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"A recipe from the book of Splenda. I tried it and it's quite yummy. I omitted the green peas so I used 1 cup of chickpeas. I also omitted the cumin, and fresh coriander."
Ingredients: corn kernels, cumin...
Prep Time: 10 mins
Total Time: 10 mins
By Andi of Longmeadow Farm on May 24, 2012
Recipe #457365
"South African green beans are one traditional food that bring good things to life. Nourishing, colorful, and just darn tasty too. I serve mine cold with a dash of hot pepper flakes that just give it that zing! And if anyone knows me, even if you don't know me well, you know that I would always go for the hot pepper flake option. Lawdy, I am one hot..."
Ingredients: pepper, sweet white onions...
Prep Time: 10 mins
Total Time: 25 mins
"An easy super fresh tasting side dish. I cut back on the parsley (1C), because I didn't have quite enough, so feel free to use as little or as much as you like but don't forget the mint. It is a must"
Ingredients: pepper, fresh flat-leaf parsley...
Prep Time: 45 mins
Total Time: 1 hrs
"Very easy to throw together and not the typical spinach salad..but so tasty! The flavors blend very well together - makes you keep going back for more. My kids love this! It goes well with just about any meal."
Ingredients: baby spinach, fresh spinach...
Prep Time: 10 mins
Total Time: 10 mins
"What would summer, or anytime really, be without macaroni salad? The variations are endless, but this one is my favorite. I hope you will give it a try and enjoy it as I do."
Ingredients: cider vinegar, yellow mustard...
Prep Time: 20 mins
Total Time: 50 mins
""Tapas, The Little Dishes of Spain" By Penelope Cases Alfred A. Knopf 1986 This book contains more than 200 recipes for tapas. The word "tapa" in Spanish means top or cover( there are other meanings) Spain has many bars one for every 120 persons. They are usually small and run by families. Coffee, water, soft drinks and liquor...."
Ingredients: mayonnaise, parsley...
Prep Time: 10 mins
Total Time: 20 mins
"I keep looking for ways to add vegetables to our menu. I've never been much of a tomato fan...until now! This was the easiest dish ever! (Except for my aunt that actually had a recipe card for Buttered Toast)."
Ingredients: pepper, fresh basil...
Prep Time: 10 mins
Total Time: 10 mins
"A Lebanese friend showed me how to make this back in 1996. It's my mother-in-laws favourite salad and I normally make it on request specially for her. I prefer flat leaf fresh parsley (also known as Italian Parsley) as it's better texture but curly leaf is alright. I normally buy the parsley and spring onions from the supper market prepacked bunches..."
Ingredients: fresh Italian parsley, fresh parsley...
Prep Time: 30 mins
Total Time: 30 mins
"I've searched for this recipe for several years, ever since I worked at the Red Hot & Blue restaurant in Savannah, GA. I FINALLY managed to get ahold of the store manual's recipe, and this is scaled down from it. It will still make a fair amount, about 12 servings...but once you try it, you'll be grateful for that extra, cause it WON'T last long!!!..."
Ingredients: Red Bliss potatoes, eggs...
Prep Time: 10 mins
Total Time: 55 mins
"This is great for a buffet! A marriage of couscous and fresh veggies held together by a Southwestern flavored dressing!"
Ingredients: ground cumin, couscous...
Prep Time: 10 mins
Total Time: 15 mins
"Quick and easy and oh so good. Perfect for potlucks. My husband likes to replace the Fritos with Doritos."
Ingredients: Fritos corn chips, lettuce...
Prep Time: 10 mins
Total Time: 30 mins
"I grew up eating this salad and love it. It's a bit different than most North American cucumber salads I've seen as there is no sour cream in it, only a simple oil and vinegar dressing. Usually it's been made using only cucumbers but sometime cooked green and/or yellow beans and/or tomatoes are added. The quantity of oil and vinegar dressing may need..."
Ingredients: fresh ground pepper, green beans...
Prep Time: 15 mins
Total Time: 15 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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