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    You are in: Home / Course / Breads / Rolls/Biscuits / Rolls/Biscuits Kosher
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    Quick & Easy Rolls Biscuits Kosher Recipes

    100% Whole Wheat Sour Cream Biscuits
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    Tender, flaky sour cream biscuits like Mama never made!

    100% Whole Wheat Sour Cream Biscuits

    Recipe #220503

    100% Whole Wheat Sour Cream Biscuits

    By Shorter Mama on April 3, 2007

    Recipe #220503

    "Tender, flaky sour cream biscuits like Mama never made!"

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    Ingredients: gluten, kosher salt, milk...

    Prep Time:5 mins

    Total Time: 23 mins

    Two Cheese Biscuits
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    The cream cheese plus the asiago cheese in these biscuits are a great combination. The flavor is different from the usual Parmesan cheese biscuits. You...

    Two Cheese Biscuits

    Recipe #358373

    Two Cheese Biscuits

    By LilPinkieJ on March 1, 2009

    Recipe #358373

    "The cream cheese plus the asiago cheese in these biscuits are a great combination. The flavor is different from the usual Parmesan cheese biscuits. You could use other cheeses too. If you don't have the whole wheat flour, just use regular flour in it's place."

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    Ingredients: cream cheese, cream of tartar...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #343869

    Sweet & Simple Sweet Potato Biscuits
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    These are sooooo good and will fill your house with the most delicious scent while baking. I found this recipe on a great online food blog, "Cucina...

    Sweet & Simple Sweet Potato Biscuits

    By blucoat on December 16, 2008

    Recipe #343869

    "These are sooooo good and will fill your house with the most delicious scent while baking. I found this recipe on a great online food blog, "Cucina Nicolina". These are best eaten warm (you can warm them in the toaster oven). Enjoy! These are easy to make vegan: swap margarine for the butter and put 1 tsp. vinegar into 1 cup of soy milk..."

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    Ingredients: cinnamon, ground allspice...

    Prep Time:0 mins

    Total Time: 12 mins

    Recipe #253153

    Cream Cheese Biscuit
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    These are rich biscuits (from the cheese). Served warm they melt in your mouth.

    Cream Cheese Biscuit

    By Chef Dudo on September 15, 2007

    Recipe #253153

    "These are rich biscuits (from the cheese). Served warm they melt in your mouth."

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    Ingredients: cream cheese, salt, sugar...

    Prep Time:15 mins

    Total Time: 29 mins

    Recipe #28081

    Sephardi Flaky Cheese Rolls
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    These are wonderful little rolls that are very "more-ish", very addictive. You can use any combination of cheeses that you like, we're partial...

    Sephardi Flaky Cheese Rolls

    By Mirj on May 13, 2002

    Recipe #28081

    "These are wonderful little rolls that are very "more-ish", very addictive. You can use any combination of cheeses that you like, we're partial to feta and kashkaval."

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    Ingredients: feta cheese, kashkaval...

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #28407

    Peggy's Cheese Savories
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    I have no idea who Peggy is. My mother sent me this recipe about a year ago, and these little buggers are simple to make, and delicious.

    Peggy's Cheese Savories

    By Mirj on May 14, 2002

    Recipe #28407

    "I have no idea who Peggy is. My mother sent me this recipe about a year ago, and these little buggers are simple to make, and delicious."

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    Ingredients: salt, sharp cheddar cheese...

    Prep Time:10 mins

    Total Time: 18 mins

    Recipe #158756

    Cheese-Topped Biscuits
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    Hard to believe that a biscuit this fast could taste like from scratch!

    Cheese-Topped Biscuits

    By Happy Harry #2 on March 6, 2006

    Recipe #158756

    "Hard to believe that a biscuit this fast could taste like from scratch!"

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    Ingredients: dry mustard, light cream...

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #338878

    Parmesan Rosettes
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    These look so pretty! They are made in no time - 30 minutes total! These will look great on your holiday table! BH&G Magazine, November 2008 edition....

    Parmesan Rosettes

    By Manami on November 21, 2008

    Recipe #338878

    "These look so pretty! They are made in no time - 30 minutes total! These will look great on your holiday table! BH&G Magazine, November 2008 edition. Enjoy! ;)"

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    Ingredients: dried Italian seasoning, garlic powder...

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #152190

    Garlic Cheese Biscuits
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    Noticed that there is one already posted from Paula Deen but this one is different. Don't they say that variety is the spice of life? These I saw...

    Garlic Cheese Biscuits

    By Manami on January 18, 2006

    Recipe #152190

    "Noticed that there is one already posted from Paula Deen but this one is different. Don't they say that variety is the spice of life? These I saw Paula prepare on her TV Show on Food Network in a show she calls Housewarming."

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    Ingredients: unsalted margarine, dried parsley flakes...

    Prep Time:8 mins

    Total Time: 18 mins

    Recipe #289857

    Mamaliga (Aka Polenta)
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    This is the Romanian form of cornmeal mush that is called Polenta in northern Italy. If you make more than what you need right away, you can bake or fry...

    Mamaliga (Aka Polenta)

    By AniSarit on March 4, 2008

    Recipe #289857

    "This is the Romanian form of cornmeal mush that is called Polenta in northern Italy. If you make more than what you need right away, you can bake or fry it later on (check my other recipes), which is more delicious than the first day!"

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    Ingredients: cold water, salt, water...

    Prep Time:15 mins

    Total Time: 15 mins

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    Newest Reviews for Rolls/Biscuits Kosher Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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