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"My reverse-engineered recipe for Tony Chachere's Original Creole Seasoning. There are modifications pending in the ingredients, but the recipe in the directions is correct."
Ingredients: cornstarch, ground sage...
Prep Time: 10 mins
Total Time: 10 mins
"Taken from NZ weekly site and attributed to Wendyl Nissen's Pantry. These call for 'tasty' cheese; a great sub would be cheddar. I love how the directions are written, BUT servings and yield are a guess, as I've not tried this recipe. Perfect with drinks, I think these sound amazing!"
Ingredients: fat, mustard powder, oatmeal...
Prep Time: 5 mins
Total Time: 15 mins
"My mom and dad make this dish in the winter a lot. Every time they do, the whole house smells wonderful. One time my mom came to visit me in boarding school in England. She cooked one pot, I ate for a whole week and got on the black list of all Asians in school. It taste good steaming hot with French bread, and also very good in sandwiches. Some ingredients..."
Ingredients: cilantro, boneless beef chuck...
Prep Time: 30 mins
Total Time: 3 hrs
"From "Zingerman's Guide to Good Eating" (a cookbook I HIGHLY recommend), this is an absolutely delicious Catalan garlic toast soaked with tomato juices and drizzled with olive oil and sea salt! It can be topped with chopped olives, capers, anchovies or serrano ham and is incredibly wonderful when the bread is grilled and a good olive oil is used. And,..."
Ingredients: French bread, garlic...
Prep Time: 5 mins
Total Time: 10 mins
"A rich delicious soup. Good as a part of suhoor or futoor (iftar) the meals before sunrise and fajr prayer and after sunset & maghreb prayer during the month of Ramadan. Here is what the original poster had to say, "This is not only the most popular dish in Greece but Albania as well. The two countries share many recipes. The Greek dish however..."
Ingredients: dry white beans, onions...
Prep Time: 12 hrs
Total Time: 15 hrs 15 mins
By Dreamer in Ontario on May 14, 2013
Recipe #498137
"I've been looking for quinoa recipes and found this one in Vegan Express by Nava Atlas. She recommends using a fragrant oil such as walnut oil or untoasted sesame oil but olive oil may be substituted if those oils aren't available."
Ingredients: fresh ground pepper, dried cranberries...
Prep Time: 15 mins
Total Time: 30 mins
"Alton Brown's technique for delicate, soft, creamy eggs. Does this man have this down to a science? You bet he does."
Ingredients: eggs, heavy cream, kosher salt...
Prep Time: 5 mins
Total Time: 10 mins
"This low-fat pasta supper takes just 25 minutes to make - but still gives a comforting carb hit."
Ingredients: parsley, pasta, garlic cloves...
Prep Time: 10 mins
Total Time: 25 mins
"This is originally from Sara Moulton, with a few changes for personal taste preference. We had this today with our Easter dinner and it was the hit of the day!"
Ingredients: ground cumin, Dijon mustard...
Prep Time: 20 mins
Total Time: 55 mins
"Insalata del Rinforzo Its Italian name indicates that it is quite energizing (rinforzo means "reinforcement," as in nourishment.)"
Ingredients: fresh ground black pepper, pitted black olives...
Prep Time: 20 mins
Total Time: 40 mins
"Serve this famous Mexican dish with serve the dish with rice, homemade pork tamales, picadillo, flour tortillas, and a salad of tossed greens and tomatoes. From Texas Highways."
Ingredients: cinnamon, green bell peppers...
Prep Time: 40 mins
Total Time: 1 hrs 15 mins
"These Greek-style chicken burgers pleasantly surprise with a feta cheese filling."
Ingredients: dry breadcrumbs, eggs...
Prep Time: 20 mins
Total Time: 30 mins
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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