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    You are in: Home / Cuisine / European / Russian / Russian Breads
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    featured recipe

    Most Popular Russian Breads Recipes

    Recipe #58473

    Russian Black Bread
    Handle

    This is a "tried & true" recipe for Russian Black Bread that I've had for years. I have no idea where I got it from, perhaps the back...

    Russian Black Bread

    By Dee514 on April 6, 2003

    Recipe #58473

    "This is a "tried & true" recipe for Russian Black Bread that I've had for years. I have no idea where I got it from, perhaps the back of the rye flour bag or yeast envelope. Prep time includes rising times. January 2009: Recently while going through a box of old cookbooks (stored in my attic), I came across the original copy of..."

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    Ingredients: cornstarch, dark molasses...

    Prep Time:3 hrs

    Total Time: 3 hrs 40 mins

    Black Bread (Bread Machine)
    Handle

    A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on...

    Black Bread (Bread Machine)

    Recipe #210708

    Black Bread (Bread Machine)

    By Mikekey on February 11, 2007

    Recipe #210708

    "A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on your machine."

    View Full Recipe

    Ingredients: cider vinegar, dark molasses...

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    Oven-rack Baked Potatoes
    Handle

    These sliced potatoes are so very simple to make and extremely tasty. This recipe originated with my Russian grandmother over 100 years ago, however,...

    Oven-rack Baked Potatoes

    Recipe #18429

    Oven-rack Baked Potatoes

    By William (Uncle Bill) Anatooskin on January 29, 2002

    Recipe #18429

    "These sliced potatoes are so very simple to make and extremely tasty. This recipe originated with my Russian grandmother over 100 years ago, however, they baked them in an outside oven as they did not have the modern facilities of today."

    View Full Recipe

    Ingredients: chives, green onions...

    Prep Time:10 mins

    Total Time: 45 mins

    More Most Popular Russian Breads Recipes

    Newest Russian Breads Recipes

    Recipe #450524

    Khachapuri (Georgian Cheese Bread)
    Handle

    Adapted from the Time-Life book "Russian Cooking."

    Khachapuri (Georgian Cheese Bread)

    By gailanng on March 11, 2011

    Recipe #450524

    "Adapted from the Time-Life book "Russian Cooking.""

    View Full Recipe

    Ingredients: eggs, milk, muenster cheese...

    Prep Time:3 hrs

    Total Time: 4 hrs

    Recipe #418474

    Lapyoshka (Russian Flat Bread)
    Handle

    My boyfriend lived many years in Russia and he has been teaching me about 'Old Country' food. I haven't tried this recipe yet, will update...

    Lapyoshka (Russian Flat Bread)

    By Chef #654946 on March 30, 2010

    Recipe #418474

    "My boyfriend lived many years in Russia and he has been teaching me about 'Old Country' food. I haven't tried this recipe yet, will update when I do. Prepare the dough 3-4 hours before you plan to bake. Preparation time includes rising time."

    View Full Recipe

    Ingredients: salt, sugar, water...

    Prep Time:2 hrs 30 mins

    Total Time: 2 hrs 45 mins

    Recipe #409989

    Nut and Poppy Seed Rolls (May, 1972)
    Handle

    For years during the 40 days preceding Easter mom would bake these with love, freeze, and present them as gifts to family/friends at Easter.

    Nut and Poppy Seed Rolls (May, 1972)

    By Suzanna Marie on January 25, 2010

    Recipe #409989

    "For years during the 40 days preceding Easter mom would bake these with love, freeze, and present them as gifts to family/friends at Easter."

    View Full Recipe

    Ingredients: egg yolks, margarine, milk...

    Prep Time:24 hrs

    Total Time: 29 hrs

    More New Russian Breads Recipes

    Healthy Russian Breads Recipes

    Black Bread (Bread Machine)
    Handle

    A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on...

    Black Bread (Bread Machine)

    Recipe #210708

    Black Bread (Bread Machine)

    By Mikekey on February 11, 2007

    Recipe #210708

    "A dark Russian rye bread made in the ABM. This uses applesauce for the fat, but vegetable oil can be used instead. Cook times will vary, depending on your machine."

    View Full Recipe

    Ingredients: cider vinegar, dark molasses...

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    Oven-rack Baked Potatoes
    Handle

    These sliced potatoes are so very simple to make and extremely tasty. This recipe originated with my Russian grandmother over 100 years ago, however,...

    Oven-rack Baked Potatoes

    Recipe #18429

    Oven-rack Baked Potatoes

    By William (Uncle Bill) Anatooskin on January 29, 2002

    Recipe #18429

    "These sliced potatoes are so very simple to make and extremely tasty. This recipe originated with my Russian grandmother over 100 years ago, however, they baked them in an outside oven as they did not have the modern facilities of today."

    View Full Recipe

    Ingredients: chives, green onions...

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #333968

    Romanov Russian Black Bread
    Handle

    Delicious traditional Russian black bread

    Romanov Russian Black Bread

    By seattlelove on October 29, 2008

    Recipe #333968

    "Delicious traditional Russian black bread"

    View Full Recipe

    Ingredients: dark corn syrup, dark rye flour...

    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    More Healthy Russian Breads Recipes

    Quick & Easy Russian Breads Recipes

    Russian Black Bread (Bread Machine)
    Handle

    Adapted from the cookbook Big Book of Bread Machine Recipes. I make this *dense* (meaning not high rising) bread in the cold months and serve with a hearty...

    Russian Black Bread (Bread Machine)

    Recipe #135288

    Russian Black Bread (Bread Machine)

    By Cookgirl on August 29, 2005

    Recipe #135288

    "Adapted from the cookbook Big Book of Bread Machine Recipes. I make this *dense* (meaning not high rising) bread in the cold months and serve with a hearty stew or soup. Not too sour a loaf of bread either as some black bread can be."

    View Full Recipe

    Ingredients: cocoa powder, dried onion flakes...

    Prep Time:15 mins

    Total Time: 15 mins

    More Quick & Easy Russian Breads Recipes

    Recommended Russian Breads Recipes

    More Recommended Russian Breads Recipes

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    Newest Reviews for Russian Breads Recipes

    Russian Black Bread

    "This bread has a beautiful, tender crumb with the bonus of a thin, crispy crust (baked in the round and sprinkled on oats). I found the cocoa, or maybe..." more 

    By gailanng
    on October 29, 2008

    Romanov Russian Black Bread

    "I had a mixed experience with this bread. It turned out one dense, dark loaf, but it was paradoxically dry and yet, undercooked. It may have to do with..." more 

    By FireRaven
    on October 29, 2008

    Bread Machine Buckwheat Bread

    "Other than the centre not rising and the bubbling, burning overflow into the rest of my machine, I thought the bread had great potential. It's not your..." more 

    By kelly in TO
    on July 2, 2008

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