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    You are in: Home / Cuisine / Asian / Middle Eastern / Saudi Arabian / Saudi Arabian Ramadan
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    Quick & Easy Saudi Arabian Ramadan Recipes

    Dairy Free Café Au Lait (Algeria)
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    Obviously not the real way but us dairy free can have it too and it does taste very good. Algeria is a former French colony, “Café au lait”...

    Dairy Free Café Au Lait (Algeria)

    Recipe #405114

    Dairy Free Café Au Lait (Algeria)

    By UmmBinat on December 28, 2009

    Recipe #405114

    "Obviously not the real way but us dairy free can have it too and it does taste very good. Algeria is a former French colony, “Café au lait” and “caffè latte” are used as contrasting terms, to indicate whether the beverage is served in the “French” or the “Italian” way – the former..."

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    Ingredients: rice milk, instant coffee...

    Prep Time:1 mins

    Total Time: 7 mins

    Saudi Date Sweet (With Gluten Free Option)
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    This delicious sweet with surprise you as to how good it tastes. It's just perfect along with a glass* of tea masha Allah. - A strongly brewed tea...

    Saudi Date Sweet (With Gluten Free Option)

    Recipe #434249

    Saudi Date Sweet (With Gluten Free Option)

    By UmmBinat on August 4, 2010

    Recipe #434249

    "This delicious sweet with surprise you as to how good it tastes. It's just perfect along with a glass* of tea masha Allah. - A strongly brewed tea is traditionally served in small glasses throughout the Middle East. I'm sure this would be wonderful as a treat during Ramadan as well. Modified from a recipe found on http://www.yasalamcooking.com."

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    Ingredients: dates, unsalted butter...

    Prep Time:7 mins

    Total Time: 12 mins

    Chickpea and Tamarind Dip (Hummus Bi Tamar Hindi)
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    African cuisines are on the top in making delectable and unique tamarind recipes. Tamarind is native to Africa and grows wild throughout the Sudan were...

    Chickpea and Tamarind Dip (Hummus Bi Tamar Hindi)

    Recipe #417339

    Chickpea and Tamarind Dip (Hummus Bi Tamar Hindi)

    By UmmBinat on March 21, 2010

    Recipe #417339

    "African cuisines are on the top in making delectable and unique tamarind recipes. Tamarind is native to Africa and grows wild throughout the Sudan were there is Arabian influence in their cuisine. This is also served in the Arabian Gulf as a meze. It has a very tasty flavour from the tart tamarind. Found on, http://saffronandlemons.blogspot.com."

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    Ingredients: cilantro leaves, tamarind paste...

    Prep Time:10 mins

    Total Time: 10 mins

    Yogurt Salad (Jajeek)
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    This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called...

    Yogurt Salad (Jajeek)

    Recipe #443878

    Yogurt Salad (Jajeek)

    By UmmBinat on December 10, 2010

    Recipe #443878

    "This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called Salatet Zabady bil Ajur & the Mediterranean. It is served as a mezza or salad side dish. It is especially good as a cool sauce to be paired with hot rice dishes as we do. Recipe#387395, for example...."

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    Ingredients: cucumbers, dried mint, mint...

    Prep Time:8 mins

    Total Time: 8 mins

    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)
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    African countries influenced by Arabs/Islam may enjoy this simple delicious Gulf Arabian sweet as well, perfect with coffee or tea. Dates have always...

    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)

    Recipe #405481

    Bedouin Fresh Date Sweet (Rangina) (Gluten Free)

    By UmmBinat on December 29, 2009

    Recipe #405481

    "African countries influenced by Arabs/Islam may enjoy this simple delicious Gulf Arabian sweet as well, perfect with coffee or tea. Dates have always been of prime importance to survival in the desert. They are an ideal food, relatively cheap, easy to transport, and provide excellent nutrition. Recipe modified from The Complete Middle East Cookbook..."

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    Ingredients: rice flour, dates...

    Prep Time:10 mins

    Total Time: 17 mins

    Recipe #477504

    Thick, Creamy Arabic Almond Milk
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    Yummy Middle Eastern flavoured hot drink. From http://www.greenprophet.com

    Thick, Creamy Arabic Almond Milk

    By UmmBinat on April 7, 2012

    Recipe #477504

    "Yummy Middle Eastern flavoured hot drink. From http://www.greenprophet.com"

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    Ingredients: rice flour, milk...

    Prep Time:3 mins

    Total Time: 16 mins

    Recipe #456604

    Mandy Spice Mix
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    To be used in Recipe#456603. Modified from, www.yasalamcooking.com.

    Mandy Spice Mix

    By UmmBinat on May 19, 2011

    Recipe #456604

    "To be used in Recipe#456603. Modified from, www.yasalamcooking.com."

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    Ingredients: green cardamom pods, whole cloves...

    Prep Time:7 mins

    Total Time: 7 mins

    Kahwah Saa'dah.........middle Eastern Special Occasion Coffee
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    The term Kahwah Saadah means "black coffee", which means no sugar added. This coffee is "only" made from light roast coffee beans...

    Kahwah Saa'dah.........middle Eastern Special Occasion Coffee

    Recipe #197208

    Kahwah Saa'dah.........middle Eastern Special Occasion Coffee

    By chef FIFI on November 22, 2006

    Recipe #197208

    "The term Kahwah Saadah means "black coffee", which means no sugar added. This coffee is "only" made from light roast coffee beans and has to be coarsely grounded and is not the same as Turkish coffee, this is has a stronger cardamom flavor, but lighter texture.I believe this coffee originated from Saudi Arabia. This coffee is usually..."

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    Ingredients: ground cardamom, ground coffee...

    Prep Time:5 mins

    Total Time: 15 mins

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    Newest Reviews for Saudi Arabian Ramadan Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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