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    You are in: Home / Cuisine / European / Scottish / Scottish Comfort Food
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    Quick & Easy Scottish Comfort Food Recipes

    Cranberry Orange Scones
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    A must-have around the holidays, but nice to make all year round.

    Cranberry Orange Scones

    Recipe #27910

    Cranberry Orange Scones

    By Sue Lau on May 9, 2002

    Recipe #27910

    "A must-have around the holidays, but nice to make all year round."

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    Ingredients: dried cranberries, eggs...

    Prep Time:10 mins

    Total Time: 25 mins

    Lennie's Special Shortbread
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    This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze...

    Lennie's Special Shortbread

    Recipe #14059

    Lennie's Special Shortbread

    By Lennie on November 10, 2001

    Recipe #14059

    "This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze well too."

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    Ingredients: cornstarch, icing sugar...

    Prep Time:10 mins

    Total Time: 25 mins

    Skinny Mashed Potatoes
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    I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!

    Skinny Mashed Potatoes

    Recipe #145147

    Skinny Mashed Potatoes

    By Mama's Kitchen (Hope) on November 15, 2005

    Recipe #145147

    "I have a meat and potatoes guy who could live on potatoes and gravy. This is how I make it healthier and lower in fat!"

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    Ingredients: potatoes, salt and pepper...

    Prep Time:5 mins

    Total Time: 20 mins

    Fish and Chips
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    Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to...

    Fish and Chips

    Recipe #18481

    Fish and Chips

    By Mille® on January 30, 2002

    Recipe #18481

    "Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to have that unique melt-in-your-mouth fried fish at home."

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    Ingredients: deep fat, eggs, lemon wedges...

    Prep Time:5 mins

    Total Time: 20 mins

    Chocolate Chip Shortbread
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    Shortbread is a comfort food to me, because it was one of the cookies my mom made the most. This recipe adds another comfort food...chocolate! These are...

    Chocolate Chip Shortbread

    Recipe #31025

    Chocolate Chip Shortbread

    By Karen=^..^= on June 12, 2002

    Recipe #31025

    "Shortbread is a comfort food to me, because it was one of the cookies my mom made the most. This recipe adds another comfort food...chocolate! These are incredibly delicious and rich and make a lovely presentation."

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    Ingredients: salt, sugar, vanilla...

    Prep Time:10 mins

    Total Time: 22 mins

    The Perfect Pot and Cup of English Tea!
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    The perfect pot of English tea leads to the perfect cup of English tea! I know this is NOT a recipe, but it is amazing how many people do not know how...

    The Perfect Pot and Cup of English Tea!

    Recipe #263420

    The Perfect Pot and Cup of English Tea!

    By French Tart on November 5, 2007

    Recipe #263420

    "The perfect pot of English tea leads to the perfect cup of English tea! I know this is NOT a recipe, but it is amazing how many people do not know how to make a PROPER POT of tea! We always make a pot of tea at home - even if there is only one of us here, we just use a smaller pot! I also prefer loose tea to tea-bags, but we do use good quality tea-bags..."

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    Ingredients: tea, granulated sugar...

    Prep Time:2 mins

    Total Time: 7 mins

    Cheese on Toast - Cheap and Cheerful British Toasted Cheese
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    Call it what you will, traditional British cheese on toast is a national institution, an iconic snack enjoyed by all, regardless of class or background!...

    Cheese on Toast  - Cheap and Cheerful British Toasted Cheese

    Recipe #349789

    Cheese on Toast - Cheap and Cheerful British Toasted Cheese

    By French Tart on January 14, 2009

    Recipe #349789

    "Call it what you will, traditional British cheese on toast is a national institution, an iconic snack enjoyed by all, regardless of class or background! What can be simpler and tastier, hunks of homemade or crusty farmhouse style bread topped with mature Cheddar cheese, a smidge of mustard and Worcestershire sauce for those who desire an extra kick!..."

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    Ingredients: crusty bread, English mustard...

    Prep Time:2 mins

    Total Time: 6 mins

    Welsh Rarebit
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    An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois"....

    Welsh Rarebit

    Recipe #18923

    Welsh Rarebit

    By Mille® on February 5, 2002

    Recipe #18923

    "An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois". When I was a child, our family had this as a bedtime snack a couple of times a week. Never tired of it."

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    Ingredients: pepper, Dijon mustard...

    Prep Time:2 mins

    Total Time: 12 mins

    British Scones
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    A taste of Merry Olde England!

    British Scones

    Recipe #14910

    British Scones

    By Mille® on November 27, 2001

    Recipe #14910

    "A taste of Merry Olde England!"

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    Ingredients: cream of tartar, sodium-free margarine...

    Prep Time:15 mins

    Total Time: 25 mins

    Raisin Scones
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    Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt.

    Raisin Scones

    Recipe #23084

    Raisin Scones

    By MizzNezz on March 21, 2002

    Recipe #23084

    "Easy to make scones, for a great snack. Or have them for breakfast with a cup of yogurt."

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    Ingredients: egg whites, nutmeg, raisins...

    Prep Time:10 mins

    Total Time: 25 mins

    The Nation's Favourite - Podgy Porridge!
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    This recipe is one that I have been making for ages at home, however, this particular recipe, is the one that was published in The Nation's Favourite...

    The Nation's Favourite  -  Podgy Porridge!

    Recipe #246818

    The Nation's Favourite - Podgy Porridge!

    By French Tart on August 16, 2007

    Recipe #246818

    "This recipe is one that I have been making for ages at home, however, this particular recipe, is the one that was published in The Nation's Favourite Food cookbook, a poll run by the BBC to "capture" the Nation's best loved and top 100 recipes - the Nation being the Great Britain. Jo Pratt is the author of this recipe, but, I have tweaked..."

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    Ingredients: golden syrup, honey...

    Prep Time:5 mins

    Total Time: 20 mins

    Cheddar Cheese and Chutney Toasted Doorstep Sandwich!
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    A real old fashioned British style "Doorstep" sandwich, jazzed up a wee bit by adding chutney with mayonnaise and then toasting it........just...

    Cheddar Cheese and Chutney Toasted Doorstep Sandwich!

    Recipe #294857

    Cheddar Cheese and Chutney Toasted Doorstep Sandwich!

    By French Tart on March 27, 2008

    Recipe #294857

    "A real old fashioned British style "Doorstep" sandwich, jazzed up a wee bit by adding chutney with mayonnaise and then toasting it........just delicious! The only criteria for these toasted "sarnies" is that you use THICK slices of good quality white Farmhouse style bread; such as home-made or Artisanal crusty bread! And, a good..."

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    Ingredients: chutney, dry English-style mustard...

    Prep Time:2 mins

    Total Time: 7 mins

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    Newest Reviews for Scottish Comfort Food Recipes

    Bird's Chicken Piccata

    "I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more 

    AMISH/ Mennonite Dried Beef Gravy MMMMMmmm

    "My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
    This was one of his favorities and our six-eight kids..." more 

    Easy Oven Beef and Gravy

    "This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more 

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