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This is the best Alfredo sauce ever. This is several recipes combined into one. You can also add your choice of meat (chicken, shrimp or even crab)....
"This is the best Alfredo sauce ever. This is several recipes combined into one. You can also add your choice of meat (chicken, shrimp or even crab). The closest OLIVE GARDEN is an hour away and I will never drive that far again just for Alfredo sauce. I promise this is the best sauce ever. Definitely a dish you would want to impress your guest with."
Ingredients: angel hair pasta, heavy cream...
Prep Time:5 mins
Total Time: 25 mins
There is an Italian restaurant that my husband and I just happened upon. It's the real deal, owned and operated by an Italian family. My husband loved...
"There is an Italian restaurant that my husband and I just happened upon. It's the real deal, owned and operated by an Italian family. My husband loved their Fettuccine Alfredo, the sauce was so thick you could eat it with a fork. The restaurant is a good ways from home and he had a craving for it, so I looked for a recipe that might work, I found several..."
Ingredients: cream cheese, garlic powder...
Prep Time:0 mins
Total Time: 15 mins
Creamy,Rich,and Smooth vodka sauce. Quick and easy!
"Creamy,Rich,and Smooth vodka sauce. Quick and easy!"
Ingredients: extra virgin olive oil, fresh parsley...
Prep Time:5 mins
Total Time: 15 mins
I made this for biscuits and gravy one night, and I was surprised at how much it was just like Cracker Barrels.
This is a quick and easy alfredo sauce, and I always seem to have the ingredients on hand. I don't claim it is authentic, but it is tasty, with the...
"This is a quick and easy alfredo sauce, and I always seem to have the ingredients on hand. I don't claim it is authentic, but it is tasty, with the addition of garlic. My picky son LOVES it!"
Ingredients: cream cheese, garlic powder...
Prep Time:5 mins
Total Time: 10 mins
Recipe #76376
Use as a topping for my Chicken & Mushroom Loaf (recipe #76373), over a mushroom omlette or whatever your heart desires!
"Use as a topping for my Chicken & Mushroom Loaf (recipe #76373), over a mushroom omlette or whatever your heart desires!"
Ingredients: pepper, dry sherry...
Prep Time:5 mins
Total Time: 25 mins
Recipe #75350
Handy recipe from "The Joy of Cooking". Much faster and more foolproof than handmade Hollandaise but paler and less flavorful. The recipe relies...
"Handy recipe from "The Joy of Cooking". Much faster and more foolproof than handmade Hollandaise but paler and less flavorful. The recipe relies on the entire quantity of heated butter to cook the egg yolks so don't try to make a smaller batch."
Ingredients: egg yolks, fresh lemon juice...
Prep Time:5 mins
Total Time: 5 mins
The "One Shot" is a generous slug of Bourbon whiskey, (My husband's favourite tipple after Scotch Whisky!) which I think really gives this...
By French Tart on August 29, 2007
Recipe #249779
"The "One Shot" is a generous slug of Bourbon whiskey, (My husband's favourite tipple after Scotch Whisky!) which I think really gives this sauce a lovely mellow feel to it. The "Smokin'" comes from the addition of liquid smoke and chipotle peppers, and the rest of the title tells you this is GREAT if used whilst cooking meat, poultry,..."
Ingredients: light olive oil, ground cumin...
Prep Time:10 mins
Total Time: 30 mins
Quick and easy to make and results in a luscious sauce that's terrific over the chicken and fettuccine. Romantic dinner and dinner party worthy in...
"Quick and easy to make and results in a luscious sauce that's terrific over the chicken and fettuccine. Romantic dinner and dinner party worthy in 30 minutes."
Ingredients: coarse salt, dried basil...
Prep Time:20 mins
Total Time: 30 mins
This creamy, smooth and tangy sauce is a hit in our house over chicken or asparagus. The sauce is simple but impressive enough for company too.
"This creamy, smooth and tangy sauce is a hit in our house over chicken or asparagus. The sauce is simple but impressive enough for company too."
Ingredients: pepper, Dijon mustard...
Prep Time:10 mins
Total Time: 20 mins
A basic and yet delicious traditional gravy to serve with all your roast dinners! This gravy is also wonderful if served with sausages for "Bangers...
By French Tart on November 7, 2007
Recipe #263755
"A basic and yet delicious traditional gravy to serve with all your roast dinners! This gravy is also wonderful if served with sausages for "Bangers and Mash", as well as Yorkshire Puddings. It also makes an ideal base for Shepherd's pie or Cottage pie, and all manner of stews and casseroles. There are variations to the basic gravy listed at..."
Ingredients: juices from cooked meat, fresh black pepper...
Prep Time:3 mins
Total Time: 18 mins
Recipe #138159
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"I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more
By Barenaked Chef
on 0
AMISH/ Mennonite Dried Beef Gravy MMMMMmmm
"My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
This was one of his favorities and our six-eight kids..." more
By Montana Heart Song
on 0
"This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more
By Montana Heart Song
on 0
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