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Recipe #477752
Riso e Salvia. In 'Lidia Cooks from the Heart of Italy' by Lidia Bastianich
"Riso e Salvia. In 'Lidia Cooks from the Heart of Italy' by Lidia Bastianich"
Ingredients: grana padano, hot water...
Prep Time:20 mins
Total Time: 40 mins
"Taken from Food Network Magazine with adjustments."
Ingredients: sushi rice, peanut oil, salt...
Prep Time:10 mins
Total Time: 30 mins
Recipe #469394
I love brown rice, but I never knew how to get it to its full potential. I tried tinkering around with other brown rice risotto recipes, but I couldn't...
"I love brown rice, but I never knew how to get it to its full potential. I tried tinkering around with other brown rice risotto recipes, but I couldn't find one that I liked. There aren't many out there. So after a lot of testing, I've finally got it down. :)"
Ingredients: vegetable bouillon cubes, onions...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Recipe #464983
I saw this on the Today show and wanted to tuck this away for a cold and rainy day.
"I saw this on the Today show and wanted to tuck this away for a cold and rainy day."
Ingredients: cooking spray, dry white wine...
Prep Time:0 mins
Total Time: 2 hrs
Recipe #460228
I have been wanting to make a brown rice risotto and this recipe has the secret to getting it creamy. Adapted from Associated Press via the Miami Herald....
"I have been wanting to make a brown rice risotto and this recipe has the secret to getting it creamy. Adapted from Associated Press via the Miami Herald. After more researching, it is posted in the Seattle Times and credited to J.M. HIRSCH, AP Food Editor. Food Editor J.M. Hirsch is author of the cookbook "High Flavor, Low Labor: Reinventing..."
Ingredients: fresh ground black pepper, truffle oil...
Prep Time:20 mins
Total Time: 1 hrs
Recipe #458075
From the Italian Speaking region of Switzerland- Ticino
recipe found on the internet.
"From the Italian Speaking region of Switzerland- Ticino recipe found on the internet."
Ingredients: green peas, milk, olive oil...
Prep Time:10 mins
Total Time: 40 mins
From www.italyum.com. "This recipe belongs to the culinary tradition of the city of Milan. It's a very old recipe, probably more than 400 years...
"From www.italyum.com. "This recipe belongs to the culinary tradition of the city of Milan. It's a very old recipe, probably more than 400 years old and the story goes that while an artist was preparing the dye to colour the window glass of the cathedral (Il Duomo di Milano), his apprentice, by accident, poured some saffron powder into the near..."
Ingredients: beef marrow, carnaroli rice...
Prep Time:20 mins
Total Time: 40 mins
this was the $400 winner in Better Homes and Gardens Rice on the Side catagory contest. Entered by Nancy Skahill, Greenlawn, N.Y.(March 2002). The picture...
"this was the $400 winner in Better Homes and Gardens Rice on the Side catagory contest. Entered by Nancy Skahill, Greenlawn, N.Y.(March 2002). The picture is what got me. It looks so good!"
Ingredients: ground turmeric, fresh ground black pepper...
Prep Time:15 mins
Total Time: 45 mins
Recipe #452889
From Colette Rossant's charming memoir of growing up in Egypt and France, "Apricots on the Nile." She writes that the soft portion of this...
"From Colette Rossant's charming memoir of growing up in Egypt and France, "Apricots on the Nile." She writes that the soft portion of this rice is served in one dish and the crispy bottom pieces in another. Both parts are delicious."
Ingredients: oil, salt, short-grain rice...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Recipe #451494
From 366 Delicious Ways to Cook Rice, Beans and Grains. Suggested accompaniments include a green salad and loaf of crusty bread.
"From 366 Delicious Ways to Cook Rice, Beans and Grains. Suggested accompaniments include a green salad and loaf of crusty bread."
Ingredients: dried thyme, dry white wine...
Prep Time:5 mins
Total Time: 45 mins
Recipe #449385
This was inspired by the Pinoy dessert. I lived in the Philippines for 4 months, so the other day as I was recreating some of the magic of pinoy food, I...
"This was inspired by the Pinoy dessert. I lived in the Philippines for 4 months, so the other day as I was recreating some of the magic of pinoy food, I came across this recipe. Lacking banana leaves I created my own version!"
Ingredients: coconut milk, calrose rice...
Prep Time:15 mins
Total Time: 40 mins
Recipe #448361
From The New York Times (June 17, 2009). This is extremely flavorful. At the bottom of the recipe, there are instructions for making this ahead.
"From The New York Times (June 17, 2009). This is extremely flavorful. At the bottom of the recipe, there are instructions for making this ahead."
Ingredients: fresh ground pepper, dry white wine...
Prep Time:20 mins
Total Time: 50 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
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"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
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