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Lots of garlic and herbs on grilled succulent shrimp!
"Lots of garlic and herbs on grilled succulent shrimp!"
Ingredients: fresh garlic, fresh lemon juice...
Prep Time:10 mins
Total Time: 10 mins
Lee's Hot Crab Dip
"Lee's Hot Crab Dip"
Ingredients: cream cheese, dry mustard...
Prep Time:15 mins
Total Time: 45 mins
Crook's Corner is a restaurant in Chapel Hill, NC. This is a dish served at the restaurant and I found the recipe in the latest Southern Living magazine....
"Crook's Corner is a restaurant in Chapel Hill, NC. This is a dish served at the restaurant and I found the recipe in the latest Southern Living magazine. I made this last night for dinner and my husband and I went nuts for it, it's the ultimate comfort food. Don't let the long list of ingredients throw you off, this goes together quickly and easily."
Ingredients: fresh lemon juice, fat-free low-sodium chicken broth...
Prep Time:30 mins
Total Time: 1 hrs
More Most Popular Shellfish Served Hot Recipes
Baby clams and bay scallops with herbs and spices tosses into saffron flavored pasta. Made with Recipe #473944
"Baby clams and bay scallops with herbs and spices tosses into saffron flavored pasta. Made with Recipe #473944"
Ingredients: dried parsley, fresh parsley...
Prep Time:25 mins
Total Time: 45 mins
Recipe #473012
Scallops cooked with a hint of wine, served with healthy vegetables over rice.
"Scallops cooked with a hint of wine, served with healthy vegetables over rice."
Ingredients: cornstarch, fresh mushrooms...
Prep Time:15 mins
Total Time: 37 mins
Recipe #472172
Authentic, bold, and delicious flavors combine for this exotic tasting soup. Creamy coconut milk, shrimp, lemongrass, and cilantro are the staples to...
"Authentic, bold, and delicious flavors combine for this exotic tasting soup. Creamy coconut milk, shrimp, lemongrass, and cilantro are the staples to this dish. And for a spicy, yet flavorful kick, a bit of red curry paste."
Ingredients: coconut milk, fresh shiitake mushrooms...
Prep Time:30 mins
Total Time: 1 hrs
More New Shellfish Served Hot Recipes
Got this recipe from a great Chef from New Orleans who ended up here after being displaced by Hurricane Katrina.
Make sure you use a good bourbon...
"Got this recipe from a great Chef from New Orleans who ended up here after being displaced by Hurricane Katrina. Make sure you use a good bourbon or the dish won't be nearly as awe-inspiring!! Footnote (1/10/07): I've reduced the half and half and chicken broth in hopes that everyone's sauce will thicken up. I've never had a problem with it..."
Ingredients: half-and-half, cooked fettuccine...
Prep Time:30 mins
Total Time: 1 hrs
Friendly on the waistline! Finger food or a main dish served with noodles/rice and vegetables, a simple but very tasty dish. If you can't get lemon...
"Friendly on the waistline! Finger food or a main dish served with noodles/rice and vegetables, a simple but very tasty dish. If you can't get lemon grass or lime leaves, the best substitute I can think of is to use grated lime zest. Marinating time not included."
Ingredients: ground cumin, kaffir lime leaves...
Prep Time:40 mins
Total Time: 50 mins
Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some...
By Mama's Kitchen (Hope) on April 23, 2008
Recipe #300176
"Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some chopped green onions as a garnish. Some even love to add a small dab of horseradish or even some good smoky bbq sauce. Experiment and try what you like. To really get the clams to cook quickly sometimes..."
Ingredients: dry white wine, extra virgin olive oil...
Prep Time:5 mins
Total Time: 15 mins
More Healthy Shellfish Served Hot Recipes
Lots of garlic and herbs on grilled succulent shrimp!
"Lots of garlic and herbs on grilled succulent shrimp!"
Ingredients: fresh garlic, fresh lemon juice...
Prep Time:10 mins
Total Time: 10 mins
Are you looking for a quick but delicious seafood soup? Can't wait to make that stock and take all that extra time? Well.. this is the soup for you....
"Are you looking for a quick but delicious seafood soup? Can't wait to make that stock and take all that extra time? Well.. this is the soup for you. It's thick and creamy and comforting. I know many of you out there frown upon the use of condensed soups. But try this.. it tastes like a restaurant quality soup without all the fuss. Use whatever seafood..."
Ingredients: shrimp, dried marjoram...
Prep Time:15 mins
Total Time: 30 mins
An excellent easy to make appetizer. I have been making this recipe for over 20 years and it is enjoyed by all who like the taste of seafood.
"An excellent easy to make appetizer. I have been making this recipe for over 20 years and it is enjoyed by all who like the taste of seafood."
Ingredients: cream cheese, canned crabmeat...
Prep Time:10 mins
Total Time: 30 mins
More Quick & Easy Shellfish Served Hot Recipes
Recipe #172482
I found this in the food section of the newspaper last week, and it sounded intriguing. Posting it here so I don't have to worry about losing it.
By Muffin Goddess on June 15, 2006
Recipe #172482
"I found this in the food section of the newspaper last week, and it sounded intriguing. Posting it here so I don't have to worry about losing it."
Ingredients: shrimp, eggs, evaporated milk...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
Beautifully presented in fine New Orleans style, this recipe appeared in the Spring/99 issue of Gusto Magazine, compliments of executive chef Richard...
"Beautifully presented in fine New Orleans style, this recipe appeared in the Spring/99 issue of Gusto Magazine, compliments of executive chef Richard Benz, Upperline Restaurant, New Orleans. A crisp chablis would complement this dish and prepare your palate for a delicious dessert of Bananas Foster. I have prepared Seafood Gumbo - New Orleans Style,..."
Ingredients: clam juice, shrimp...
Prep Time:30 mins
Total Time: 2 hrs
I got this idea to re-create "Red Lobsters "Lobster Pizza" because it was SO GOOD.... so I went to Red Lobster site to see if they offered...
"I got this idea to re-create "Red Lobsters "Lobster Pizza" because it was SO GOOD.... so I went to Red Lobster site to see if they offered the recipe and sure enough, there it was, so I went to the store and bought everything I needed and went home and made it... uhmm good! Great lunch or snack. or appetizer if a couple friends come..."
Ingredients: flour tortillas, fresh basil...
Prep Time:15 mins
Total Time: 20 mins
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"This dish has real possibilities. Used tilapia and shrimp and made the rest to the recipe. I would definitely make this again. I found that when removing..." more
By Marie
on December 13, 2011
"This was very different, but I liked it. Sweet shrimp, spicy chorizo, and a tart sauce combine to really set your tastebuds dancing. I used very little..." more
By IngridH
on February 13, 2011
"I'd planned to cut this recipe in half for the 2 of us, but then we had unexpected company. I ended up making it for 6, & it was received with raves even..." more
By Sydney Mike
on October 16, 2010
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