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    Scottish Recipes

    From oatcakes to shortbread, our library of Scottish recipes offers highlights of this comforting cuisine.

    Add Your Recipes

    Scones
    Scones

    By Faery Dust on May 20, 2012

    Recipe #176361

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    "I find that some scone recipes can be too complicated. These ones are easy and so delicious just out of the oven with some raspberry jam and cream, or simply with salted butter. Mmmm... (P.S. I'm Australian, so the measurements might be different)"

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    Ingredients: milk, salt, sugar...

    10 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Scones

    Gran Smith's Meat Roll
    Gran Smith's Meat Roll

    By Ailsa of New Zealand on May 14, 2012

    Recipe #161816

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    "I remember gran making it when I was a kid. Nice simple recipe, but o'so good."

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    Ingredients: eggs, salt, breadcrumbs...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 2 hrs 10 mins

    Gran Smith's Meat Roll

    Chocolate Chip Shortbread
    Chocolate Chip Shortbread

    By Karen=^..^= on April 17, 2012

    Recipe #31025

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    "Shortbread is a comfort food to me, because it was one of the cookies my mom made the most. This recipe adds another comfort food...chocolate! These are incredibly delicious and rich and make a lovely presentation."

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    Ingredients: salt, sugar, vanilla...

    19 Reviews

    Prep Time: 10 mins

    Total Time: 22 mins

    Chocolate Chip Shortbread

    Cock-a-Leekie (Chicken and Leek Soup)
    Cock-a-Leekie (Chicken and Leek Soup)

    By Molly53 on March 30, 2012

    Recipe #7702

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    "A very healthy, heart-warming soup."

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    Ingredients: pepper, leeks, salt...

    18 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs

    Cock-a-Leekie (Chicken and Leek Soup)

    Lorne Sausage
    Lorne Sausage

    By Aztekclub on March 26, 2012

    Recipe #476880

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    "Quick to make and soon a family favorite!"

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    Ingredients: pepper, coriander, ground veal...

    0 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Lorne Sausage

    Rumblethumps
    Rumblethumps

    By Aztekclub on March 26, 2012

    Recipe #476890

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    "This is a traditional Scottish Dish that will WOW your guests!"

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    Ingredients: kale, leeks, onions...

    0 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 5 mins

    Rumblethumps

    Shortbread Meltaways
    Shortbread Meltaways

    By Boyz 5 on March 20, 2012

    Recipe #191662

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    "Your kids will have a great time rolling the dough into balls!"

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    Ingredients: cornstarch, icing sugar, salt...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 30 mins

    Shortbread Meltaways

    Chocolate Chip Scones
    Chocolate Chip Scones

    By diner524 on March 19, 2012

    Recipe #438604

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    "A recipe I found at King Arthur's Flour site and here is the intro they gave: Chocolate chips make EVERYTHING better, and scones are no exception! These rich, tender scones aren’t overly sweet, allowing the flavor of dark chocolate to shine through. Serve them as is, or spread with raspberry or apricot jam for one of those "big sigh"..."

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    Ingredients: chocolate chips, cream, eggs...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Chocolate Chip Scones

    Whiskey Smoked Salmon Spread
    Whiskey Smoked Salmon Spread

    By JackieOhNo! on March 3, 2012

    Recipe #380994

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    "This is a delicious dip/spread that is great on a bagel. Or, if you are hosting a brunch, you can serve it on mini bagels garnished with some cucumber slices. Of course, if you don't like or drink whiskey, you can substitute milk in its place."

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    Ingredients: cream cheese, fresh dill...

    3 Reviews

    Prep Time: 1 hrs 10 mins

    Total Time: 1 hrs 10 mins

    Whiskey Smoked Salmon Spread

    Bubble and Squeak - Traditional British Fried Leftovers!
    Bubble and Squeak - Traditional British Fried Leftovers!

    By French Tart on February 27, 2012

    Recipe #256493

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    "I make this so often, that I thought it was about time I posted the recipe! This amusingly named dish is basically traditional British fried leftovers, and probably enjoyed more than the original vegetables were I think! In fact, I have been known to cook the vegetables in order to make the Bubble and Squeak! The name is thought to originate from the..."

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    Ingredients: potatoes, salt...

    9 Reviews

    Prep Time: 5 mins

    Total Time: 25 mins

    Bubble and Squeak - Traditional British Fried Leftovers!

    Millionaire Shortbread
    Millionaire Shortbread

    By Norrisfamily on February 14, 2012

    Recipe #147986

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    "Really rich shortbread recipe, covered in caramel and topped with milk chocolate - yummy - but very rich, hence the name."

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    Ingredients: plain flour, soft brown sugar...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 30 mins

    Millionaire Shortbread

    Nana Hassard's Original Scalloped Potatoes
    Nana Hassard's Original Scalloped Potatoes

    By BratGyrl on February 13, 2012

    Recipe #294687

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    "This is a recipe in my Fannie Farmer cookbook that I picked up at a yardsale for a BUCK! It's older than dirt, and is all taped together but the recipe's are AWSOME! This is also word for word what my Nana's recipe card is for Scalloped Potatoes. Want it Fat Free? Seach 'Zaar' for "Nana Hassard's Fat Free Scalloped Potatoes". I only do the..."

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    Ingredients: pepper, milk, potatoes...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Nana Hassard's Original Scalloped Potatoes

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    Newest Reviews for Scottish Recipes

    Bird's Chicken Piccata

     33 Reviews

    "I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more 

    By Barenaked Chef
    on 0

    AMISH/ Mennonite Dried Beef Gravy MMMMMmmm

     16 Reviews

    "My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
    This was one of his favorities and our six-eight kids..." more 

    By Montana Heart Song
    on 0

    Easy Oven Beef and Gravy

     6 Reviews

    "This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more 

    By Montana Heart Song
    on 0

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