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This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze...
"This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze well too."
Ingredients: cornstarch, icing sugar...
Prep Time:10 mins
Total Time: 25 mins
I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!
"I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!"
Ingredients: potatoes, salt and pepper...
Prep Time:5 mins
Total Time: 20 mins
Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to...
"Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to have that unique melt-in-your-mouth fried fish at home."
Ingredients: deep fat, eggs, lemon wedges...
Prep Time:5 mins
Total Time: 20 mins
Shortbread is a comfort food to me, because it was one of the cookies my mom made the most. This recipe adds another comfort food...chocolate! These are...
Yummy as a spread on hot rolls or toast. Makes a great gift. Stores indefinitely in refrigerator. Indicative of man regions for ZWT especially those with...
"Yummy as a spread on hot rolls or toast. Makes a great gift. Stores indefinitely in refrigerator. Indicative of man regions for ZWT especially those with citrus crops, pastries to top with fancy flavored butters and those countries who still observe TEA! France, Britain, etc... Note: This has a TON of sugar- thanks to fantastic reviewers I can offer..."
Ingredients: frozen orange juice concentrate, orange rind...
Prep Time:3 mins
Total Time: 3 mins
English recipe traditionally served with sausages. Very good served with all types of poultry and game birds.
"English recipe traditionally served with sausages. Very good served with all types of poultry and game birds."
Ingredients: mixed herbs, onions...
Prep Time:5 mins
Total Time: 30 mins
A taste of Merry Olde England!
"A taste of Merry Olde England!"
Ingredients: cream of tartar, sodium-free margarine...
Prep Time:15 mins
Total Time: 25 mins
Recipe #17175
A nice clone of a favourite sauce that is served in British chip shops.
"A nice clone of a favourite sauce that is served in British chip shops."
Ingredients: pepper, curry powder...
Prep Time:5 mins
Total Time: 20 mins
This recipe hails from one of my favourite restaurants, "The Witchery - By The Castle" in Edinburgh, Scotland, which is towards the top up the...
By French Tart on August 7, 2007
Recipe #245103
"This recipe hails from one of my favourite restaurants, "The Witchery - By The Castle" in Edinburgh, Scotland, which is towards the top up the hill near the gates of Edinburgh Castle. The restaurant is located in a very old and atmospheric building where the "Old Hell Fire Club" used to hold their meetings. The Witchery serves this..."
Ingredients: salted butter, double cream...
Prep Time:5 mins
Total Time: 20 mins
Stilton is a very lovely English blue-veined cheese and, in my opinion, it's worth hunting for it to make this recipe. However, bleu cheese or almost...
"Stilton is a very lovely English blue-veined cheese and, in my opinion, it's worth hunting for it to make this recipe. However, bleu cheese or almost any other blue-veined cheese may be used as a substitute. I would caution against using Gorgonzola cheese because its very strong flavour may be overpowering."
Ingredients: chives, Stilton cheese...
Prep Time:10 mins
Total Time: 30 mins
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
on 0
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