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    You are in: Home / Main Ingredient / Pasta and Grains / Rice / Short-Grain Rice
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    Short-Grain Rice Recipes

    Our library of short-grain rice recipes offers lots of ideas for side dishes, sushi, and hearty main courses.

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    Recommended Short Grain Rice Recipes

    Recipe #137972

    Saffron Risotto
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    My mom made this risotto for us fairly frequently as we loved it so much. I got this recipe from "Italian Cooking" by Capalbo et al. I was...

    Saffron Risotto

    By Mel T on September 20, 2005

    Recipe #137972

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    "My mom made this risotto for us fairly frequently as we loved it so much. I got this recipe from "Italian Cooking" by Capalbo et al. I was forced to find an actual recipe since my mom doesn't have her recipes on paper (you know how it is :)) and this one comes very close. Yes, it's a bit time consuming and requires a lot of stirring, but..."

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    Ingredients: onions, parmesan cheese...

    5 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #354380

    Basic Risotto Recipe - Jamie Oliver
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    The secret of a good risotto is to stand over it and give it your undivided (and loving) attention for about 17 minutes.

    Basic Risotto Recipe - Jamie Oliver

    By sha_carsie on February 6, 2009

    Recipe #354380

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    "The secret of a good risotto is to stand over it and give it your undivided (and loving) attention for about 17 minutes."

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    Ingredients: dry white vermouth, dry white wine...

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Spanish Seafood Paella
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    Looking for a traditional Spanish recipe? Without doubt, the best-known is going to be the prodigious paella ... that tasty, adaptable, gregarious dish...

    Spanish Seafood Paella

    Recipe #225932

    Spanish Seafood Paella

    By Sage on May 2, 2007

    Recipe #225932

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    "Looking for a traditional Spanish recipe? Without doubt, the best-known is going to be the prodigious paella ... that tasty, adaptable, gregarious dish famed throughout Spain."

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    Ingredients: fresh ground pepper, frozen peas...

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    Recipe #108409

    Perfect Short-Grain White Rice by Listening (Japanese, Korean, C
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    I never could cook short-grain East Asian-style rice until I learned this method from Japanese cookbooks. I knew what I was after: the rice should stick...

    Perfect Short-Grain White Rice by Listening (Japanese, Korean, C

    By Nose on January 15, 2005

    Recipe #108409

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    "I never could cook short-grain East Asian-style rice until I learned this method from Japanese cookbooks. I knew what I was after: the rice should stick together enough that mouthfuls can easily be picked up with chopsticks, but not be at all sticky or gummy. Each grain should be white and smooth, almost pearl-like, and should taste subtly not just..."

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    Ingredients: short-grain rice, water...

    18 Reviews

    Prep Time:2 mins

    Total Time: 52 mins

    Chicken and Vegetables Congee (Chok)
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    This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family....

    Chicken and Vegetables Congee (Chok)

    Recipe #54711

    Chicken and Vegetables Congee (Chok)

    By KitchenManiac on February 23, 2003

    Recipe #54711

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    "This is totally and utterly comfort food for Asians. Posted this recipe for Skipper/Sy. It is a total self-creation that has become a staple in my family. We actually have craving for this. A total balanced meal, all in one. You can substitute the chicken with beef or pork. Still good. :) It can be served to toddlers cos it is very soft. Asian toddlers..."

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    Ingredients: cilantro, eggs, fresh ginger...

    13 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #391209

    Gordon Ramsay's Tomato and Mushroom Risotto
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    This creamy risotto recipe was in the "Dinner for Four Under $10" section of People magazine. I haven't tried it yet but Gordon Ramsay...

    Gordon Ramsay's Tomato and Mushroom Risotto

    By Chilicat on September 21, 2009

    Recipe #391209

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    "This creamy risotto recipe was in the "Dinner for Four Under $10" section of People magazine. I haven't tried it yet but Gordon Ramsay seems to make really good dishes and this looked yummy!"

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    Ingredients: fresh ground black pepper, dry white wine...

    2 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Rooz Ma Lahem (Rice With Meat)
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    This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side...

    Rooz Ma Lahem (Rice With Meat)

    Recipe #83892

    Rooz Ma Lahem (Rice With Meat)

    By chef FIFI on February 14, 2004

    Recipe #83892

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    "This is an old stand by for me, its quick and easy and can be served as a main dish or side dish. Its great with a nice middle eastern salad and a side of yoghurt and also goes well with baked lamb or roasts.This is a great potluck dish as well.Seasoning are approximate, you can adjust to suit your tastes."

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    Ingredients: cinnamon, garlic powder...

    23 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Chinese Black Rice or Forbidden Rice
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    Also known as Emperor's Rice. This rice has a nutty flavor and is somewhat chewy. Sweet, savory, and indigo in color.

    Chinese Black Rice or Forbidden Rice

    Recipe #339009

    Chinese Black Rice or Forbidden Rice

    By Sweetiebarbara on November 21, 2008

    Recipe #339009

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    "Also known as Emperor's Rice. This rice has a nutty flavor and is somewhat chewy. Sweet, savory, and indigo in color."

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    Ingredients: black rice, water...

    3 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Mushroom Risotto
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    This is my favourite dish to cook, and its so easy. Very impressive.

    Mushroom Risotto

    Recipe #52815

    Mushroom Risotto

    By Food_Lush on January 29, 2003

    Recipe #52815

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    "This is my favourite dish to cook, and its so easy. Very impressive."

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    Ingredients: mushrooms, oil, onions...

    16 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Onigiri (Japanese Rice Balls)
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    Like Nori rolls but triangular.

    Onigiri (Japanese Rice Balls)

    Recipe #8624

    Onigiri (Japanese Rice Balls)

    By Moishe Lettvin (1) on March 14, 2001

    Recipe #8624

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    "Like Nori rolls but triangular."

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    Ingredients: nori, umeboshi, salt...

    18 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Kao Pad (Thai-Style Fried Rice)
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    From Sundays at Moosewood.

    Kao Pad (Thai-Style Fried Rice)

    Recipe #135330

    Kao Pad (Thai-Style Fried Rice)

    By Ms*Bindy on August 29, 2005

    Recipe #135330

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    "From Sundays at Moosewood."

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    Ingredients: eggs, fresh gingerroot...

    16 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

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