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    You are in: Home / Course / Main Dish / Savory Pies / Savory Pies Winter
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    Cheeseburger Quiche
    Cheeseburger Quiche

    By flower7 on March 22, 2012

    Recipe #476322

    "All of the other recipes here for Cheeseburger Quiche were low-carb, crustless versions, which was not what I was after, since I had a pie crust to use. After some googling, I found a few recipes which I combined to make this one. Serve with your favorite burger toppings if desired!"

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    Ingredients: dried oregano, eggs...

    Prep Time: 15 mins

    Total Time: 1 hrs 5 mins

    Cheeseburger Quiche

    Nuts and Pears Cheesecake
    Nuts and Pears Cheesecake

    By awalde on November 28, 2011

    Recipe #469100

    "From a Swiss magazine with a lot of very "Swiss" ingredients! Can be served simply with some green salad. Note: You can use your favorite pie crust or make a dough with 3/4 cup whole wheat flour, 3/4 cup all-purpose flour, 1/4 cup vegetal oil, 1/2 teaspoon salt and 1/3 cup cold water."

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    Ingredients: eggs, gruyere, milk...

    Prep Time: 20 mins

    Total Time: 1 hrs

    Nuts and Pears Cheesecake

    Quiche Lorraine
    Quiche Lorraine

    By GinnyP on May 9, 2011

    Recipe #36418

    "I LOVE this quiche. It's crustless. The texture is fabulous. You can vary this in many ways by changing the filling ingredients. This one is bacon and Gruyere. I sometimes add green onion and 1/4 c dijon mustard to this recipe. Or I'll go totally different and just add lots of diced and sauteed veggies and omit the bacon and cheese. I like to serve..."

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    Ingredients: creme fraiche, eggs...

    Prep Time: 15 mins

    Total Time: 1 hrs

    Quiche Lorraine

    Lamb Pie and Mustard Thatch
    Lamb Pie and Mustard Thatch

    By JoyfulCook on January 25, 2011

    Recipe #447183

    "A Sheperds Pie with a twist! this delicious Lamb pie is topped with mashed potato flavoured with Dijon mustard which gives a real tangy flavour. Lovely comfort food, make sure you have enough for second helpings!"

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    Ingredients: pepper, cornflour, lamb...

    Prep Time: 45 mins

    Total Time: 1 hrs 20 mins

    Lamb Pie and Mustard Thatch

    Chicken Pot Pie
    Chicken Pot Pie

    By Mimi Bobeck on January 25, 2011

    Recipe #68214

    ""

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    Ingredients: salt & freshly ground black pepper, dried thyme...

    Prep Time: 10 mins

    Total Time: 45 mins

    Chicken Pot Pie

    Savory Sweet Potato and Leek Tart
    Savory Sweet Potato and Leek Tart

    By KT9791 on December 30, 2010

    Recipe #444938

    "A delicious non-traditional sweet potato pie from famous vegetarian restaurant Greens, in San Fran. Great for the holidays!"

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    Ingredients: eggs, gruyere cheese...

    Prep Time: 20 mins

    Total Time: 2 hrs 10 mins

    Savory Sweet Potato and Leek Tart

    Classic Chicken Pot Pie
    Classic Chicken Pot Pie

    By Brandess on October 26, 2010

    Recipe #327195

    "This is the best Chicken Pot Pie recipe that I have had the pleasure of making and eating. It is easy, inexpensive, always well received and a staple in my recipe rounder for at least 4 years. From Pillsbury.com: What makes a classic? Chicken and mixed vegetables in a rich homemade white sauce fill a flaky pie crust that's perfection."

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    Ingredients: refrigerated pie crusts, milk...

    Prep Time: 20 mins

    Total Time: 1 hrs

    Classic Chicken Pot Pie

    Scallop Pie
    Scallop Pie

    By momaphet on October 15, 2010

    Recipe #437870

    "This recipe was demonstrated by a fellow classmate at an evening course on fish cookery that I took over 30 years ago. It sounded odd - who puts cheddar cheese with scallops!? but tasted delicious. Only use instant potatoes if you can get high quality ones that don't have artificial ingredients or flavors. This make a nice main course served with a..."

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    Ingredients: dry white wine, eggs...

    Prep Time: 10 mins

    Total Time: 30 mins

    Scallop Pie

    Green Tomato Pie
    Green Tomato Pie

    By Mimi Bobeck on August 30, 2010

    Recipe #55892

    ""

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    Ingredients: pastry for a double-crust 9-inch pie, ground allspice...

    Prep Time: 10 mins

    Total Time: 55 mins

    Green Tomato Pie

    Yorkshire Pudding With Herbs
    Yorkshire Pudding With Herbs

    By CountryLady on June 2, 2010

    Recipe #84796

    "Here are the "secrets to success" for making Yorkshire Puddings and, believe me - roast beef, gravy & yorkies - it just doesn't get any better! Prep time includes "standing"."

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    Ingredients: clarified butter, eggs...

    Prep Time: 35 mins

    Total Time: 50 mins

    Yorkshire Pudding With Herbs

    Updated Chicken Pot Pie
    Updated Chicken Pot Pie

    By Greeny4444 on November 18, 2009

    Recipe #400112

    "This is a more cheesy, slightly less condensed-soupy version of the chicken pot pie. It is incredibly easy to make. While it has its differences in crust and vegetables, the updates are welcome, and the taste is still comforting. I usually don't serve sides with this because it has bread, veggies, and meat, so I wrote that it makes 5 servings. It fills..."

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    Ingredients: condensed cream of chicken soup, stir fry vegetables...

    Prep Time: 10 mins

    Total Time: 40 mins

    Updated Chicken Pot Pie

    Beef, Cheddar and Potato Pie
    Beef, Cheddar and Potato Pie

    By Alley Barbie on November 17, 2009

    Recipe #399470

    "No need to wait until the end of the meal to get your pie fix! {Everyday with Rachel Ray, Recipe by Rori Trovato}"

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    Ingredients: egg yolks, frozen puff pastry...

    Prep Time: 45 mins

    Total Time: 1 hrs 30 mins

    Beef, Cheddar and Potato Pie

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    Newest Reviews for Savory Pies Winter Recipes

    Bird's Chicken Piccata

    "I, too, thought that the dish was a little tart for me, so I added more broth to get it to the taste my family liked. The chicken was tender and flavorful..." more 

    AMISH/ Mennonite Dried Beef Gravy MMMMMmmm

    "My husband's culinary skills were limited to this recipe, pancakes and eggs and fried fish.
    This was one of his favorities and our six-eight kids..." more 

    Easy Oven Beef and Gravy

    "This was great! I cooked in the oven once and the second time in the crockpot. I added a small can of stem and pieces mushrooms the second time I prepared..." more 

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