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    You are in: Home / Main Ingredient / Pasta and Grains / Rice / Short-Grain Rice / Short-Grain Rice Vegetarian
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    Quick & Easy Short Grain Rice Vegetarian Recipes

    Onigiri (Japanese Rice Balls)
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    Like Nori rolls but triangular.

    Onigiri (Japanese Rice Balls)

    Recipe #8624

    Onigiri (Japanese Rice Balls)

    By Moishe Lettvin (1) on March 14, 2001

    Recipe #8624

    "Like Nori rolls but triangular."

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    Ingredients: nori, umeboshi, salt...

    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #59172

    Sushi Salad
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    GREAT SIDE DISH FOR SUSHI LOVERS! low fat, low calorie salad that goes with anything. try it out you will be bound to fall in love with it.

    Sushi Salad

    By Tyler Clarke on April 10, 2003

    Recipe #59172

    "GREAT SIDE DISH FOR SUSHI LOVERS! low fat, low calorie salad that goes with anything. try it out you will be bound to fall in love with it."

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    Ingredients: cucumbers, fresh seaweed...

    Prep Time:10 mins

    Total Time: 30 mins

    Creamy Rice With Lemon, Herbs, and Parmesan
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    This wonderful rice dish has the texture of risotto without the constant stirring. Taken from the Oct 2002 issue of "Bon Apetit."

    Creamy Rice With Lemon, Herbs, and Parmesan

    Recipe #43146

    Creamy Rice With Lemon, Herbs, and Parmesan

    By yooper on October 14, 2002

    Recipe #43146

    "This wonderful rice dish has the texture of risotto without the constant stirring. Taken from the Oct 2002 issue of "Bon Apetit.""

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    Ingredients: fresh basil, fresh lemon juice...

    Prep Time:10 mins

    Total Time: 26 mins

    Mushroom Rice
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    Very simple, yet very effective. Best served warm.

    Mushroom Rice

    Recipe #69876

    Mushroom Rice

    By alizaweeza on August 27, 2003

    Recipe #69876

    "Very simple, yet very effective. Best served warm."

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    Ingredients: mushrooms, oil, onions...

    Prep Time:15 mins

    Total Time: 15 mins

    Chinese Black Rice or Forbidden Rice
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    Also known as Emperor's Rice. This rice has a nutty flavor and is somewhat chewy. Sweet, savory, and indigo in color.

    Chinese Black Rice or Forbidden Rice

    Recipe #339009

    Chinese Black Rice or Forbidden Rice

    By Sweetiebarbara on November 21, 2008

    Recipe #339009

    "Also known as Emperor's Rice. This rice has a nutty flavor and is somewhat chewy. Sweet, savory, and indigo in color."

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    Ingredients: black rice, water...

    Prep Time:5 mins

    Total Time: 30 mins

    Chinese Gingered Rice
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    If you don't like to sauté with sesame oil, you can substitute peanut or canola oil for the sautéing and then drizzle a bit of sesame...

    Chinese Gingered Rice

    Recipe #119772

    Chinese Gingered Rice

    By Mercy on April 29, 2005

    Recipe #119772

    "If you don't like to sauté with sesame oil, you can substitute peanut or canola oil for the sautéing and then drizzle a bit of sesame oil in when you add the water and salt."

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    Ingredients: toasted sesame oil, fresh ginger...

    Prep Time:25 mins

    Total Time: 25 mins

    Maki Sushi Rice (Rice Cooker)
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    This is my recipe for sushi rice. Makes quite a bit- will make 5 nori sheets worth (which makes 10 nori rolls the same size as you get from the sushi...

    Maki Sushi Rice (Rice Cooker)

    Recipe #175663

    Maki Sushi Rice (Rice Cooker)

    By Chickee on July 3, 2006

    Recipe #175663

    "This is my recipe for sushi rice. Makes quite a bit- will make 5 nori sheets worth (which makes 10 nori rolls the same size as you get from the sushi shop!). Aussie cup size (250ml) used."

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    Ingredients: mirin, rice vinegar, salt...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #169614

    Blueberry Risotto
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    from 'The Silver Spoon Cookbook'. This sounds like a wonderful refreshing dish, perfect for this summertime fruit.

    Blueberry Risotto

    By GothicGranola on May 24, 2006

    Recipe #169614

    "from 'The Silver Spoon Cookbook'. This sounds like a wonderful refreshing dish, perfect for this summertime fruit."

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    Ingredients: risotto rice, light cream...

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #199549

    Ginger Rice Balls
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    One of my favourite types of rice balls especially when grilled and crispy. We buy our sushi ginger in thin slices in packets and jars, about 1/4 cup is...

    Ginger Rice Balls

    By PinkCherryBlossom on December 7, 2006

    Recipe #199549

    "One of my favourite types of rice balls especially when grilled and crispy. We buy our sushi ginger in thin slices in packets and jars, about 1/4 cup is what I use. Cooking time does not include time for rice."

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    Ingredients: pickled ginger, cooked sushi rice...

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #197192

    Nut Burgers Vegetarian
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    This is really quite good. I fooled my entire family. They swore it was meat. I browned them really well. I'm not a vegetarian, but continue to make...

    Nut Burgers Vegetarian

    By COREprojects on November 22, 2006

    Recipe #197192

    "This is really quite good. I fooled my entire family. They swore it was meat. I browned them really well. I'm not a vegetarian, but continue to make it. I use walnuts, rice, miso, and soy sauce as the combination among the choices. I have also put in teriyaki and it was great. Sorry about the nutrition information not working with all of the choices!..."

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    Ingredients: raw cashews, nut butter, eggs...

    Prep Time:10 mins

    Total Time: 25 mins

    Sushi Rice
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    How to make perfect Sushi Rice.

    Sushi Rice

    Recipe #439085

    Sushi Rice

    By Nikki Dinki Cooking on October 9, 2010

    Recipe #439085

    "How to make perfect Sushi Rice."

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    Ingredients: seasoned rice vinegar, sushi rice...

    Prep Time:0 mins

    Total Time: 25 mins

    Recipe #195100

    Rice Bil Shareyah (White Rice With Browned Fideo Noodles)
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    This is a staple in all Egyptian houselholds. Its super simple, but looks and tastes great! Make it place of plain white rice and serve with any dish....

    Rice Bil Shareyah (White Rice With Browned Fideo Noodles)

    By cooking in cairo... on November 11, 2006

    Recipe #195100

    "This is a staple in all Egyptian houselholds. Its super simple, but looks and tastes great! Make it place of plain white rice and serve with any dish. Especially good with Molokheya (recipe posted). Enjoy!"

    View Full Recipe

    Ingredients: oil, fideos...

    Prep Time:0 mins

    Total Time: 30 mins

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    Newest Reviews for Short-Grain Rice Vegetarian Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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