    Total Time: 2 hrs 15 mins

    Brine for Smoked Salmon
    Handle

    Since we got our smoker, I have tried a zillion different brine recipes for salmon. This one I made up and we really liked it!

    Brine for Smoked Salmon

    Recipe #427423

    Brine for Smoked Salmon

    By JanuaryBride on May 27, 2010

    Recipe #427423

    "Since we got our smoker, I have tried a zillion different brine recipes for salmon. This one I made up and we really liked it!"

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    Ingredients: maple syrup, garlic cloves...

    Prep Time:24 mins

    Total Time: 24 mins

    Recipe #167284

    Camper's Fish Meal Packets
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    This recipe comes from Company's Coming BBQ cookbook. It is great for camping or BBQ at home.

    Camper's Fish Meal Packets

    By Shirl (J) 831 on May 8, 2006

    Recipe #167284

    "This recipe comes from Company's Coming BBQ cookbook. It is great for camping or BBQ at home."

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    Ingredients: pepper, fish fillets, onions...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #406891

    Smoked Salmon
    Handle

    This recipe takes time, but is well worth it. Use the freshest salmon you can find. It is best to cut the pieces of salmon all the same size so you get...

    Smoked Salmon

    By RobinAnn on January 5, 2010

    Recipe #406891

    "This recipe takes time, but is well worth it. Use the freshest salmon you can find. It is best to cut the pieces of salmon all the same size so you get even brining and smoking. Great for canning as well. Note: You may add other flavors to the fish such as garlic powder, pepper, soy sauce etc. if you like. The recipe can easily be doubled. You can..."

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    Ingredients: boneless salmon fillets, sugar...

    Prep Time:8 hrs

    Total Time: 20 hrs

    Recipe #286324

    Stove Top Smoker Brined Salmon
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    This is not a difficult recipe to make, but it does require some advanced planning. You may wish to brine the fish the night before serving, setting it...

    Stove Top Smoker Brined Salmon

    By TxGriffLover on February 12, 2008

    Recipe #286324

    "This is not a difficult recipe to make, but it does require some advanced planning. You may wish to brine the fish the night before serving, setting it out to dry just before bed, and smoke it upon awakening. Brining and drying the fish prior to cooking creates a protective “skin” (or pellicle) on the outer surface of the fish. This film helps to..."

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    Ingredients: garlic, honey, kosher salt...

    Prep Time:4 hrs

    Total Time: 8 hrs

    Recipe #286572

    Stove Top Smoker Fish Jerky
    Handle

    This recipe is to be made using a Stove Top Smoker. From the Cameron Cooking Guide.
    Your smoker makes excellent jerky.

    Stove Top Smoker Fish Jerky

    By TxGriffLover on February 13, 2008

    Recipe #286572

    "This recipe is to be made using a Stove Top Smoker. From the Cameron Cooking Guide. Your smoker makes excellent jerky."

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    Ingredients: fish fillets, teriyaki marinade...

    Prep Time:6 hrs

    Total Time: 6 hrs 32 mins

    Recipe #286839

    Stove Top Smoker Beer-Brined Smoked Catfish
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    Cameron Stovetop Smoker Method-this recipe is to be made using a stove top smoker. Use this catfish to make Smoked Catfish Pate (see related recipe)

    Stove Top Smoker Beer-Brined Smoked Catfish

    By TxGriffLover on February 19, 2008

    Recipe #286839

    "Cameron Stovetop Smoker Method-this recipe is to be made using a stove top smoker. Use this catfish to make Smoked Catfish Pate (see related recipe)"

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    Ingredients: fresh coarse ground black pepper, catfish fillets...

    Prep Time:4 hrs

    Total Time: 4 hrs 30 mins

    Recipe #286578

    Stove Top Smoker Jamaican Smoked Shrimp Kabobs
    Handle

    This recipe is to be made using a stove top smoker. From the Cameron Cooking Guide. Use pre-made bottled jerk marinade or make your own.

    Stove Top Smoker Jamaican Smoked Shrimp Kabobs

    By TxGriffLover on February 13, 2008

    Recipe #286578

    "This recipe is to be made using a stove top smoker. From the Cameron Cooking Guide. Use pre-made bottled jerk marinade or make your own."

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    Ingredients: shrimp, green peppers...

    Prep Time:30 mins

    Total Time: 45 mins

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    Newest Reviews for Smoker Seafood Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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