Salsas Recipes

"This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do."

View Full Recipe

Ingredients: pepper, cumin, green peppers...

"You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"

View Full Recipe

Ingredients: cumin, tomatoes and green chilies...

"Hello, My daughter lives in the UK Cornwall Anyway we love spicy foods and this is a wonderful salsa recipe. Make it as hot or as mild as you want the flavor will still be wonderful. It can be doubled or tripled or whatever. This recipe will feed 4 adults a snack. Let me know what you think."

View Full Recipe

Ingredients: cilantro, cumin, garlic...

"Refreshing! Light! Great way to use that last cob of grilled corn. Gives the dish a light smokey flavor. Good for picnics, camping,& pot luck. Makes a good side as well as a meal. Using it as a relish to top grilled salmon or tuna. Try dipping tortilla chips into it."

View Full Recipe

Ingredients: ground cumin, corn...

"I literally live on this in the summer when tomatoes are garden-ripe! I prefer this to cooked salsa, and I really load up on the cilantro. Of course, you can adjust the heat and any other ingredient as you wish, but this is the basic recipe. Serve with your favorite tortilla chips. Hope you enjoy it as much as I do!"

View Full Recipe

Ingredients: cilantro leaves, jalapeno peppers...

"Want to Dance!!!!!!!! You can also use it as a dip for tortilla chips, place on a bed of greens,top grilled fish, pork or chicken or spread on softened cream cheese for a cracker spread."

View Full Recipe

Ingredients: crushed pineapple, extra virgin olive oil...

"This is really easy to make and is great as an appetizer or snack!"

View Full Recipe

Ingredients: cinnamon sugar, fruit preserves...

"I got this years ago from the lady in our church who canned it. I've never made it but I've eaten lots of it! It's the best salsa I have ever had. Especially good with lime tortilla chips or on taco salad (recipe #102234)."

View Full Recipe

Ingredients: cider vinegar, cilantro...

"This is a very spicy, smokin, garlicy and refreshing salsa. Thanks to Nicca Chick I added Green Hell to the title! Love it!"

View Full Recipe

Ingredients: chipotle chiles in adobo, fresh basil...

"Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

View Full Recipe

Ingredients: pepper, tomatoes with juice...

"A trip to the Olive Garden inspired me to create this recipe. This is a quick, easy and versatile Marinara Sauce with a delicious fresh taste. Serve over cooked spaghetti, ravioli or other pasta; sprinkle with freshly grated Parmigiano Reggiano cheese. Or chill and serve as a salsa with garlic bread sticks or tostitos."

View Full Recipe

Ingredients: dried basil leaves, Equal sugar substitute...